11387 classic flan caramel Recipes

  • Caramel-Pecan Pie
    classic crisco pie crust, eggs, sugar and
    3 More
    classic crisco pie crust, eggs, sugar, caramel spoonable ice cream topping, butter or margarine, melted, pecan halves
    6 ingredients
  • Caramel Cream Apple Crunch Pie
    classic crisco pie crust, crumb topping and
    17 More
    classic crisco pie crust, crumb topping, pillsbury best all purpose flour, brown sugar, ground cinnamon, crushed gingersnap cookies, crisco butter shortening, toffee roasted or plain sliced almonds, coarsely crushed, apple filling, pillsbury best all purpose flour, brown sugar, ground cinnamon, salt, granny smith or gala apples, peeled, cored, sliced into 1/4-inch slices, caramel spoonable ice cream topping, vanilla yogurt, pillsbury best all purpose flour, ice cream, cream or frozen whipped topping, thawed (optional)
    19 ingredients
  • Classic Omelet
    classic omelet, this makes an omelet for 1., eggs, water and
    3 More
    classic omelet, this makes an omelet for 1., eggs, water, salt, pepper, butter
    2 min, 7 ingredients
  • Classic Campbells Scrambled Eggs
    classic campbell''s scrambled eggs and
    4 More
    classic campbell s scrambled eggs, condensed cheddar cheese soup, egg, beaten, pepper, margarine or butter
    15 min, 5 ingredients
  • Classic Ritz Mock Apple Pie
    ritz mock apple pie and
    29 More
    ritz mock apple pie, you gotta trust me..this is delicious and great for, all of us on a budget, classic pie , featuring ritz crackers baked in a golden crust, is perfect any time ., years old and came about during early wwii., it is amazingly delicious ., i started making this myself in the 1960 s, look ma no apples, pastry for two-crust 9-inch pie, ritz crackers, coarsely broken (about 1 3/4 cups crumbs), water, sugar, cream of tartar, lemon juice, grated peel of 1 lemon, margarine or butter, ground cinnamon, roll out half the pastry and line a 9-inch pie plate. place, cracker crumbs in prepared crust ; set aside., heat water , sugar and cream of tartar to a boil in saucepan, over high heat ; simmer for 15 minutes. add lemon juice and peel, pour syrup over cracker crumbs. dot with margarine or butter, sprinkle with cinnamon. roll out remaining pastry; place over pie., trim , seal and flute edges. slit top crust to allow steam to escape., bake at 425 f for 30 to 35 minutes or until crust is crisp, cool completely .
    30 ingredients
  • Caramel-pecan Brownie Cake
    caramels (about 75 from two 14-oz bags), evaporated milk and
    7 More
    caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil
    1 hour , 9 ingredients
  • Caramel-Walnut Brownies
    caramels, evaporated milk (divided ) and
    5 More
    caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)
    50 min, 7 ingredients
  • Caramel brownies
    caramels, evaporated milk, divided and
    4 More
    caramels, evaporated milk, divided, caramel flavored cake mix, butter, melted, vanilla, walnuts
    55 min, 6 ingredients
  • Caramel & Walnut Blondies
    caramels, evaporated milk (divided in half ) and
    5 More
    caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces
    55 min, 7 ingredients
  • Caramel-Pecan Brownie Cake
    caramels (about 75 ), evaporated milk, fudge brownie mix and
    6 More
    caramels (about 75 ), evaporated milk, fudge brownie mix, water, vegetable oil, eggs, semi-sweet chocolate chips, chopped pecans, vegetable oil
    44 min, 9 ingredients
  • Classic Mexican Flan - Custard With Caramel Topping Classic Mexican Flan - Custard With Caramel Topping
    sugar, divided, milk and
    5 More
    sugar, divided, milk, heavy cream or 1/2 cup whipping cream, mexican cinnamon sticks (canela) or 1 regular cinnamon stick, eggs, vanilla extract, salt
    21 min, 7 ingredients
  • Classic Cranberry Nut Bread Classic Cranberry Nut Bread
    classic cranberry nut bread, flour, sugar, baking powder and
    11 More
    classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).
    55 min, 15 ingredients
  • Classic Devils Food Layer Cake With Whipped Cream Classic Devils Food Layer Cake With Whipped Cream
    classic devil's food cake, natural cocoa powder and
    15 More
    classic devil s food cake, natural cocoa powder, instant espresso powder , or instant coffee, boiling water, dark brown sugar, plain yogurt , low-fat , or buttermilk, vanilla extract, unsalted butter (1 stick), softened, granulated sugar, eggs , at room temperature, unbleached all-purpose flour, baking soda, table salt, cream, heavy cream , cold, sugar, vanilla extract
    17 ingredients
  • Classic Brownies With Coconut-pecan Topping Classic Brownies With Coconut-pecan Topping
    classic brownies, plain cake flour (5 oz), table salt and
    15 More
    classic brownies, plain cake flour (5 oz), table salt, baking powder, unsweetened chocolate , chopped fine, unsalted butter (1 1/2 sticks), cut into six 1-inch pieces, sugar (15 3/4 oz), eggs, vanilla extract, coconut-pecan topping, pecans (6 oz), chopped medium, egg yolks, sugar, table salt, unsalted butter softened, heavy cream, vanilla extract, flaked, sweetened coconut
    35 min, 18 ingredients
  • Caramel Marshmallow Apples Caramel Marshmallow Apples
    caramel marshmallow apples, caramels, marshmallows, water and
    3 More
    caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.
    7 ingredients
  • Caramel Apple Sticky Buns Caramel Apple Sticky Buns
    caramel apple caramels, milk, pecan halves, crescent rolls and
    5 More
    caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins
    15 min, 9 ingredients
  • Caramel-Walnut Brownies Caramel-Walnut Brownies
    caramels, evaporated milk, divided and
    5 More
    caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces
    7 ingredients
  • Caramel-Walnut Brownies Caramel-Walnut Brownies
    caramels, evaporated milk, divided and
    5 More
    caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces
    7 ingredients




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