1006 cocktail lemon Recipes

gin (2 measures), grand marnier (1/2 measure), red sweet vermouth (1/2 measure), lemon juice , plus lemon rind

mayonnaise, lemon zest, lemon, juiced, salt & freshly ground black pepper, stalk finely chopped celery, chopped shallot, chopped fresh tarragon leaves, chopped chives, lobster tails, cooked chopped (about 1 lb lobster meat), lemon slice, for garnish

heavy cream, lemon , zest of, honey, fresh strawberries, frozen strawberries, apple juice, cold, dark rum, sugar, lemon juice, graham cracker crumbs, lemon wedge, fresh strawberries, sliced, to garnish

water, sugar, rosemary sprig, fresh meyer lemon juice, chilled (about 8 lemons), vodka, chilled, prosecco or 2 cups other sparkling wine, chilled

x 1/2-inch) lemon rind strips, limoncello (lemon-flavored liqueur), fresh lemon juice, brut champagne, chilled

fresh ginger, peeled and thinly sliced, water, sugar, lemon , zest of, finely grated, fresh lemon juice, crushed ice, vodka, mint sprigs, for garnish

sugar, fresh gingerroot , sliced into 1/8-in .-thick coins (1 small piece), fresh rosemary (5 in . each), fresh lemon juice (at least 5 lemons), lemon, citrus-infused vodka

sugar, unpeeled ginger , about 1 1/4 in. by 1 1/4 in., sliced into 1/8-in.-thick coins, rosemary (5 in. each), plus 8 sprigs (1 1/2 in. each) for garnish, fresh lemon juice (at least 5 lemons), lemon, citron vodka

fuji apples or 3 gala apples, tangelos or 3 oranges, red pears or 3 bartlett pears, fresh cored pineapple, red globe grapes (the really big ones), maraschino cherries, sugar-free instant vanilla pudding mix or 1 (3 oz) box sugar-free instant lemon pudding, carbonated lemon-lime beverage or 1 (12 oz) can grapefruit flavor carbonated beverages

mayonnaise, lemon zest, lemon, juiced, salt and freshly ground black pepper, stalk finely chopped celery, chopped shallot, chopped fresh tarragon leaves, chopped chives, lobster tails cooked (about 1 lb lobster meat), chopped, lemon slices, for garnish, dry rub, for garnish (recommended: neelys )

dry white vermouth (i like stock extra dry), lemon liqueur (or to taste, i use lemoncello), lemon juice (or to taste)

tarragon mayonnaise (recipe below ), lemon zest, lemon , juice of, salt & freshly ground black pepper, stalk finely chopped celery, chopped shallot, lobster, cooked (about 1 lb lobster meat), chopped chives , as garnish, egg, fresh lemon juice, olive oil, neutral flavored oil (grape seed, canola, vegetable, etc.), fresh tarragon, chopped, salt, fresh ground white pepper

freshly squeezed lemon juice, sugar, cognac or good brandy, triple sec or cointreau, freshly squeezed lemon juice, maraschino cherries or lemon peel, to garnish

sugar, fresh lemon juice, grated lemon zest, prosecco, chilled, fresh raspberries (about 1 cup)

sugar, fresh lemon juice, grated lemon rind, prosecco, chilled, fresh raspberries (about 1 cup)

count) shrimp, good olive oil, kosher salt, freshly ground black pepper, heinz chili sauce, heinz ketchup, prepared horseradish, freshly squeezed lemon juice , plus lemon zest for topping, worcestershire sauce, tabasco sauce

sugar, grated lemon zest, few drops fresh lemon juice, raspberries, limoncello, crushed ice , as needed, sparkling wine or 1/2 cup prosecco, fresh mint leaves or lemon zest, strip (to garnish)

bottled mild tomato chili sauce (such as homade brand), fresh lemon juice, worcestershire sauce, hot pepper sauce, more) prepared white cream-style horseradish, turkish bay leaves, crawfish , shrimp, and crab boil (such as zatarain s), onion, peeled, quartered, lemons, thinly sliced, celery stalks, cut into chunks, garlic cloves, peeled, fresh crawfish, ice cubes, lemon wedges