25280 coconut sorbet diabetic friendly Recipes

coconut milk, grated lime rind, lime , juice of, brown sugar, red chile, finely chopped

coconut milk, chicken stock, diced tomatoes (fire roasted is best), ears corn (kernels cut from), cayenne pepper, thyme, salt, pepper

coconut flakes, matzo meal, egg whites, sugar, salt, almond extract

coconut milk, cocoa powder, vanilla extract or 1 vanilla bean, honey (to taste), ice cubes

coconut milk, tamari, rice vinegar, cilantro, chopped, cardamom, coriander, cumin, salt, green curry paste, turmeric, garlic, minced

coconut, sugar, butter, melted, egg, beaten, vanilla, bread (use a thick , regular white is too soft and will not hold up)

coconut, corn flakes cereal, oatmeal, sugar, all-purpose flour, cream of tartar, baking soda, butter, melted (1.5 sticks), eggs, lightly beaten

coconut milk, divided, mahatma chicken rice pilaf mix, ginger, divided, garlic, minced, divided, lime juice, lime zest (optional), plain yogurt, brown sugar, canned chicken, drained, cilantro, chopped, red bell pepper, chopped

coconut flakes, onion (grated ), lemon zest (grated ), vinegar, chili powder, saffron (optional)

coconut macaroons, thickened cream, natural yoghurt, strawberry jam, kirsch

coconut , cut into tiny pieces, coriander leaves, pudina leaf (mint), curry leaf, red chilies, ginger, tamarind pulp, sambar onions (pearl onions), salt

coconut milk, almond milk (or milk of choice), agave syrup (or sugar-optional), cinnamon, for garnish

coconut milk (other kinds of milk won tsp work because they won tsp be thick enough), agave syrup (or raw honey), non-fat powdered milk (or instant vanilla pudding powder mix), fresh spinach, vanilla extract, banana (frozen, chopped ), ice cubes

coconut milk, honey, egg yolks, vanilla extract, nutmeg, cinnamon, rum (optional)

coconut, sliced almonds , small bag, brown sugar, flour, oleo, melted, instant vanilla pudding , large, milk, cool whip

coconut milk, red pepper, diced, chicken breast (you can also use shrimp), chicken stock powder, green curry paste, to taste...no less than a tbsp (i use thai kitchen), water chestnuts, margarine or 2 tbsp butter, onion, diced (optional), spaghetti