119253 classy chicken dinner Recipes

bulk pork sausage, butter, all-purpose flour, salt, chicken broth, light cream, chopped mushrooms, cut-up cooked chicken, prepared pie crusts, room temperature

water, chicken bouillon powder, water, salt, cornstarch, ground ginger, celery, diagonally sliced, green pepper (seeded and cut into julienne strips), brown rice, uncooked, chicken breast halves (6 oz each), curry powder, unsweetened orange juice, dry sherry, orange rind, grated, sweet red pepper (seeded and cut into julienne strips)

boneless skinless chicken breasts , cut into 1/2-inch strips, onion, thinly sliced, canola oil, frozen california-blend vegetables, uncooked minute ® white rice, reduced-sodium chicken broth, reduced-sodium soy sauce

boneless skinless chicken breasts , cut into 1/2-inch strips, onion, thinly sliced, canola oil, frozen california-blend vegetables, uncooked instant rice, chicken broth, reduced-sodium soy sauce

boneless skinless chicken breast, ground pepper, salt, green beans, canned, pineapple rings, pineapple juice

teriyaki sauce, boneless skinless chicken breast, french s french fried onions

boneless chicken breasts, butter (melted ), cream of mushroom soup, dried italian salad dressing mix, sherry wine, cream cheese (cubed )

carrots, cut into 2 in . pieces, onion, chopped, celery rib, cut into 2 in . pieces, fresh green beans (2 in . pieces), red potatoes, quartered, broiler (3 to 3 1/2lbs.) or 1 -fryer chicken, cut up (3 to 3 1/2lbs.), bacon, strips cooked and crumbled, water, chicken bouillon granules, salt, dried thyme, dried basil, pepper

uncooked rice, whole chicken, cut up, salt and pepper, onion soup mix, cream of mushroom soup, milk or 8 oz water

flour, pepper, bone-in skinless chicken breast halves (about 1 1/2 lb.), kraft zesty italian dressing, baby carrots, onion, cut into wedges, less sodium chicken broth, instant rice, uncooked, philadelphia cream cheese spread, fresh parsley, chopped

herb with garlic soup mix, water, boneless chicken breast halves (6-8oz each), red potatoes, cubed, onion, halved and cut into small wedges

ready -to-use chicken broth, apple juice, bay leaf (optiional), garlic powder, mild paprika, boneless skinless chicken breasts, halved, uncooked long grain uncooked white rice, fresh cut-up vegetables or 3 cups frozen mixed vegetables

water, chicken ramen noodles, cubed cooked chicken, frozen peas, frozen corn, mushroom stems and pieces, drained

bone-in chicken breast half (8 oz), potato, peeled and quartered, carrot , cut into 2-inch pieces, fresh vegetables (broccoli florets, peas and/or green beans), onion soup mix, condensed cream of chicken soup, undiluted

condensed cream of mushroom soup, undiluted, chicken broth, milk, half-and-half cream, cubed cooked chicken, uncooked elbow macaroni, shredded cheddar cheese, celery ribs, diced, hard-cooked eggs, chopped, dry bread crumbs, butter, melted

orange juice, soy sauce, garlic cloves, minced, ground ginger, salt, pepper, boneless skinless chicken breast halves, butter, uncooked instant rice, frozen broccoli florets, thawed

lean ground chicken, oil, kraft deluxe white cheddar on rotini pasta & sauce, water, chili-style stewed tomatoes, undrained, ground cumin, black beans, drained and rinsed, green onions, sour cream (optional), salsa (optional)

ground chicken, dried rubbed sage, cooked brown rice, water , breast milk, or formula