57782 cocoa pancakes banana topping Recipes

pancake mix (i use krusteaz brand) - there s the cheat, brown sugar, cinnamon, nutmeg, chopped nuts (optional of course , but great! i used a combination of toasted walnuts, pecans and cashews), tblspns vanilla, water, milk, very ripe bananas, mashed well, tblspns melted butter, cooking spray (for the pan or griddle )

pancake mix, mashed banana (2 bananas), water, water, canola oil, chopped walnuts

pancake mix, sugar, baking powder, chopped pecans, egg, slightly beaten, blueberries, mashed bananas (2 bananas), milk, shortening, melted

banana, chopped, milk (skim works perfectly. can also be made vegan no problem), unsweetened cocoa (add more if you like yours chocolatey), sugar (or substitute, syrup, honey or jam. i used a generous tsp of fig jam, which gave it a gre)

bananas, ripe, peanut butter (i use smucker s natural creamy), cocoa powder, water

banana, mashed, granulated sugar, honey, melted butter, buttermilk, vanilla extract, flour, spelt flour, mesquite flour (optional but delicious ), unsweetened cocoa, baking powder, nutmeg, sea salt, glaze, whole milk, vanilla extract, powdered sugar, cornstarch

banana peeled and sliced, complete pancake mix, water, frozen strawberries ( or fresh ), strawberry jam, use can use any topping you want but i love strawberrys and banana s

pancake batter mix (aunt jemima is my favorite), milk, egg, vegetable oil, banana , thinly slice, cream , syrup, butter (all optional & to taste)

pancake mix, sugar, buttermilk, egg, lightly beaten, vegetable oil, chopped banana, toasted chopped pecans

pancake mix, cinnamon, nutmeg, milk, banana mashed, egg beaten, oil

hot black coffee, extra virgin olive oil, splenda brown sugar blend, cinnamon, dutch-processed cocoa powder, bananas

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.

whole graham crackers, coarsely broken, unsalted butter, diced, golden brown sugar, cream cheese, room temperature, creamy natural-style peanut butter (smooth, made with only peanuts and salt), sugar, golden brown sugar, vanilla extract, eggs, sour cream, topping, unsalted butter, room temperature, diced, golden brown sugar, firm but ripe bananas

banana, sliced, fat-free caramel topping, fat-free whipped topping, fat free chocolate syrup, dry roasted peanuts, chopped, quaker caramel corn rice cakes

banana, sliced, cold milk, vanilla instant pudding mix, deep dish pie shell, french whipped topping (cool whip ), caramel ice cream topping

banana (or more ), cocoa , puffs or 1 cup chocolate cheerios toasted oat cereal