64520 cocoa pancakes with caramel banana topping Recipes

cold milk (i use 2%), a ripe banana, peeled, quartered (i use frozen and a whole banana), scoops vanilla ice cream, caramel sauce or 2 tbsp butterscotch sundae sauce

unsalted butter, at room temperature, granulated sugar, mashed ripe banana, baking powder, salt, flour, whole milk , plus, whole milk, eggs, separated, soft caramels , such as werther s original chewy, sugar

chopped pecans, cream cheese, softened, granulated sugar, vanilla extract, eggs, divided, light brown sugar, butter, melted, all-purpose flour, ground cinnamon, baking powder, salt, peeled and diced granny smith apples, caramel apple topping, caramel sauce

old fashioned caramel dip, instant banana pudding mix, cold milk, sour cream, ladyfinger cookies, orange juice, ripe bananas, peeled and sliced, ground cinnamon

whole wheat pastry flour, unsweetened cocoa powder, granulated sugar, baking powder, baking soda, salt, chocolate soymilk, vegetable oil, vanilla extract, chocolate chips

king arthur premium 100% whole wheat flour, sugar, baking cocoa, baking powder, salt, ground nutmeg, fat-free milk, egg substitute, reduced-fat butter, melted, fresh raspberries, fat-free vanilla yogurt

phyllo pastry sheets (each about 17x13 inches), stacked and halved crosswise, forming eighteen 8 1/2x13-inch rectangles, unsalted butter, melted, sugar, sugar, cornstarch, whole milk, egg yolks, vanilla bean , split lengthwise, firm but ripe bananas, peeled , sliced thinly on diagonal, sugar, chocolate sorbet

butter, melted, brown sugar, firm, ripe bananas, rum or liqueur (such as frangelico, kalua, cointreau, or kir; optional)

pretzel crumbs , about 85 mini pretzel twists, light brown sugar, butter, egg substitute, fat-free sweetened condensed milk, banana, sliced, ripe, better n peanut butter spread, reduced-fat cream cheese (1/3 less fat ), frozen light whipped dessert topping, thawed

fat-free sweetened condensed milk, graham cracker crumbs, sugar, all-purpose flour, light butter, melted, sliced bananas (about 3 medium), sugar, cornstarch, salt, low-fat milk, egg yolk, lightly beaten, light stick butter, vanilla extract, frozen fat-free whipped topping, thawed

creamy peanut butter, mascarpone cheese, powdered sugar, heavy cream, all-purpose flour, sugar, salt, eggs plus 1 egg yolk, fresh yeast, cold water, butter, softened, egg yolks, sugar, heavy cream, vanilla bean, scraped, ground cinnamon, bananas , thinly sliced on the bias, sugar , for caramelizing, household torch to caramelize, honey , to drizzle on plate

phyllo shells, caramel sundae topping, caramel sundae topping, eggs, pecans (about 3 oz) chopped, sweetened dried cranberries, sweetened dried cranberries, salt, pecan halves (about 3 oz)

milk, heavy cream, sugar, bananas, sliced, egg yolks, sugar , to caramelize, eggs, sweet tart crust , blind baked, cornstarch, sugar, butter (soft ), vanilla, coconut flakes

shortening, sugar, egg, mashed ripe bananas, vanilla extract, flour, baking soda, salt, caramel icing, butter, brown sugar, milk, powered sugar

firm ripe bananas (1 lb), crispy wheat cereal squares, crushed, smooth peanut butter, honey, unsweetened cocoa

sugar, water, fresh lemon juice, bananas, peeled , cut into 1/3-inch-thick slices, fat-free vanilla frozen yogurt, pecan halves, toasted

golden brown sugar, unsalted butter, all purpose flour, hazelnuts (about 5 oz), coarsely chopped, salt, sugar, unsalted butter, fresh lime juice, bananas (about 2 lb), peeled , cut into 3/4-inch-thick slices, frangelico (hazelnut liqueur) or amaretto, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted

unsalted butter, room temperature, powdered sugar, hazelnuts, lightly toasted, ground, grated orange peel, vanilla extract, salt, all purpose flour, unsalted butter, divided, slightly under-ripe bananas, peeled , each cut on diagonal into 1/2-inch-thick slices, divided, sugar, divided, warm water, divided, premium vanilla ice cream, bittersweet chocolate-port sauce