307385 coconut rice pudding parfaits with fresh mango and pineapple Recipes

fresh mango, ripe, diced, coconut water (from a real live coconut!), agave nectar, vanilla extract, lime juice, sea salt

salmon fillets, salt, freshly ground black pepper, uncooked basmati rice, light coconut milk, water, salt, chopped green onions, bok choy, canola oil, bok choy, trimmed and cut into 1 1/2-inch pieces (about 4 lb), minced peeled fresh ginger, sake (rice wine), salt, fresh lime juice, seasoned rice vinegar, chopped fresh cilantro, brown sugar, thai fish sauce, red curry paste (such as thai kitchen)

extra-firm tofu, drained, ground cumin, curry powder, ground allspice, ground ginger, salt, black pepper, olive oil, divided, chili oil, fresh baby spinach, garlic cloves, minced, chopped cashews, coconut rice, coconut rice

olive oil, uncooked basmati rice, sliced green onion, reduced-sodium fat-free chicken broth, light coconut milk, kosher salt, fresh ground black pepper, chopped fresh mint, chopped fresh cilantro

coconut milk, milk, sugar, sweetened flaked coconut, quick-cooking tapioca, egg, beaten, vanilla extract, coconut extract

mango , semi-firm, julienned, sweet red pepper , julienned, green onion , cut into very thin strips, chopped cilantro, curry paste (i like pataks), limes , juice of or 1/2 lemon, juice of, white wine or 1 tsp rice wine vinegar, olive oil, honey or 1 tsp a sprinkling sugar, salt and pepper, chili flakes (optional) or finely chopped hot pepper (optional)

olive oil, uncooked basmati rice, sliced green onion, fat-free , less-sodium chicken broth, light coconut milk, kosher salt, freshly ground black pepper, chopped fresh mint, chopped fresh cilantro

pudding rice (or risotto rice), brown sugar (optional, i skip it ), soymilk, vanilla extract, soy yogurt (vanilla is nice)

mangoes, peeled (i use alphonso), thick coconut cream, custard powder, fresh cream, sugar, roasted sliced almonds

peanut oil , plus 2 ounces, jumbo shrimp, garlic , smashed, chopped ginger, chopped green onions, stalks lemongrass, chopped, green apple, cored and chopped, chopped galangal, bananas, peeled and chopped, ground cumin, curry powder, lemon, juiced, lime, juiced, orange, juiced, tamarind paste, coconut milk, chopped cilantro leaves, torn thai basil leaves, kaffir lime leaves, coconut rice , recipe follows, jasmine rice, butter, orange , zested, ground cumin, fresh grated coconut, saffron, chiffonade cilantro , thai basil, or mint leaves

fresh mango, pureed, banana, egg, vegetable oil, buttermilk, baking powder, salt, sugar, garam masala, flour, vanilla extract, ground, dessicated coconut

caramel rice pudding, cooked white rice, dried cranberries or cherries, pure vanilla, sweetened condensed milk, evaporated milk, brown sugar, cinnamon, spray inside of 2 to 3.5 quart crockpot with cooking spray (or grease with butter). mix all ingredients except sugar and cinnamon in crock. cover and cook on low 3 to 4 hours or until liquid is absorbed. stir pudding. sprinkle pudding with sugar and cinnamon. serve warm. makes 8 servings

fresh mango, sugar, lime juice, light cream, whole milk, vanilla extract, toasted coconut to garnish

mango or pineapple sorbet, drained chilled canned litchis, fresh raspberries

reduced-fat coconut milk, short-grain rice, ruby red grapefruits, brown sugar, cornstarch, soy sauce, rice vinegar, minced fresh ginger, shelled deveined shrimp

use coconut cookie crust - see crust page, coconut, lightly toasted, philly cream cheese,softened, sugar, flour, eggs, coconut extract or 1/2 cup coconut liquor, heavy cream, coconut cream pudding

syrup, water, brown sugar, cupc sugar, pudding, grated peeled fresh ginger, low fat milk, divided, plain soy milk, short-grain rice, heavy cream, fresh strawberries, sliced, crysallized ginger for garnish (optional)

reduced-fat coconut milk, short-grain white rice such as pearl, ruby grapefruit (about 2 lb. total ), brown sugar, cornstarch, soy sauce, rice vinegar, minced fresh ginger, thawed frozen uncooked, shelled, deveined shrimp (38 to 50 per lb.), rinsed and drained, belgian endive, leaves separated, rinsed, and drained, fresh basil leaves