319 cocktail mixes Recipes

mixed dried fruit, fruit cocktail, undrained, raisins, apple cider or juice, brandy or additional apple cider or juice, chopped crystallized ginger, ground cardamom, ground allspice, apples, chopped, fresh or frozen cranberries

butter, seasoning salt, garlic powder, hot pepper sauce, mixed nuts (3 to 4 cups), worcestershire sauce

water, sugar, frozen lemonade, thawed, apple juice, chilled, cranberry juice cocktail, chilled, orange juice, chilled, strong cold tea, ice

italian salad dressing mix, ground beef, mayonnaise, horseradish, prepared, dry mustard, lemon juice, salt

mixed nuts ( pecans, walnuts and almonds), butter, fresh thyme leaves, ground cumin, ground mustard, cayenne, allspice, white pepper, kosher salt

ground beef, dry onion soup mix, white bread, half-and-half, ketchup, dark brown sugar, worcestershire sauce

strawberries, washed and hulled, cranberry juice cocktail, powdered sugar, fat-free strawberry frozen yogurt, fresh mint leaves

cocktail idlis, green chillies (finely chopped ), onion (finely chopped ), chopped garlic, chopped ginger, soy sauce, vinegar, more tomato ketchup, chopped cilantro or chopped green onion for garnishing, corn starch (mixed in 3/4 cup of water), oil, salt to taste

yellow cake mix (i use the kind with pudding in the mix, betty crocker), fruit cocktail, undrained, coconut , plus, coconut, eggs, brown sugar

fruit cocktail (i use del monte carb clever to cut down on some of the sugar), yellow cake mix, unsalted butter, melted

bone-in chicken breast halves, salt and ground black pepper to taste (optional), mai tai cocktail mix, crushed pineapple in juice, undrained, sweet-and-sour cocktail mix

unpeeled, large raw shrimp (about 30), hot and spicy bloody mary cocktail mix, chopped spanish olives, capers, drained, garnishes: pimiento-stuffed spanish olives , celery leaves

sweet and sour cocktail mix, freshly made, jalapenos, fresh

coleslaw mix, bacon , oscar mayer, crisply cooked, drained and crumbled (for the ranch style) or 1/4 cup peanuts, planters cocktail peanuts, chopped (for the asian style) or 1 small red pepper, cut into short thin strips (for the italian style), ranch dressing , kraft (for the ranch style) or 1/2 cup sesame dressing, kraft asian toasted sesame dressing (for the asian style) or 1/2 cup italian dressing, kraft tuscan house italian dressing (for the italian style)

cocktail onion, brine (from the cocktail onions), minced fresh garlic (or more , if you like garlic), horseradish, dill weed, celery seed, worchestershire sauce, dry vermouth (such as noilly prat), tabasco sauce, fresh ground pepper (30 turns of the mill), tomato juice (not v-8)

cocktail wieners, biscuit mix, shredded cheddar cheese, beer, salt, freshly ground black pepper, white sugar, dry mustard, cornstarch, garlic powder, onion powder, beer, red wine vinegar

shredded lettuce, shredded coconut, diced canned chinese lychee nuts in sweet syrup, mixed seafood such as lobster , crab, shrimp, diced mushroom, several drops fresh lemon juice, tyroline sauce

carton cool whip lite, strawberry pie filling, unsweetened crushed canned pineapple, drained, fruit cocktail in light syrup, undrained, marshmallow, sweetened condensed milk, pecans, chopped