183 coconut potato sauce Recipes

  • Thai Curries
    coconut milk (approximately 1 1/2 cups) and
    13 More
    coconut milk (approximately 1 1/2 cups), chicken thighs (cut into 1 1/2 to 2-inch cubes ) or 1 1/2 lbs boneless chicken breasts (cut into 1 1/2 to 2-inch cubes) or 1 1/2 lbs beef (cut into 1 1/2 to 2-inch cubes), massaman curry paste, peanut butter, cinnamon sticks, red potatoes or 4 -5 small new potatoes, cut into fourths, onions , cut into fourths, roasted unsalted peanuts, fish sauce, lime juice or 1 1/2 tsp tamarind juice, peanut oil or 1/4 cup vegetable oil, palm sugar or 1 tbsp brown sugar, if you don tsp have palm, fried sliced shallots, thai bird s eye chilies, minced (optional)
    40 min, 14 ingredients
  • Indonesian Meatballs
    potato flakes, eggs, milk, onion, finely chopped and
    10 More
    potato flakes, eggs, milk, onion, finely chopped, garlic cloves, finely chopped, curry powder, pepper, salt , not too much as there is soy sauce in gravy, worcestershire sauce, ground beef, unsweetened dried shredded coconut, vegetable oil, soy sauce, water
    1 hour 30 min, 14 ingredients
  • Slow Cooker Mussaman Curry
    potatoes, cut into large chunks, onion, coarsely chopped and
    10 More
    potatoes, cut into large chunks, onion, coarsely chopped, butter, beef chuck, cut into 1-inch cubes, garlic, minced, coconut milk, peanut butter, curry powder, thai fish sauce, brown sugar, beef broth, unsalted, dry-roasted peanuts
    4 hour 35 min, 12 ingredients
  • Red Thai Curry With Chicken
    coconut milk, chicken broth, fish sauce and
    8 More
    coconut milk, chicken broth, fish sauce, red curry paste (see note ), light brown sugar, sweet potatoes, peeled and cut into cubes, boneless skinless chicken breast , cut into pieces, fresh green beans , cut into 2-inch pieces, lime juice, fresh basil, chopped, salt and pepper
    30 min, 11 ingredients
  • Yummy Beef Curry
    beef , cut into pieces big like matchbox and
    23 More
    beef , cut into pieces big like matchbox, sweet potatoes, peel and sliced them into cube, carrot (optional), white potatoes (optional), coconut milk, lemongrass , use a wooden hammer to hit the stems and then cut them into 2 inch long each pieces, yellow onions, peeled and sliced, white onion, peeled and thin sliced, tomato sauce, hot red peppers, pureed, fresh ginger, minced finely, garlic cloves, pureed, lemongrass, pureed, curry powder, chili paste (optional if you prefer more spicy ), cinnamon, salt, sugar, annatto oil, vegetable oil, lemon, stalks coriander (vietnamese coriander, called ngo gai), white bread, water or 2 cups coconut
    1 hour 5 min, 24 ingredients
  • The End Of The Trail
    flour, instant mashed potato powder, baking soda, salt and
    30 More
    flour, instant mashed potato powder, baking soda, salt, pumpkin pie spice, butter, brown sugar,packed firmly, fresh eggs, vanilla, orange rind,grated, fresh orange juice, pureed pumpkin, walnuts,chopped, unseasoned bread crumbs, flaked coconut, chopped walnuts, rich butterscotch sauce, combine flour ,potato powder,baking soda,salt and pumpkin pie spice in bowl., beat the butter with the brown sugar,on high., add eggs and beat,adding the vanilla and orange rind., add dry ingredients ,alternately with the orange juice,beat well after each addition., fold in the pumpkin ,and walnuts., grease an 8-cup tube mold ,sprinkle with the bread crumbs,tapping out the excess., pour batter into the mold ., cover with double thickness foil ,and tie with string,tightly., place on rack in kettle or steamer., pour boiling water to half way up the mold,cover kettle tightly., steam for 2 hours (or) until long skewer comes out clean,when inserted into center...keep the water boiling gently,adding more if need be., cool the mold for about 10 minutes., loosen the pudding around the edge ,unmold onto antique plate,cool slightly., spoon about 1/2 of the rich butterscotch sauce over pudding ., top with coconut and chopped walnuts,adding more to the base of the pudding in the plate., serve,cut into wedges and offer the remaining sauce .
    2 hour , 34 ingredients
  • Thai Red Chicken Curry
    peanut oil, spanish onion, sliced thinly and
    8 More
    peanut oil, spanish onion, sliced thinly, valcom authentic thai red curry paste (may be substituted for another red curry paste but this is the 1 i found to be the best), chicken thigh fillets, cut into 3rds, chicken stock, baby new potato, cut into halves, coconut milk or 1 cup coconut cream, lime juice, fish sauce, basil , paste
    50 min, 10 ingredients
  • Easy Filipino Pork or Chicken Adobo
    pork (cubed , save bones) or 6 -8 chicken drumsticks and
    8 More
    pork (cubed , save bones) or 6 -8 chicken drumsticks, water (enough to submerge all meat), garlic cloves (mashed ), soy sauce (estimated), white vinegar (estimated), salt & pepper (to taste), bay leaf, lard (if sauteing ) or 1 -2 tbsp coconut oil (if sauteing), russet potatoes (optional) or 3 medium red potatoes (optional) or 3 medium yukon gold potatoes, cubed (optional)
    55 min, 9 ingredients
  • Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado) Indonesian Vegetable Salad With Peanut Sauce (Gado-Gado)
    garlic cloves, shallots, chili peppers (or to taste), salt and
    10 More
    garlic cloves, shallots, chili peppers (or to taste), salt, palm sugar (or brown sugar), roasted peanuts, water, coconut milk, cucumbers, sliced thin, carrots , cut into matchsticks and steamed, beans , cut finger-length and steamed, bean sprouts, blanched, potatoes, peeled, cubed and steamed, eggs, hardboiled and diced
    40 min, 14 ingredients
  • Thai Butternut Squash and Corn Bisque Thai Butternut Squash and Corn Bisque
    coconut milk, vegetable stock and
    18 More
    coconut milk, vegetable stock, stalks lemongrass (lower third of stalks only, cut into two pieces each and lightly crushed with the back of your knife), galangal, each cut in half (fresh or frozen ), kaffir lime leaves (fresh or frozen ), thai red curry paste, paprika (spanish smoked), butternut squash (peeled, seeded and cut into medium-sized cubes), sweet potato (medium sized, peeled and cut into similarly sized chunks to the butternut squash), yukon gold potato, medium (peeled and cut into the same size cubes and chunks as the sweet potato and squash), onion (small, peeled and quartered ), garlic cloves, large peeled, ginger, peeled cut into thin slices, corn kernels, frozen and roasted, thai soy sauce, fresh lime juice, cilantro leaf, sliced fresh thai red chili pepper (to garnish ), sliced scallion top (to garnish ), smoked spanish paprika (to garnish )
    1 hour 20 min, 20 ingredients
  • Curried Shrimp Curried Shrimp
    potato, peeled and chopped into 1/2-inch pieces, olive oil and
    11 More
    potato, peeled and chopped into 1/2-inch pieces, olive oil, curry powder, sliced onion, green bell pepper, cored, seeded and cut into thin strips, shrimp, shelled and deveined, mango , cut into thin strips, light coconut milk, fish sauce, juice of 1/2 lime, sriracha (or other hot sauce), sugar, chopped, fresh basil
    1 hour 45 min, 13 ingredients
  • Sweet Chilli Thai Fish Cake Sweet Chilli Thai Fish Cake
    potato , floury type (peeled and cut into chunks) and
    13 More
    potato , floury type (peeled and cut into chunks), tuna , in brine, drained, maggi sweet chilli sauce, lime zest (grated ), ginger, grated, coriander leaf (chopped ), coconut milk powder, breadcrumb, dried, celery (washed and finely chopped ), egg white, freshly ground black pepper, peanut oil, sweet chilli sauce to serve, lemon wedges and shredded spring onion, to serve.
    14 ingredients
  • Sweet Chilli Thai Tuna Cakes Sweet Chilli Thai Tuna Cakes
    potato , floury type (peeled and cut into chunks) and
    13 More
    potato , floury type (peeled and cut into chunks), tuna , in brine, drained, sweet chilli sauce, lime zest (grated ), ginger, grated, coriander leaf (chopped ), coconut milk powder, breadcrumb, dried, celery (washed and finely chopped ), egg white, freshly ground black pepper, peanut oil, sweet chilli sauce to serve, lemon wedges and shredded spring onion, to serve.
    30 min, 14 ingredients
  • Canadian (Antillies Style) Chicken Canadian (Antillies Style) Chicken
    potato, boneless chicken breasts, lime juice and
    7 More
    potato, boneless chicken breasts, lime juice, tabasco sauce (optional), barbecue sauce (optional), unsweetened coconut, ground ginger, ground nutmeg, cream of mushroom soup, low-fat milk or 1/4 cup 2%
    30 min, 10 ingredients
  • Veggies in Yellow Curry (Giada De Laurentiis) Veggies in Yellow Curry (Giada De Laurentiis)
    coconut milk, yellow curry paste (recommended : mae ploy*) and
    11 More
    coconut milk, yellow curry paste (recommended : mae ploy*), russet potato, peeled and cut into 1/4-inch pieces, carrots, peeled and sliced into 1/4-inch thick rounds, onion, chopped, red bell pepper, cored, seeded and chopped, baby corn, rinsed and drained, thai chile , such as prik kee noo, or 1 serrano chile, stemmed and thinly sliced, thai basil, with stems, plus 1/4 cup chopped, kaffir lime leaves, fish sauce, be found at specialty asian markets, suggestion : steamed white rice
    40 min, 13 ingredients
  • Balinese Duck 'Confit' with Root Vegetable Mash and Warm Exotic Fruit Salsa (Ming Tsai) Balinese Duck 'Confit' with Root Vegetable Mash and Warm Exotic Fruit Salsa (Ming Tsai)
    duck , halved lengthwise, washed and dried, kosher salt and
    35 More
    duck , halved lengthwise, washed and dried, kosher salt, ground palm sugar, shallots, halved and sliced, garlic, minced, kaffir lime leaves , 1/16 inch ribbon, stalks lemongrass, white part only, minced, ginger, minced, thai bird chiles, minced, coarse ground black indonesian peppercorns, coarse ground coriander seeds, coarse ground fennel seeds, thai or vietnamese fish sauce, cilantro, coconut oil or peanut oil, or a mixture of both, root vegetable mash , recipe follows, warm exotic fruit salsa , recipe follows, sambal oil , recipe follows, total taro , potatoes, cassava, yams, and other root vegetables, peeled and cut into 2-inch cubes (the cassava should be cut into 3-inch cubes because it cooks more quickly), garlic, peeled, butter, sliced scallions, cream, salt and black pepper, onion, peeled and cut into 1/4-inch dice, minced ginger, thai bird chile, minced, minced lemongrass, white part only, pineapple, peeled, seeded, and cut into 1/2-inch dice, mango, peeled, seeded, and cut into 1/2-inch dice, papaya, peeled, seeded, and cut into 1/2-inch dice, grapeseed oil, to cook, salt and black pepper, sambal oelek, coconut or peanut oil, naturally brewed soy sauce, sliced scallions
    1 hour 5 min, 37 ingredients
  • Thai Napa Cabbage and Peanut Soup Thai Napa Cabbage and Peanut Soup
    peanut oil, onion, chopped, garlic clove, minced and
    18 More
    peanut oil, onion, chopped, garlic clove, minced, grated fresh ginger, ground turmeric, curry powder, cayenne pepper (or to taste), ground coriander, chicken broth, potatoes, peeled and cubed, sweet potato, peeled and cubed, peanut butter, fresh lemon juice (or to taste), soy sauce, shredded napa cabbage, coconut milk, sugar, chopped roasted peanuts, for garnish, fresh cilantro leaves, for garnish, toasted coconut, for garnish, lime wedge, for garnish
    45 min, 21 ingredients
  • Moamba Stew by Frank and Lula Koscheka Moamba Stew by Frank and Lula Koscheka
    peanut oil, white onion, diced, worcestershire sauce and
    12 More
    peanut oil, white onion, diced, worcestershire sauce, jalapeno pepper, minced, sweet potato, quartered, red delicious apple, cored, seeded, and diced, chicken broth, peanut butter, curry powder, red hot sauce, coconut extract, orange marmalade, cooked chicken , bite sized pieces, rice, flaked coconut
    40 min, 15 ingredients




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