74110 club sour dill dip Recipes

coarsely chopped fresh dill (packed), english cucumber (unpeeled, cut into 1/2-inch cubes ), minced shallots, cayenne pepper (or to taste), mayonnaise, sour cream, salt and pepper, to taste

dill, butter, onions, lemon juice, egg yolk, sour cream, water, salt, pepper

dip, garlic bulbs separated into cloves, olive oil, sour cream or yogurt, mayonnaise, paprika and salt to taste, potatoes cut into wedges, olive oil, garlic clove finely chopped, paprika and salt to taste, spoon diced oregano

sour cream, favorite salsa (if it s jarred, you might want to drain a bit of the liquid. fresh, however, shouldn tsp be as much of a concern, juice from 1/2 lime, cumin, pepperjack cheese, shredded, fresh cilantro, chopped, tortilla chips for dipping

sour cream, prepared black bean dip, minced chipotle chile in adobo, adobo sauce , from can, salt

sour cream, mayonnaise, lime , juice of, chives, cilantro, jalapeno , seeds and stem removed, salt, fresh ground black pepper, garlic clove, minced, buttermilk, to desired thickness (use less for dipping )

lean ground beef, uncooked rolled oats, onion, finely minced, minced garlic, salt, fresh ground black pepper, egg, dried dill weed, lightly crushed, extra virgin olive oil, beef stock or 1 cup bouillon, kitchen bouquet , gravy enrichener, sour cream, hot cooked rice or noodles, as accompaniment (optional)

sour cream, fresh dill (i cheat and used dried, but not a 1/2 cup), fresh parsley, cucumber, peeled (if skin isn tsp waxed, no need to peel), garlic cloves, salt, black pepper

milk, sour cream, minced fresh dill, unsalted butter, plus more for the pan, sugar, active dry yeast, all-purpose flour, fine salt, vegetable oil , as needed

kosher salt, pasta shells, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, canadian bacon, finely chopped, garlic, finely chopped, worcestershire sauce, chopped fresh dill, precut mixed vegetables, low-sodium chicken broth, freshly ground pepper, sour cream, paprika, for topping, whole-wheat rolls , for serving (optional)

butter or margarine, carrots, shredded, potatoes, cubed (about 2 cups), dill pickles, shredded, flour, sour cream, salt, pickle juice

sour cream, cheese dip (recommended : tostitos salsa con queso), ranch dressing mix (recommended : hidden valley), pre-cut carrot and celery sticks

sour cream your choice, kraft or any brand of shredded cheddar cheese, real bacon chopped or the real bacon bits bought in bag not the dried bits, crackers your choice for dipping

sour cream, milk, cream cheese, softened, pepper jack cheese, shredded, black olives, chopped, green onion, thinly sliced, hot pepper sauce, fresh veggies for dipping

dip, vegetable oil, shallot, minced, garlic cloves, minced, frozen chopped spinach, thawed, marinated artichoke hearts, roughly chopped, bacon strips, fried until crisp and crumbled, lemon zest, sour cream, kosher salt, freshly ground black pepper, pita crisps, kosher salt, dried basil, garlic powder, onion powder, dried oregano, ground black pepper, celery salt, vegetable oil, pitas, cut into 12 wedges each

sour cream, spreadable cream cheese, powdered surgar, raspberry (strawberry is awesome as well ) fruit preserves, vanilla wafers for dipping

baking potatoes , boiled in their jackets until just done - do not overcook, eggs, cooked with the potatoes, green pepper, diced small, stalk celery, diced fine, onion, diced fine, fresh dill, just the leaves, finely minced, sour cream, mayonnaise , hellmans, ranch-style dressing mix , hidden valley, crazy mix up salt , to taste, freshly ground black pepper , to taste