42 coconut pudding mango Recipes

half-and-half, sugar, lime , zest of, coconut milk, instant tapioca pudding mix, egg, beaten, ground ginger, pure vanilla extract, chopped mango , for serving

rice, water, mango, diced, water, rum, eggs, sugar, milk, coconut, vanilla, cinnamon, ginger

mango, peeled and seeded, avocado, peeled and seeded, raw flaked coconut (garnish )

unsalted butter, ripe mangoes, peeled, pitted, and cut into 1 inch dice (about 2 cups), sugar, ginger (about 3 inches), cardamom pods, cinnamon stick, fresh orange juice, dry white wine, limes , juice of, unsalted butter, vanilla beans, cinnamon stick, short-grain rice, poppy seeds, sugar, lemongrass, stalk trimmed and crushed, milk, coconut milk, mint leaves, finely chopped, grated limes , zest of

water, uncooked brown rice, grated lemon peel, divided, salt, milk, brown sugar, vanilla extract, toppings: fresh mango , ground cinnamon and flaked coconut

sponge cakes (or 6 sponge cake cups), fresh ripe mango, peeled and chopped into small pieces, prepared lemon flavor instant pudding and pie filling, flaked coconut (divided ), fresh kiwi fruits, peeled and sliced very thinly, mandarin orange segments, well drained, pineapple tidbits, well drained, vanilla instant pudding mix (i use jello, type that serves 4 and does not require cooking), milk, cool whip

water, arborio rice, table salt, sugar, unsweetened coconut milk, heavy cream, chilled, sugar, vanilla extract, ripe mangoes, peeled and cut into 1/4-inch cubes

reserved cooked rice from basil chicken recips, coconut milk, divided, brown sugar, lime, peeled in strips, vanilla extract, mango, diced, sweetened shredded coconut

grain rice, coconut milk, milk, sugar, vanilla bean , split lengthwise, or tsp vanilla extract, kosher salt, sheets gelatin, ripe mango slices, for garnish

vanilla-flavored soymilk, arborio rice, sugar, reduced-fat unsweetened coconut milk, vanilla extract, chopped pistachios, ripe mango, peeled and sliced

mango, pine nuts, cream cheese, sweet chili sauce, coconut, sultanas, mint , for decoration

quality coconut ice cream, mango sorbet (recipe listed separately), your favorite rice pudding (home-made or store bought), won ton wrappers, mango chunks, dark rum, oil for deep frying, mint sprigs for garnish

thai black sticky rice, boiling water, mango, peeled and diced, fresh lemon juice, water, sugar, unsweetened coconut milk, salt, sliced fresh strawberries, fresh mint, for garnish

chocolate syrup, prepared coconut pudding or 1/3 cup vanilla pudding, cubes chocolate cake (or 1/2 cup brownies), mango, chopped in 1/2 inch pieces, crushed pineapple or 2 tbsp pineapple tidbits, cream

sweet (glutinous ) black rice, sweet (glutinous ) white rice, chopped palm sugar or firmly packed brown sugar, salt, coconut milk, chunks mango or fresh or drained canned litchis, coconut ice cream (optional)

hawaiian bread, cut into 1 inch cubes, pineapple chunk, dried tropical fruit (sunmaid makes 1 with papaya, pineapple and mango), coconut milk, dark rum, pineapple-coconut juice, brown sugar, eggs, ground cinnamon, salt, butter, cut in small pieces

black sticky rice, water, canned or fresh coconut milk, palm sugar , or substitute brown sugar, salt, dry-roasted sesame seeds (see editor s notes, below), coriander leaves, fried shallots (see editor s notes, below), ripe mango or other sweet-acid fruit, sliced

cooked rice (chinese take out leftovers), low-fat milk (more if needed), heavy cream, splenda sugar substitute, sea salt, coconut extract, vanilla extract, crystallized ginger , baker s cut, almonds, toasted, mangoes, diced