61358 clam without wine Recipes

  • Linguine With Clams, White Wine & Tomatoes
    clams, dry white wine, olive oil, garlic cloves, minced and
    7 More
    clams, dry white wine, olive oil, garlic cloves, minced, onion, finely diced, diced tomatoes, red pepper flakes, fresh parsley, oregano, salt and pepper, linguine
    45 min, 11 ingredients
  • Clam Pasta With Garlic & White Wine - Australia
    clams, fresh , small, tomatoes, medium, roughly chopped and
    9 More
    clams, fresh , small, tomatoes, medium, roughly chopped, garlic cloves, finely chopped, onion, small, diced, dry white wine, parsley, finely chopped, fresh, sea salt, dried chili pepper flakes, olive oil, butter, spaghetti (or linguine for two)
    40 min, 11 ingredients
  • Brent's Favorite Clam Linguine
    whole wheat linguine, unsalted butter, olive oil and
    12 More
    whole wheat linguine, unsalted butter, olive oil, onion, chopped, garlic cloves, minced, kosher salt, red pepper flakes, old bay seasoning, dried basil, dried oregano, lemon juice, canned baby clams, white wine, parmesan cheese, grated, parsley, chopped
    15 min, 15 ingredients
  • Scallop and Leek au Gratin Scallop and Leek au Gratin
    minced leeks without tops, clam juice and
    10 More
    minced leeks without tops, clam juice, chablis or other dry white wine, bay scallops, all-purpose flour, evaporated skimmed milk, shredded reduced-fat swiss cheese, divided, lemon juice, minced garlic, salt, ground white pepper, vegetable cooking spray
    12 ingredients
  • Clams in Wine With Ham & Parsley Sauce Clams in Wine With Ham & Parsley Sauce
    dozen small littleneck clams, salt, olive oil and
    10 More
    dozen small littleneck clams, salt, olive oil, crushed red pepper flakes, chopped onion, garlic cloves, chopped, fresh diced plum tomatoes, fresh ground pepper, dried oregano, bay leaf, dry white wine, fresh parsley, finely chopped, cooked ham, coarsely chopped (1/2 cup)
    35 min, 13 ingredients
  • Creamy Cheesy Clam Chowder Creamy Cheesy Clam Chowder
    littleneck clams, white wine or 1 cup water, butter and
    17 More
    littleneck clams, white wine or 1 cup water, butter, bacon, chopped into small pieces, onion, chopped, stalks celery, minced, garlic cloves, minced, carrot, diced finely, flour, clam juice (from steaming clams and bottled juice), baby clams, light cream, heavy cream, potatoes, boiled, peeled, and diced, frozen peas, white pepper, dried thyme, shredded cheddar cheese, hot pepper sauce, scallion, thinly sliced (to garnish )
    45 min, 20 ingredients
  • Five Clam Chowder with Blissful Mash Five Clam Chowder with Blissful Mash
    corn cobs (corn kernels removed and reserved), diced leeks and
    25 More
    corn cobs (corn kernels removed and reserved), diced leeks, head of garlic, chopped onion, thyme, bacon rind or smoked ham hock, stalk celery chopped, quahog clams, white wine, chicken broth fresh or canned, butter, red bliss potatoes, heavy cream, butter, salt and pepper, butter, garlic, chopped thyme, cockles, mahoganies, littleneck clams, razor clams, steamer clams, chicken broth, heavy cream, stalk celery diced, diced rendered bacon
    35 min, 27 ingredients
  • Five Clam Chowder with Blissful Mash Five Clam Chowder with Blissful Mash
    corn cobs (corn kernels removed and reserved), diced leeks and
    25 More
    corn cobs (corn kernels removed and reserved), diced leeks, head of garlic, chopped onion, thyme, bacon rind or smoked ham hock, stalk celery chopped, quahog clams, white wine, chicken broth fresh or canned, butter, red bliss potatoes, heavy cream, butter, salt and pepper, butter, garlic, chopped thyme, cockles, mahoganies, littleneck clams, razor clams, steamer clams, chicken broth, heavy cream, stalk celery diced, diced rendered bacon
    27 ingredients
  • Steamed Clams With Wine And Fresh Parsley Steamed Clams With Wine And Fresh Parsley
    dozen clams (prefer little neck or small steamers) and
    8 More
    dozen clams (prefer little neck or small steamers), white (2 cups) and red wine (1 cup) - cooking wine is fine, i usually have some left over table wine which is good. white should be dry and the red should be a burgundy cooking wine or cabernet., sea salt, red/white and black pepper, butter, fresh italian parsley, water, foil, a grill
    25 min, 9 ingredients
  • Linguine with Clams and Garlic Cream Sauce ala Nita Holleman Linguine with Clams and Garlic Cream Sauce ala Nita Holleman
    butter, garlic, crushed,peeled,finely minced, flour, clams and
    6 More
    butter, garlic, crushed,peeled,finely minced, flour, clams, white wine (as chardonney) or 1/4 cup clam juice or 1/4 cup chicken broth, dried parsley or 2 tbsp fresh parsley, finely chopped, heavy cream, parmesan cheese, grated, linguine (dry weight), table salt
    27 min, 10 ingredients
  • Steamed Clams in Wine and Chorizo Steamed Clams in Wine and Chorizo
    onion, chopped, yellow bell pepper, chopped and
    8 More
    onion, chopped, yellow bell pepper, chopped, garlic clove, minced, cumin seeds, salt, olive oil, dry white wine, littleneck clams (2 inches wide), scrubbed, dried spanish chorizo (spicy cured pork sausage) links, cut into 1/4-inch dice, fresh cilantro
    10 ingredients
  • Linguine With Clams, Pancetta, Chili and White Wine Linguine With Clams, Pancetta, Chili and White Wine
    linguine, olive oil, pancetta, thinly sliced and
    8 More
    linguine, olive oil, pancetta, thinly sliced, shallots, thinly sliced, garlic cloves, minced, crushed red pepper flakes or 2 dried chilies, crumbled, clams, white wine, parsley, chopped, salt, pepper
    30 min, 11 ingredients
  • Grilled Little Neck Clams in Wine Sauce Grilled Little Neck Clams in Wine Sauce
    littleneck clams, diced tomatoes, white wine, olive oil and
    3 More
    littleneck clams, diced tomatoes, white wine, olive oil, dried basil, red pepper flakes, garlic cloves, minced
    25 min, 7 ingredients
  • Cherrystone Clams and Pork in a Saffron Wine Broth (Emeril Lagasse) Cherrystone Clams and Pork in a Saffron Wine Broth (Emeril Lagasse)
    olive oil, ground pork, chopped onions, chopped celery and
    11 More
    olive oil, ground pork, chopped onions, chopped celery, chopped red bell pepper, kosher salt, crushed red pepper flakes, turns freshly ground black pepper, minced garlic, saffron, cherrystone clams , scrubbed, white wine, chopped fresh cilantro leaves, crusty bread , for serving, cilantro sprigs, for garnish
    30 min, 15 ingredients
  • Portuguese Clams with Linguiça and Tomatoes Portuguese Clams with Linguiça and Tomatoes
    olive oil, onion, chopped and
    5 More
    olive oil, onion, chopped, diced tomatoes with green pepper and garlic or italian-recipe tomatoes, dozen littleneck or other small hard-shell clams, white wine, more) hot pepper sauce, chopped fresh cilantro, divided
    8 ingredients
  • Steamed Clams With Ham, Bell Pepper, and Basil Steamed Clams With Ham, Bell Pepper, and Basil
    unsalted butter , 3/4 stick, smoked ham, diced and
    8 More
    unsalted butter , 3/4 stick, smoked ham, diced, red bell pepper, chopped, garlic cloves, minced, crushed red pepper flakes, baguette, slices 1/2-inch-thick, olive oil, littleneck clams , scrubbed (35 to 40), chardonnay wine, chopped fresh basil (loosely packed)
    45 min, 10 ingredients
  • Easy & Delicious Clam Chowder Easy & Delicious Clam Chowder
    bacon, onion, diced and
    10 More
    bacon, onion, diced, potatoes, diced, skin on (yukon gold, preferably), minced clams, sherry wine, cream of potato soup, half-and-half cream, butter, dried thyme, celery seed, salt & pepper, dried parsley
    35 min, 12 ingredients
  • Baked Clams With Bacon Baked Clams With Bacon
    littleneck clams , thoroughly washed, white wine and
    9 More
    littleneck clams , thoroughly washed, white wine, bacon , cut into thin slices crosswise, unsalted butter, softened, scallions, peeled, trimmed and thinly sliced, garlic cloves, peeled and finely chopped, juice and zest from 1 lemon, kosher salt, fresh ground white pepper, toasted breadcrumb, parsley, stems removed, washed, dried and finely chopped
    45 min, 11 ingredients




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