44910 cochinita pibil yucatan style pork Recipes
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pork butt roast with bone, achiote paste, orange juice and9 Morepork butt roast with bone, achiote paste, orange juice, fresh-squeezed lemon juice, habanero peppers, seeded and chopped, ground cumin, paprika, chili powder, ground coriander, salt and pepper to taste, red wine vinegar, red onions, sliced into rings2 hour 30 min, 12 ingredients
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pork shoulder, orange juice , freshly squeezed if possible and7 Morepork shoulder, orange juice , freshly squeezed if possible, lime juice , juice of 4-5 limes, salt, achiote paste, pickled red onions, for garnish, dry mexican cheese, for garnish (queso seco), chopped cilantro, for garnish, lime wedge, for garnish3 hour 6 min, 9 ingredients
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pork roast and15 Morepork roast, achiote paste (known as adobo-check in the mexican market or section), salt, orange juice, lemon juice or 1 tbsp lime juice, vinegar, oregano, allspice, fresh ground black pepper, ground cumin, garlic, minced, aluminum foil, all-purpose flour, salt, ground cumin, water2 hour 25 min, 16 ingredients
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Cochinita Pibil - Yucatan Style Barbecued Pork -boneless boston pork roast and16 Moreboneless boston pork roast, annatto seeds (or use goya achiote paste*), whole cumin seed (or use ground cumin with achiote paste), oregano, ground allspice, ground cinnamon, salt, ground coriander, dried ancho chile powder, garlic cloves, minced and mashed to a paste, orange juice, lime juice, habanero peppers, onions, finely chopped, freshly squeezed lime juice, freshly squeezed orange juice, salt2 hour 30 min, 17 ingredients
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Puerco Pibil (Yucatan-Style Slow Roasted Pork)boneless pork butt , cut into 2 inch thick slices and14 Moreboneless pork butt , cut into 2 inch thick slices, freshly washed banana leaves , as needed (can be found frozen in an oriental supermarket), annatto seeds, water, allspice, freshly ground, fresh ground black pepper, dried ancho chile powder, sea salt, toasted dried mexican oregano, cumin, garlic, peeled ,then pan roasted until brown and soft, white onion, thickly slices,pan roasted until brown and soft, apple cider vinegar, freshly squeezed orange juice, fresh lemon juice76 hour , 15 ingredients
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Cochinita Pibil Fonda San Miguelpork shoulder or 4 lbs pork butt or 4 lbs chicken, trimme... and15 Morepork shoulder or 4 lbs pork butt or 4 lbs chicken, trimmed of tendons and cut into 1-inch cubes, safflower oil, tomatoes, sliced, white onions, sliced, banana leaf, white rice, achiote seeds or 3 tbsp achiote paste, orange juice, distilled white vinegar, cumin seed, dried mexican oregano, whole black peppercorns, whole allspice, garlic cloves, peeled, paprika, sea salt1 hour 2 min, 16 ingredients
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Cochinita Pibil (Mayan Pork Roast)pork butt, achiote paste cubes, orange , juice of and12 Morepork butt, achiote paste cubes, orange , juice of, lime , juice of, white vinegar, ground allspice, salt and pepper, banana leaves , 10-by-6 in long (optional), corn tortilla, red onion , halved lengthwise and thinly sliced, whole allspice, whole black peppercorns, habanero pepper, seeded, deveined and thinly sliced, lime , juice of, white vinegar1 hour 30 min, 15 ingredients
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Crock Pot Creamy Country Style Pork Ribscountry-style pork ribs, cream of mushroom soup and6 Morecountry-style pork ribs, cream of mushroom soup, lipton onion soup mix, pork gravy, whole carrots, sliced fresh mushrooms or 8 oz canned sliced mushrooms, salt, pepper8 hour 10 min, 8 ingredients
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Pork Ribs and Sauerkraut-Hilltop Stylepork baby back ribs, country-style pork ribs (optional) and2 Morepork baby back ribs, country-style pork ribs (optional), sauerkraut, chicken broth2 hour , 4 ingredients
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Jim's country style pork ribscountry-style pork ribs, pineapple juice, barbecue sauce1 hour , 3 ingredients
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Country Style Pork Ribs (Crock Pot)country-style pork ribs and11 Morecountry-style pork ribs, crushed tomatoes , including juice, celery ribs, chopped, white beans , rinced and drained, frozen peas, white button mushrooms, sliced, onion, chopped, olive oil, garlic powder, bay leaf, cumin, salt & freshly ground black pepper, to taste8 hour 25 min, 12 ingredients
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