222290 cloverleaf rolls stone ground wheat dough Recipes
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warm water (105-110 f.), active dry yeast (1 1/2 tsp.) and8 Morewarm water (105-110 f.), active dry yeast (1 1/2 tsp.), molasses, vital wheat gluten, stone ground whole wheat flour, all-purpose flour, sunflower seeds (optional), salt, whole wheat flour (extra as needed), cornmeal1 hour , 10 ingredients
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honey, active dry yeast (about 2 1/4 tsp) and15 Morehoney, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, whole wheat flour (about 4 3/4 oz), salt, freshly ground black pepper, chopped fresh basil, stone-ground yellow cornmeal, remaining ingredients, tomatoes, thinly sliced (about 1/2 lb), shredded fontina cheese, chopped pitted kalamata olives, shredded part-skim mozzarella cheese, pine nuts, coarsely chopped, cracked black pepper (optional)17 ingredients
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yeast, lukewarm water, eggs, beaten, butter, melted and9 Moreyeast, lukewarm water, eggs, beaten, butter, melted, whole wheat hot roll mix , whole-wheat hot roll mix, butter, ground cinnamon, brown sugar , packed, raisins, chopped pecans or 1/2 cup walnuts, whipping cream, brown sugar , packed, chopped pecans or 1/2 cup walnuts3 hour 20 min, 13 ingredients
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brown rice flour (stone ground) and12 Morebrown rice flour (stone ground), tapioca flour (or potato starch), chickpea flour, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), unsweetened applesauce, vegetable oil, cider vinegar2 hour 30 min, 13 ingredients
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brown rice flour (stone ground) and13 Morebrown rice flour (stone ground), tapioca flour (or potato starch), chickpea flour, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), caraway seeds, salt (fine table , or kosher), eggs (or equivalent substitute), cocoa powder (unsweetened ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), light molasses (fancy grade), vegetable oil, cider vinegar32 min, 14 ingredients
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whole wheat flour (stone ground, if possible) and12 Morewhole wheat flour (stone ground, if possible), light brown sugar , firmly packed, all-purpose flour, butter, chilled, baking powder, salt, cinnamon, cinnamon, milk, egg, lightly beaten, vanilla extract, baking apple (rome or granny smith), chopped walnuts or 1/2 cup pecans or 1/2 cup almonds1 hour , 13 ingredients
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Quick Cloverleaf Rolls (Paula Deen)
two 16.3-oz cans refrigerated jumbo biscuits and6 Moretwo 16.3-oz cans refrigerated jumbo biscuits, butter, melted, kosher salt, ground black pepper, onion flakes, poppy seeds, sesame seeds30 min, 8 ingredients -
Whole Wheat Bran Sandwich Bread
warm water, yeast, warm milk, eggs, beaten, honey and9 Morewarm water, yeast, warm milk, eggs, beaten, honey, butter, melted, sugar, salt, unprocessed natural bran, toasted wheat germ, cracked wheat, stone ground whole wheat flour, white flour, wheat gluten (to lighten the texture a little)2 hour 10 min, 14 ingredients -
Italian Walnut-raisin Whole-wheat Bread (pane Alle Noci E Uva)
warm water (105 - 115f), active dry yeast and10 Morewarm water (105 - 115f), active dry yeast, light brown sugar or 1 tsp honey, extra virgin olive oil, honey, salt, fine-grind whole wheat flour , preferably stone ground, unbleached all-purpose flour, dark raisins , plumped in hot water 1 hour and drained on paper towels (10 oz), walnuts, broken or chopped (12 oz), whole wheat flour, for sprinkling, unprocessed wheat bran, for sprinkling23 min, 12 ingredients -
Gluten-Free Cornmeal Pepper Dough
brown rice flour (stone ground) and15 Morebrown rice flour (stone ground), tapioca flour (or potato starch), yellow cornmeal, cornstarch (or corn flour), xanthan gum, instant yeast (or bread machine yeast), salt (fine table , or kosher), white pepper (freshly ground ), black pepper (freshly ground ), sugar (white, table ), eggs (or equivalent substitute), brown sugar (light or dark ), lukewarm water (mix 1 cup hot tap water & 1 cup cold tap water to get lukewarm temp of about 100 f ), canned pumpkin puree (not pumpkin pie filling), vegetable oil, cider vinegar32 min, 16 ingredients -
Brown Soda Bread
ap flour, stone ground wheat flour, wheat germ, wheat bran and5 Moreap flour, stone ground wheat flour, wheat germ, wheat bran, baking powder, salt, baking soda, eggs beaten, butter milk37 min, 9 ingredients -
Country Whole Wheat Cornbread
fine-grind yellow cornmeal , preferably stone-ground and8 Morefine-grind yellow cornmeal , preferably stone-ground, whole wheat pastry flour, light brown sugar or 1/2 cup granulated maple sugar, baking powder, baking soda, salt, eggs, buttermilk, unsalted butter, melted1 hour 20 min, 9 ingredients -
The Old Mill Bakery's Honey Wheat Bread
hi-gluten flour, old mill stone ground whole wheat flour and5 Morehi-gluten flour, old mill stone ground whole wheat flour, instant yeast or 1 tsp bread machine yeast, honey, salt, water, molasses1 hour 20 min, 7 ingredients -
Tasty Whole Wheat Muffins
whole wheat flour , stone ground and7 Morewhole wheat flour , stone ground, low calorie sweetener (i use splenda ), baking powder, cinnamon, salt, eggs, beaten, skim milk, natural applesauce (no sugar added)35 min, 8 ingredients -
Easy Wheat Sourdough Starter
warm mineral water, yeast and1 Morewarm mineral water, yeast, whole wheat flour (gold medal-stone ground)6 hour , 3 ingredients -
Whole Wheat Cupcakes
butter, brown sugar, honey, vanilla extract, eggs and13 Morebutter, brown sugar, honey, vanilla extract, eggs, stone ground whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, grated unpeeled apples, chopped walnuts, cream cheese, butter, powdered sugar, water20 min, 18 ingredients
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