23 coconut butter bun Recipes

buttermilk (milk w/ 1 tbsp vinegar works fine), egg, beaten, butter, melted, water, coconut cream pudding mix, bread flour, white sugar, salt, yeast, butter, softened, brown sugar, cinnamon, allspice, nutmeg, chopped pecans, shredded coconut, confectioners sugar, butter, softened, vanilla, milk, toasted coconut

bread, all purpose flour, egg, water, warm, sugar, yeast, salt, butter, butter, sugar, dessicated coconut, milk, sugar, flour, butter, egg

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

bread flour, bread flour , for kneading, sugar, yeast, water, sugar, milk (microwave for 20 sec.), butter (melted ), salt, egg, unsweetened flaked coconut, brown sugar, water, flour, butter or 1 tbsp margarine

active dry yeast (2 1/4 tsp), sugar, warm water, egg, unsweetened coconut milk, butter, softened, sugar, salt, all-purpose flour, butter, softened, brown sugar , packed, orange zest, freshly-squeezed orange juice, chopped pecans, lightly toasted coconut, chopped dried apricot, orange zest, white sugar, cinnamon, melted butter

water, granulated sugar, active dry yeast, granulated sugar, salt, cooking oil, boiling water, egg, white bread flour, coconut flakes, granulated sugar, hard margarine or butter, melted, egg yolk, egg, water, liquid honey, water

all-purpose flour, white sugar, baking powder, salt, butter , cut into pieces, eggs, milk, vanilla extract, almond extract, flaked coconut

all-purpose flour, white sugar, baking powder, salt, butter , cut into pieces, eggs, milk, vanilla extract, almond extract, flaked coconut

white sugar, milk, softened butter, active dry yeast, all-purpose flour, egg, beaten, all-purpose flour , or more if needed, softened butter, white sugar, nonfat dry milk powder, all-purpose flour, grated fresh coconut, egg (optional), sesame seeds, for garnish (optional)

yeast, butter, milk, salt (2ml), golden syrup, flour, applesauce, vanilla sugar, chopped almonds, coconut flakes

dough, flour, whole wheat flour, instant yeast, sugar, buttermilk powder or skim milk powder, cinnamon, cardamom, flaxseed, water, evaporated or coconut milk, warmed, applesauce, salt, pureed tofu or pureed chickpeas, unsalted butter, softened, milk, for brushing, sugar, brown sugar, cinnamon, raisins or dried cranberries, optional

tapioca starch, buckwheat flour, all-purpose flour , blend gluten free, oat flour , or, sorghum flour, potato flour (not starch.), xanthan gum, dry buttermilk, powder, ascorbic acid, water (110 degrees f), cider vinegar, coconut oil, melted, cooled, egg, room temperature, sugar, salt, yeast, butter, melted, sesame seeds

black beans, rinsed and drained well, chopped red onion, garlic cloves or 1 tsp chopped, salt, thai sweet chili sauce, yellow curry paste (red works too!), coconut milk (depending on consistency), brown sugar, cayenne, whole egg, italian seasoned breadcrumbs, tofu ground meat substitute, whole wheat hamburger buns (lightly toasted in the oven) or 4 buns, of your choice, peanut butter, thai sweet chili sauce, brown sugar, salt, turmeric, soy sauce (optional), canola oil, shredded carrot, shredded cucumber, chopped green onion, fresh mint, fresh cilantro

shredded coconut , packed, almonds, chopped, cottage cheese (4% milk fat), buttermilk, granulated sugar, unsalted butter, melted, pure vanilla extract, unbleached all-purpose flour, more for rolling, baking powder, table salt, baking soda, unsalted butter, melted, light brown sugar , packed, ground cinnamon, ground cardamom, ground ginger, sugar, milk, cold, pure vanilla extract

black beans, rinsed and drained, chopped red onion, garlic, minced, salt, thai chile sauce, yellow curry paste, coconut milk, brown sugar, cayenne pepper, egg, italian bread crumbs, crumbled tofu, vegetarian burger crumbles, chunky peanut butter, thai chile sauce, brown sugar, salt, ground turmeric, soy sauce (optional), canola oil, whole wheat hamburger buns, shredded carrots, shredded cucumber, chopped green onion, fresh mint leaves, fresh cilantro leaves

butter (melted ), eggs, garlic salt, garlic powder, coconut flour (sifted), baking powder, sharp cheddar cheese (grated ( about 1 cup)

flour, strong, dried yeast, sugar, butter, egg, milk, coconut milk

crescent rolls, softened cream cheese, sugar, coconut flakes, honey, fresh lemon juice, fresh lemon juice, powdered sugar, softened butter