182420 classic english cream free Recipes
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classic white cake and18 Moreclassic white cake, cake flour (9 oz), plus more for dusting the pans, whole milk , at room temperature, egg whites (3/4 cup), at room temperature, almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), softened but still cool, butter frosting, unsalted butter (2 sticks), softened but still cool, sugar (1 lb), vanilla extract, whole milk, table salt, raspberry-almond filling, blanched slivered almonds (2 1/2 oz), toasted and chopped coarse, raspberry jam (seedless )25 min, 20 ingredients
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English Muffins Lorangeenglish muffins, split, eggs, orange juice, cream, butter and7 Moreenglish muffins, split, eggs, orange juice, cream, butter, curacao, orange juice, sugar, fresh orange sections , from 6-8 oranges, cornstarch, brown sugar, coconut10 min, 12 ingredients
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Classic White Chocolate Piecream cheese or 1 (8 oz) package light , softened and6 Morecream cheese or 1 (8 oz) package light , softened, sweetened condensed milk, white chocolate chips, melted, egg, vanilla extract, graham crackers or 1 chocolate cookie pie crust, 9 inch, strawberries (optional garnishment ) or raspberries (optional garnishment)40 min, 7 ingredients
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Classic Cranberry Nut Breadclassic cranberry nut bread, flour, sugar, baking powder and11 Moreclassic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).55 min, 15 ingredients
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Classic Cheesecakecream cheese, butter, sugar, eggs, sour cream, vanilla and2 Morecream cheese, butter, sugar, eggs, sour cream, vanilla, flour, cornstarch21 min, 8 ingredients
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Classic Cheesecake Baked in a Water Bathcream cheese, softened at room temperature, sugar and7 Morecream cheese, softened at room temperature, sugar, vanilla extract, lemon , juice of, eggs, egg yolks, ground graham cracker crumbs, sugar, butter, melted21 min, 9 ingredients
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Classic Deli Wrapscream cheese, dijon mustard, honey, sliced iceberg lettuce and6 Morecream cheese, dijon mustard, honey, sliced iceberg lettuce, tomato, mediumyellow bell pepper, diced, whole wheat tortillas, sliced deli roast beef, shredded muenster cheese, bacon , crisply cooked, drained and crumbled5 min, 10 ingredients
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Classic Coeur a la Creme with Raspberry Coulis and Fresh Raspberries (Emeril Lagasse)cream cheese, softened, plain yogurt, granulated sugar and7 Morecream cheese, softened, plain yogurt, granulated sugar, very finely grated lemon zest, lemon juice, vanilla extract, salt, raspberry coulis , for serving, recipe follows, fresh raspberries, for garnish, fresh mint leaves, for garnish35 min, 10 ingredients
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Classic Chocolate Fonduecream, kirsch , triple sec, or brandy and3 Morecream, kirsch , triple sec, or brandy, milk chocolate , perferably swiss, chopped, toblerone milk chocolate is an excellent subsitute as the bits of slightly melted chocolate and almond nougat enhance the flavor.), fresh pears , apple, strawberries: tangerine, or manderin slices, dried pineapple, mango and apple, ladyfingers and profiteroles8 min, 5 ingredients
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