59413 coconut shrimp tostadas pineapple guacamole Recipes

dried pineapple, shredded coconut, sesame seeds, pineapple juice , use only as much as needed to make consistency right for forming into balls

flour, baking powder, butter, coconut cream, crushed pineapple, drained, sugar, milk, cornstarch, pineapple juice

deep dish pie crust, white sugar, all-purpose flour, flaked coconut, eggs, crushed pineapple, drained, butter, melted

scallions, minced, white and green, minced red bell pepper, garlic cloves, minced, salt, dried thyme, crumbled, coconut milk, crushed pineapple , with the juice, white-wine vinegar, fresh lime juice, zest of 1 lime, vegetables oil, chopped fresh cilantro

shrimp, peeled and deveined (about 1 lb), chili powder, salt, corn tortillas, monte alban guacamole, chopped green onions

hass avocado, mashed, diced fresh pineapple, drained canned black beans, scallions, finely chopped, fresh lime juice, salt & freshly ground black pepper, to taste, vegetable oil, shrimp, shelled, deveined and cut into 1/2-inch pieces, garlic cloves, minced, silver tequila, chipotle chiles in adobo, seeded and minced, unsalted butter, cubed, tortilla chips

peeled deveined shrimp (raw ), chopped roasted poblano pepper, garlic cloves, minced, minced ginger, honey, soy sauce, light coconut milk, olive oil, kosher salt, sliced onion, sliced red bell pepper, basil leaves, chopped green onion, fresh cilantro, jasmine rice or 1 cup basmati rice, light coconut milk, chicken stock, grated fresh ginger, crushed pineapple

sour cream, pina colada nonalcoholic drink mix, crushed pineapple (canned ), granulated sugar, canola oil (as required by fryer), shrimp, peeled and deveined (about 1/2 lb), all-purpose flour, granulated sugar, salt, milk, captain morgan parrot bay coconut rum, panko japanese-style bread crumbs, flaked coconut, salsa

shrimp, peeled and deveined, all-purpose flour, egg whites, lightly beaten, flaked coconut, oil, for deep-fat frying, pineapple preserves, pina colada nonalcoholic drink mix, thawed

cooked shrimp, crushed pineapple in juice, sweetened flaked coconut, vegetable oil, banana, quick-cooking rice

ice cubes, apricot nectar, chilled, sour cream or plain yogurt, unsweetened pineapple juice, sugar, coconut extract, crushed pineapple, undrained and chilled

shrimp (36/40), fresh pineapple, mandarin oranges, gingerroot (minced ), garlic cloves (finely chopped ), shallot (finely chopped ), chili pepper (finely chopped ), lemon , juice of, brandy, brown sugar, soy sauce, orange extract, rice vinegar, cornstarch

fiddlehead, cooked shrimp, garlic clove, pineapple juice, olive oil, coarse-ground sea salt, ground black pepper, herbes de provence

cornstarch, powdered sugar, water, eggs, flour, cornstarch, powdered sugar, salt, sugar, sweetened flaked coconut, oil (for frying , if neeeded)

flour tortillas or 6 -8 small corn tortillas, cooked shrimp (no shell or tail), limes , juice of, tequila (optional), cumin powder, red pepper flakes, garlic cloves (chopped ), fat-free refried beans , 1 can, shredded cheddar cheese, shredded monterey jack cheese, guacamole (see the recipe i ve posted), pico de gallo (see the recipe i ve posted)

guacamole con tostadas, recipe from chef jeff martinez , el chile cafe y cantina, austin, ripe haas avocados, fresh tomato, chopped red onion, chopped cilantro, lime for spritzing

light coconut milk, red curry paste, water, fish sauce, sugar, canned pineapple chunk, drained, lime , juice of, shrimp , precooked and shelled, basil leaves, minced (asian , if available, but italian will do)