52254 cloie coconut macaroon pie Recipes

sugar, eggs, soft butter or 1/2 cup margarine, flour, salt, milk, shredded coconut, pie shell, unbaked

coconut macaroons, thickened cream, natural yoghurt, strawberry jam, kirsch

chopped pecans, recipe pastry for a 9 inch single crust pie, butter, melted, flaked coconut, salt, water, all-purpose flour, white sugar, eggs

sugar, salt, eggs, butter, flour, milk, shredded coconut, divided, unbaked 9-inch pie crust

coco lopez, evaporated milk, cornstarch, flour, vanilla, butter, salt, egg yolks, flaked coconut, cool whip, toasted coconut, baked pie crusts

eggs, white sugar, salt, vanilla extract, milk, flaked coconut, unbaked pie crust, brown sugar, butter, softened

sugar, all-purpose flour, salt, milk, cold, milk, scalded, egg yolks, vanilla extract, coconut, shredded, pie crust, baked (9-inch)

eggs, flour, sugar, butter, softened, vanilla, milk, flaked coconut, unbaked pie crusts

pastry for a 9-inch pie crust, white sugar, eggs, salt, sweetened flaked coconut, butter, softened, milk, all-purpose flour

sugar, all-purpose flour, eggs, butter, melted, milk, vanilla, coconut, unbaked pie shell, meringue topping, egg whites, cream of tartar, sugar

strawberries, hulled and sliced, sugar, heavy whipping cream, grated orange zest, crumbled store-bought coconut macaroons

soft coconut macaroons, chopped, sliced almonds, water, sugar, egg yolks, amaretto liqueur (disaronno), whipping cream, vanilla extract, powdered sugar, maraschino cherries

macaroons, crumbled (can do in food processor), margarine, cut into 8 pieces, sugar, cinnamon

eggs, separated, pastry for single-crust pie (9 inches), sugar, heavy whipping cream, butter, melted, lemon juice, salt, almond extract, flaked coconut, bittersweet chocolate, coarsely chopped, heavy whipping cream, light corn syrup

margarine, sugar, eggs, vanilla, crushed pineapple, coconut, unbaked pie shells

instant vanilla pudding, whipping cream, archway macaroons, crumbled, whipping cream, powdered sugar, baked pie shell

heaping 3/4 cup sugar, scant 1/2 cup egg whites (from about 3 eggs), scant 2 1/2 cups) sweetened flaked or desiccated coconut (not shredded), heavy cream, semisweet chocolate, chopped, a few toasted almonds, chopped, equipment : non-stick tartlet pans

white sugar, all-purpose flour, half-and-half (or milk), salt, egg yolks, beaten, butter, vanilla, coconut, flaked, coconut, toasted, pie crust, 9-inch deep dish, egg whites, cream of tartar, sugar, vanilla