139 classic thyme Recipes
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- classic
- thyme
- thanksgiving dressing with parsley sage
- with sage
- pot roast with garlic gravy
- omelet with fresh and cheddar
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unsalted butter, onions, finely diced and15 Moreunsalted butter, onions, finely diced, celery, finely diced, dried thyme, chopped garlic, grated carrot, fresh breadcrumb, half-and-half, eggs, ground chuck, ground pork, bacon, finely chopped, kosher salt, black pepper, ketchup, brown sugar, cider vinegar1 hour 40 min, 17 ingredients
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chuck eye pot roast , tied, kosher salt and13 Morechuck eye pot roast , tied, kosher salt, fresh ground black pepper, all-purpose flour, extra virgin olive oil, onion , m chopper, garlic cloves, low sodium beef broth, fresh thyme sprigs, parsley sprigs, bay leaves, white button mushrooms, quartered, carrot, sliced diagonally 1/2-inch thick, yukon gold potatoes, peeled and cut into 2-inch chunks, cornstarch, mixed with 2 tbsp. water4 hour , 15 ingredients
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canola oil, divided, lean beef stew meat and13 Morecanola oil, divided, lean beef stew meat, onion, chopped (1 cup), all-purpose flour, fat-free , less-sodium beef broth, celery stalks, chopped (1 cup), carrots, sliced (1 1/2 cups), red potatoes, cubed (3 cups), water, dry red wine, tomato paste, thyme sprigs, bay leaf, salt, black pepper1 hour 25 min, 15 ingredients
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olive oil, leek, sliced, carrots, chopped and9 Moreolive oil, leek, sliced, carrots, chopped, zucchini, thinly sliced, green beans , cut into 1 inch pieces, stalks celery, thinly sliced, vegetable stock, chopped tomatoes, chopped fresh thyme, cannellini beans, with liquid, elbow macaroni, salt and ground black pepper to taste1 hour 15 min, 12 ingredients
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beaujolais wine, onion, thinly sliced and13 Morebeaujolais wine, onion, thinly sliced, carrot, thinly sliced, parsley, thyme, bay leaf, broiler-fryer chickens, cut up, bacon, butter, garlic cloves, finely chopped, flour, white pearl onions , blanched in boiling water 2 minutes and peeled, whole mushroom, baguette, 3/4 in thick toasted, chopped fresh parsley2 hour 20 min, 15 ingredients
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all-purpose flour, chicken breasts, with bone-in and12 Moreall-purpose flour, chicken breasts, with bone-in, chicken thighs, with bone-in, butter, olive oil, pearl onions, fresh thyme sprigs, fresh parsley sprigs, bay leaves, button mushrooms, carrot, peeled ,cut into 1/3 inch thick slices, garlic, minced, brandy, dry red wine1 hour 1 min, 14 ingredients
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thick-cut bacon, cut into small dice and11 Morethick-cut bacon, cut into small dice, onion, cut into medium dice, dried thyme leaves, bay leaves, leftover mashed potatoes, clam juice, minced clams (clams and juice separated), water, new potatoes, cut into 1/2 -inch cubes, heavy cream, minced fresh parsley, salt and pepper, to taste12 ingredients
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Classic Pot Roast
oil, boneless chuck roast, flour, tomato paste and10 Moreoil, boneless chuck roast, flour, tomato paste, dry white wine, beef broth, worcestershire sauce, sliced onions, carrots cut into2-3 pieces, celery ribs cut into 2-3 pieces, chopped garlic, fresh thyme, bay leaves, satl , pepper14 ingredients -
Classic Minestrone
olive oil, chopped onion, diced carrots, diced celery and11 Moreolive oil, chopped onion, diced carrots, diced celery, great northern beans, soaked, bay leaf, thyme, beef stock, rind of a piece of parmesan cheese -optional, italian canned tomatoes and their juice, salt and pepper to taste, diced potatoes, zucchini, diced, shredded savoy cabbage, pasta shells1 hour 50 min, 15 ingredients -
Classic Beef Broth
beef shank , chuck, oxtail, short ribs, or mixed trimming... and13 Morebeef shank , chuck, oxtail, short ribs, or mixed trimmings, or a mixture of these, vegetable oil, water , beef stock, or remouillage, onion chopped , for mirepoix, carrots chopped , for mirepoix, celery chopped , for mirepoix, tomatoes canned or fresh, bay leaf for sachet, dried thyme for sachet, peppercorns for sachet, parsley stems 6-8 stems , for sachet, whole cloves for sachet, salt, as desired meat , vegetables, or other garnish for soup3 hour 10 min, 14 ingredients -
Classic Tomato Soup
extra-virgin olive oil, unsalted butter and9 Moreextra-virgin olive oil, unsalted butter, white onion, finely chopped, garlic , smashed and peeled, all-purpose flour, chicken broth, whole peeled plum tomatoes, pureed (include the juice - i use glen muir), sugar, fresh thyme, kosher salt and freshly ground black pepper, sliced fresh basil , chives, or dill, or a mixture of all three50 min, 11 ingredients -
Classic Turkey Stock
neck and giblets (excluding liver) from a turkey and9 Moreneck and giblets (excluding liver) from a turkey, vegetable oil, onion, quartered, water, celery rib, sliced, carrot, sliced, greens from 1 leek (optional), coarsely chopped, parsley sprigs, thyme sprigs, turkish or 1/2 california bay leaf2 hour 30 min, 10 ingredients -
Classic Roast Turkey
turkey (fresh prime - 15-20lb., maple leaf) and10 Moreturkey (fresh prime - 15-20lb., maple leaf), carrots, coarsely chopped, celery, stalks coarsely chopped, onions, coarsely chopped, butter, softened, fresh sage, finely chopped, fresh thyme, finely chopped, salt, pepper, turkey stock (and fat from roasted turkey), all-purpose flour3 hour , 11 ingredients -
Classic Chicken Kiev
unsalted butter, at room temperature, chopped fresh dill and10 Moreunsalted butter, at room temperature, chopped fresh dill, fresh lemon juice, red cayenne pepper, kosher salt, fresh ground pepper, boneless skinless chicken breast halves (about 6 oz each), fresh breadcrumbs (directions given in note below), dried thyme, flour, eggs, beaten, canola oil, for frying4 hour 25 min, 12 ingredients
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