176 classic cakes Recipes

cake flour, plus more for dusting the pans (9 oz), whole milk, at room temperature, egg whites, at room temperature (3/4 cup), almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter , softened but still cool (1 1/2 sticks), unsalted butter , softened but still cool (2 sticks), sugar (1 lb), vanilla extract, whole milk, table salt, blanched slivered almond, toasted and chopped coarse (2 1/2 oz), raspberry jam (seedless ) or 1/3 cup lemon curd

pecans (optional) or 4 oz walnuts, chopped (optional), cake flour, salt, baking powder, unsweetened chocolate, chopped fine, unsalted butter , cut into 6 1-inch pieces, sugar, eggs, vanilla extract

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, butter, cubed, water, egg yolks, butter, melted, raspberry and/or apricot cake and pastry filling, sugar, butter, softened, vanilla extract, salt, milk

butter, softened, sugar blend, eggs, vanilla extract, cake flour, baking powder, salt, fat-free milk, fat-free whipped topping , optional, sugar

duncan hines red velvet cake mix, water, vegetable oil, eggs, duncan hines creamy home-style cream cheese frosting, sprinkles or additional garnishes

yellow cake mix (duncan hines moist deluxe classic yellow), strawberry cake mix (duncan hines moist deluxe strawberry supreme), water (1 1/3 cup for each batter), vegetable oil (1/3 cup for each batter), eggs (3 for each batter), fresh blueberries (4 oz.), fresh raspberries (12 oz.), fresh strawberries, sliced about 1/4 inch thick (18 oz.), seedless raspberry preserves, divided, sweetened whipped cream, divided

food cake mix (duncan hines moist deluxe preferred), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate frosting (duncan hines creamy home-style classic preferred), white glossy decorating gel

pillsbury moist supreme classic yellow cake mix, water (for this cake mix), oil (for this cake mix), eggs (for this cake mix), strawberry jell-o gelatin dessert, water, strawberry soda, vanilla instant pudding mix, milk, cool whip

white cake mix (i used duncan hines classic ) or 1 (18 oz) box yellow cake mix (i used duncan hines classic ), graham cracker crumbs, water, vegetable oil, eggs (i actually used egg beaters), fruit jam (i used strawberry but it s totally up to you) or 15 tbsp jelly (i used strawberry but it s totally up to you), butter, softened, peanut butter (creamy is probably better but i used chunky), powdered sugar, milk

carrot cake, duncan hines classic carrot cake mix, hot tap water (for soaking carrots and raisins), eggs, vegetable oil, crushed pineapple , packed in juice, drained well, reserve juice, coconut (optional), chopped walnuts, cheese cake filling, cream cheese, vanilla extract, eggs, pineapple cream cheese frosting, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract, pineapple juice

ricotta cheese, sugar, eggs, slightly beaten, yellow cake mix with pudding (i use duncan hines classic yellow, but a lemon cake would work as well), water, oil, eggs, powdered sugar

pillsbury moist supreme classic yellow cake mix with pudding (important! cake mix box must say, with 1 cup of pudding in the mix for a moister cake ), eggs, oil, vanilla, mandarin oranges (un-drained), cool whip, crushed pineapple (un-drained), vanilla instant pudding mix

graham cracker crumbs, sugar, melted butter, cottage cheese, sour cream, softened cream cheese, eggs, lightly beaten, sugar, flour, vanilla, cherry pie filling , optional or fresh sliced fresh strawberries or blueberries to serve with cake

eggs, separated, sugar, divided, vanilla extract, salt, cake flour, butter, sugar, milk, semisweet chocolate, melted, vanilla extract, heavy whipping cream, grated chocolate , optional

butter, softened, sugar, eggs, lemon juice, vanilla extract, almond extract, cake flour, salt, golden sherry, divided, fresh strawberries, washed, hulled, and halved, boiled custard, strawberry preserves, whipping cream , whipped, fresh whole strawberries, washed and drained

vegetable shortening, plus more for deep frying, sugar, eggs, at room temperature, canned evaporated milk, vanilla extract, unbleached all-purpose flour , plus more as needed, baking powder, freshly grated nutmeg, ground mace, fine salt, copyright 2001 television food network , g.p. all rights reserved

white cake mix* (duncan hines classic white , my choice), eggs, sour cream, water, vegetable oil, note: spice , chocolate or your favorite cake mix may be substituted, after baking , these layers can be spread with icing or filling between the layers, then top and sides iced., this is a quick easy , very pretty icing for the cake, but if using this icing, enjoy the cake the day it is iced, because it will not hold up for longer storage, divinity frosting (a no-brainer, home-style fluffy white frosting mix (betty crocker home style white frosting mix), boiling water, light corn syrup, vanilla extract (i like to add almond extract also), powdered sugar, chopped pecans, toasted

white cake mix (i use pillsbury moist supreme classic white), low-fat cream cheese, at room temperature, water, eggs