7424 clove roast Recipes

mushrooms, whole and drained, red pepper, cored and coarsely chopped, yellow pepper, cored and coarsely chopped, zucchini, cut into large chunks, red onion, coarsely chopped, garlic cloves, sliced, olive oil, balsamic vinegar, brown sugar, dried basil, dried oregano, feta, crumbled

fingerling potatoes, garlic cloves, crushed and finely minced, olive oil, lemon juice, dried leaf thyme, sea salt & freshly ground black pepper

sweet potatoes, peeled and cubed, onions, garlic cloves, crushed, olive oil, salt, pepper, baby spinach, bacon, red wine vinegar, orange juice, honey, salt, pepper

red peppers, halved and cleaned, whole wheat bread, cut into small cubes, fresh basil, shredded, garlic cloves, minced, grated monterey jack pepper cheese or 2 cups fontina cheese

fresh jalapeno, stems removed , and chiles halved and seeded, white onion, peeled, garlic clove, peeled, tomatillo , papery skin removed, avocado, peeled and cut into chunks, lime juice (plus (to taste), loosely packed cilantro leaf, chopped, salt (plus (to taste), water

sweet potatoes, spears, red pepper flakes, chili powder, salt, olive oil, lime juice, garlic clove, minced, cayenne pepper, dijon mustard, ground black pepper

butternut squash, about 1 1/2 lb, peeled, seeded, and cut in 1/2-inch dice, garlic cloves, peeled, lightly crushed, salt & freshly ground black pepper (to taste), chopped fresh rosemary, extra virgin olive oil, pasta , either long like spaghetti or 3/4 lb penne, ricotta salata, grated or 2 oz crumbled goat cheese, chopped fresh parsley, parmesan cheese (optional)

tomatoes (i prefer either roma or cherry or grape), yellow pepper, orange bell pepper (i don tsp like green peppers, so use whatever color you want), jalapeno pepper , remove ribs and seeds, dice finely, hot banana pepper , remove ribs and seeds, dice finely, onion, garlic cloves (sometimes i use both) or 4 tbsp minced , if fresh unavailable (sometimes i use both), garlic powder, salt and pepper, each, basil, cayenne pepper, olive oil, balsamic vinegar, balsamic vinaigrette, white vinegar, french baguette

fennel bulbs, cored and sliced, onions, peeled and sliced, garlic cloves, roughly chopped, olive oil, chili flakes, fennel seeds, salt, fresh ground black pepper, whole tomatoes , crushed by hand, shredded parmesan cheese, short pasta

summer squash (any straight-necked type), olive oil, green onions, chopped, garlic cloves, minced, mozzarella cheese (or other semi-soft cheese), tomato paste, pepper

red peppers, green peppers, yellow peppers, tomatoes, scalded and peeled, anchovies packed in oil , halved lengthways, garlic cloves, finely chopped, olive oil, fresh ground black pepper

lentils, onion, chopped, celery, chopped, red wine vinegar, olive oil, dijon mustard, garlic clove, minced, fresh parsley, chopped, coarse salt and pepper, skinless salmon fillets (6 oz each)

butternut squash (diced into 1.5-inch cubes ), red onion (also diced into 1.5-inch cubes ), carrot (diced into 3/4-inch cubes ), garlic cloves (minced or peeled and smashed), olive oil, cayenne pepper, water (more or less for desired consistency), salt & pepper

shiitake mushrooms, stems removed, halved if large, olive oil, fresh rosemary, garlic cloves, sliced thin, salt, pepper, tilapia fillets, lemon pepper, lemon juice, dijon mustard, parsley, finely chopped

fresh cayenne peppers, fresh jalapeno peppers, fresh banana peppers, yellow bell pepper, sweet onion, garlic clove, minced, eggs, milk or 1 1/2 cups half-and-half, prepared mustard, salt, black pepper, grated mild cheddar cheese, pie shells

lamb shanks (250/300 g ea), garlic cloves (sliced into half ), red wine, fresh lemon juice, chill & garlic paste, cajun spices, salt (or to your liking), oregano, rosemary, black pepper (grounded ), garlic cloves (lightly crush in mortar), ginger (lightly crush in mortar), soy sauce

carrot (or baby s), garlic cloves, peeled, olive oil, water, white wine vinegar, light mayonnaise, light sour cream or 1/4 cup nonfat sour cream, sugar, salt, pepper

red peppers, halved and deseeded, yellow peppers, halved and deseeded, garlic cloves, finely chopped, anchovy fillets, sliced in half lengthways, basil leaves, salt and black pepper, tomatoes, extra virgin olive oil, balsamic vinegar