43197 cochon french pork hock Recipes

  • Frenched Pork Chops in Apple
    pork chops , frenched rib 3/4 inch and
    8 More
    pork chops , frenched rib 3/4 inch, green granny smith apples, sliced, onions, sliced, fresh thyme, and chopped, salt, pepper, olive oil, sheets parchment paper , 2 feet long, white wine (optional)
    35 min, 9 ingredients
  • Pork Aux Champignons (French Pork With Mushrooms)
    pork tenderloin (2 tenderloins, ea weighing 400 g) and
    10 More
    pork tenderloin (2 tenderloins, ea weighing 400 g), olive oil (for frying ), salt & freshly ground black pepper, button mushrooms, garlic cloves (minced ), bay leaf, shallots (medium size), baby onions (use cocktail, pearl or sml boiler size onions your choice), fresh thyme sprig, cream
    1 hour 25 min, 11 ingredients
  • Ragoût De Pattes De Cochon (Pork Stew With Meatballs)
    pork hocks, coarse salt, pepper, freshly ground and
    20 More
    pork hocks, coarse salt, pepper, freshly ground, cinnamon, ground, nutmeg, butter , to caramelize onions, fat, ie shortening , lard, to brown hocks, water, chicken bouillon cube, onion, sliced and caramelized, flour , roasted, water, salt , to taste, pepper , to taste, allspice , to taste, ground beef, ground pork, salt, pepper, freshly ground, cinnamon, ground, nutmeg
    36 min, 23 ingredients
  • Patte De Cochon (French Canadian Pork Hock Stew) Patte De Cochon (French Canadian Pork Hock Stew)
    pork hocks, ground pork or 1 lb beef, onion, onion salt and
    9 More
    pork hocks, ground pork or 1 lb beef, onion, onion salt, garlic powder, allspice, nutmeg, dehydrated onion chips, salt, pepper, egg, flour, for coating, flour , for sauce
    35 min, 13 ingredients
  • Pork Hocks with Chilli Caramel Sauce Pork Hocks with Chilli Caramel Sauce
    pork hocks (a little on the fatty side won tsp hurt, bugg... and
    11 More
    pork hocks (a little on the fatty side won tsp hurt, bugger the cholesterol), chicken stock, hoisin sauce, powdered ginger, palm sugar, water, green chilies, red chilies, seeded and juilienned, julienned ginger, fish sauce, fresh lime juice, vegetable oil
    4 hour 15 min, 12 ingredients
  • Sweet Soy Pork Hocks Sweet Soy Pork Hocks
    pork hocks (about 2 lbs each), brown sugar and
    7 More
    pork hocks (about 2 lbs each), brown sugar, light soy sauce, chicken stock, rice wine, fresh gingerroot , cut into coins, garlic cloves, bruised, star anise, red chili , slit but left whole
    4 hour 15 min, 9 ingredients
  • Zuurkool Met Spek - Sauerkraut and Pork Hocks Zuurkool Met Spek - Sauerkraut and Pork Hocks
    pork hocks, sauerkraut, salt and pepper, to taste
    3 hour , 3 ingredients
  • Spek Met Wittekool - Pork Hocks With Cabbage Spek Met Wittekool - Pork Hocks With Cabbage
    pork hocks, water, salt and pepper, head white cabbage
    3 hour 10 min, 4 ingredients
  • French Canadian Ragout French Canadian Ragout
    pork hocks, salt, pepper, allspice, flour, red potatoes
    3 hour , 6 ingredients
  • Country Lima Beans With Smoked Pork Hocks Country Lima Beans With Smoked Pork Hocks
    dried large lima beans, salt, molasses and
    5 More
    dried large lima beans, salt, molasses, light brown sugar , firmly packed, prepared mustard, tomato sauce, smoked pork hocks, onion, peeled and chopped
    6 hour , 8 ingredients
  • Pickled Pork Hocks Pickled Pork Hocks
    water, pickling salt and
    8 More
    water, pickling salt, saltpeter (can be found at a drug store), fresh pork hocks , cut in half crosswise, stalks celery, chopped, carrot , chopped-no need to peel, yellow onion, bay leaves, whole allspice, black peppercorns
    240 hour 2 min, 10 ingredients
  • Spike's Jellied Pork Hocks Spike's Jellied Pork Hocks
    fresh pork hocks, washed, onion, unpeeled, salt, garlic
    4 hour 10 min, 4 ingredients
  • Pork Knuckles With Sauerkraut and Dumplings Pork Knuckles With Sauerkraut and Dumplings
    pork knuckles or 5 pork hocks, sauerkraut, water and
    6 More
    pork knuckles or 5 pork hocks, sauerkraut, water, egg, well beaten, butter, melted, water, flour, salt, nutmeg
    3 hour 15 min, 9 ingredients
  • Schweinshaxe (German Ham Hock) Schweinshaxe (German Ham Hock)
    pork hocks, pepper, salt, paprika, lard, onion, bay leaf and
    6 More
    pork hocks, pepper, salt, paprika, lard, onion, bay leaf, juniper berries, mustard seeds, water, beer, cornstarch
    2 hour 15 min, 13 ingredients
  • Tonkotsu (豚骨,  pork Bone ; ) Ramen Tonkotsu (豚骨, pork Bone ; ) Ramen
    pork hocks, bones, green onions, sized yellow onions and
    11 More
    pork hocks, bones, green onions, sized yellow onions, ginger (tube is ok), garlic (tube is ok), water, enough to fill pot, all-purpose flour, water, potatoes or 200 ml cornstarch, side pork, soy sauce, mirin, sugar, water
    7 hour 20 min, 14 ingredients
  • French Pork And White Bean Casserole Cassoulet French Pork And White Bean Casserole Cassoulet
    table salt and
    18 More
    table salt, dried cannellini beans (about 2 cups), rinsed and picked over, celery ribs, bay leaf, fresh thyme, fresh french garlic sausage (see note ), salt pork , rinsed of excess salt, vegetable oil, pork shoulder , cut into 1-inch chunks, onion , chopped fine (about 1 1/2 cups), carrots , peeled and cut into 1/4-inch dice (about 1 cup), garlic , minced or pressed through garlic press (about 4 tsp), tomato paste, dry white wine, diced tomatoes, low-sodium chicken broth, ground black pepper, high-quality white sandwich bread , torn into rough pieces, chopped fresh parsley leaves
    1 hour 54 min, 19 ingredients
  • Porc En Daube - French Pork Stew Porc En Daube - French Pork Stew
    pork stew meat, garlic cloves, chopped and
    7 More
    pork stew meat, garlic cloves, chopped, onions, roughly chopped, fresh thyme , still on the twigs, bay leaves, red wine, flour, salt, pepper
    26 hour , 9 ingredients
  • French Pork Chops (Sandra Lee) French Pork Chops (Sandra Lee)
    frozen sliced carrots, sliced fresh button mushrooms and
    12 More
    frozen sliced carrots, sliced fresh button mushrooms, whole peeled tomatoes (recommended : muir glen), cannellini beans, drained (recommended : progresso), boneless, thick-cut, pork loin chops, rinsed and patted dry, salt and freshly ground black pepper, herbs de provence, divided, condensed cream of potato soup (recommended : campbell s), dijon mustard, tomato paste, dry sherry (recommended : christian stockers), butter, seasoned bread crumbs, freshly chopped parsley leaves
    4 hour 20 min, 14 ingredients




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