340950 clinton kelly egg cheese casserole Recipes

cream of chicken soup, sour cream, pepper, frozen hash brown potatoes, sliced green onion, shredded sharp cheddar cheese, shredded swiss cheese, grated parmesan cheese

velveeta cheese, mozzarella cheese (fresh ), parmesan cheese, frozen broccoli, italian seasoning (salt-free ), black pepper, butter flavored crackers (1 sleeve), butter

pineapple chunks, drained, white sugar, all-purpose flour, shredded sharp cheddar cheese, buttery round crackers, crumbled, melted butter

frozen broccoli florets, thawed, cream of chicken soup, butter, softened, processed cheese food (such as velveeta ), sliced, sleeves buttery round crackers (such as ritz), crushed

potatos, broth, onion, garlic, cottage cheese, mozzarella cheese, broccoli

eggplant, peeled and diced into 1 1/2-inch cubes, diced onion (optional), salt , dissolved in, water, italian seasoned croutons (small ones work best ), shredded cheddar cheese, divided, evaporated milk, flour, salt, black pepper, oregano, paprika, butter, melted

ground chuck, spaghetti sauce, kraft macaroni and cheese, prepared following box directions, shredded cheddar cheese

cheddar cheese soup, minute rice (quick ), butter, frozen chopped broccoli, milk, chicken, cooked and chopped, cream of chicken soup, chicken broth, onion, chopped, cheddar cheese, shredded, salt and pepper

frozen broccoli florets (petite size), low-fat cream of mushroom soup, milk, cheddar cheese, shredded, fine breadcrumbs, butter (or margarine), cheddar cheese, shredded (optional)

cooked red kidney beans, chopped onion, soya sauce, grated mozzarella cheese, crushed weetabix, beaten egg, gravy mix, made up

seasoned croutons, shredded cheddar cheese, mild sausage (cooked and drained ), eggs, milk, milk , for later use, dry mustard, cream of mushroom soup

bacon, onion, peeled and chopped, garlic clove, peeled and minced, red pepper, chopped, frozen hash browns, cheese, shredded, eggs, whole milk, dried dill, salt, pepper, butter

butter, yellow onion, chopped, frozen shredded hash browns (i use seasoned hash browns), bulk sausage (i use jimmy dean - plain flavor), half and half, eggs, salt, black pepper, spicy dijon mustard, french loaf, cubed (crusts removed, but doesn tsp have to be perfect), grated cheddar cheese, freshly grated parmesan

butter, onion, finely chopped, fresh mushrooms, sliced, garlic cloves, minced (or to taste), light cream, frozen spinach, thawed and squeezed dry, grated parmesan cheese (or to taste), all-purpose flour, salt, to taste (i use seasoned salt ), nutmeg, fresh ground black pepper, grated gruyere cheese or 3/4 cup swiss cheese, divided

brown rice, cooked, scallions, chopped, dried dill, low fat cottage cheese or 1 cup hoop cheese, grated parmesan cheese, low-fat milk

kraft macaroni and cheese mix (with out neon cheese powder), onion, chopped fine, garlic cloves, chopped fine, broccoli floret, chopped, chopped green bell pepper, chopped mushroom, heavy whipping cream, ricotta cheese, mexican blend cheese, shredded (mix of american, mozarella or cheddar cheese... like a mexican shredded mix), extra virgin olive oil

frozen broccoli florets (petite size), cream of mushroom soup, milk, shredded mozzarella cheese or 1/2 cup shredded cheddar cheese, fine breadcrumbs, butter, shredded sharp cheddar cheese

olive oil, swiss chard, washed , center ribs cut away, coarsely chopped (about 8 cups) or three 10-oz packages frozen chopped, thawed, squeezed dry, red bell peppers, chopped, onion, chopped, grated monterey jack cheese (about 8 oz), grated parmesan cheese, tomatoes, thinly sliced