Caramel Rice Pudding - Crockpot Recipe

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Caramel Rice Pudding - Crockpot
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 647.93 Kcal (2713 kJ)
Calories from fat 117.92 Kcal
% Daily Value*
Total Fat 13.1g 20%
Cholesterol 304.47mg 101%
Sodium 324.11mg 14%
Potassium 1416.94mg 30%
Total Carbs 26.53g 9%
Sugars 8.03g 32%
Dietary Fiber 0.63g 3%
Protein 101.69g 203%
Vitamin C 0.2mg 0%
Iron 17.3mg 96%
Calcium 51mg 5%
Amount Per 100 g
Calories 132.21 Kcal (554 kJ)
Calories from fat 24.06 Kcal
% Daily Value*
Total Fat 2.67g 20%
Cholesterol 62.13mg 101%
Sodium 66.13mg 14%
Potassium 289.12mg 30%
Total Carbs 5.41g 9%
Sugars 1.64g 32%
Dietary Fiber 0.13g 3%
Protein 20.75g 203%
Iron 3.5mg 96%
Calcium 10.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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