1198 clam tomato Recipes

butter, whole clams, garlic cloves, smashed (lay clove on board and smash, remove skin, do not chop), clam juice, white wine, heavy cream, tomato, chopped (see note ) (optional)

olive oil, chopped onion, salt, garlic cloves, minced, chopped seeded peeled tomato, water, dry white wine, clam juice, littleneck clams , scrubbed (about 2 lb), chopped fresh parsley, chopped fresh oregano, fresh lemon juice, hot cooked orzo (about 1 1/2 cups uncooked rice-shaped pasta), crumbled feta cheese

bacon slices, cut into 1/2-inch squares, chopped onion, diced (1/3 inch) green bell pepper, diced (1/3 inch) celery, diced (1/3 inch) peeled boiling potato (1 small), clam juice, canned diced tomatoes (8 oz), including juice, dozen small hard-shelled clams (1 1/2 to 2 inches in diameter; 2 lb total), scrubbed well, chopped fresh flat-leaf parsley

thick slab bacon , unsliced rind removed and cut into 1/3 inch dice, olive oil, garlic cloves, finely chopped (1 tbsp), onion, cut into 1/2 inch dice (10 oz), stalks celery, cut into 1/3 inch dice (4 oz), green bell pepper, cut into 1/2 inch dice (6 oz), carrots, cut into 1/2 inch dice (4 oz), dried bay leaves, dried oregano, crushed red pepper flakes, yukon gold potatoes, peeled and cut into 1/2 inch dice, clam broth, diced clams, whole peeled tomatoes with juice, cut into 1/2 inch dice, chopped flat leaf parsley, coarse salt, fresh ground black pepper

shucked clam (or 1 pint two 6 1/2 oz cans minced clams), bacon, chopped, celery, chopped, golden onion, chopped, stewed tomatoes, potatoes, peeled and chopped, carrot, finely chopped, dried thyme, crushed

slab (unsliced) bacon, rind removed and cut into 1/3-inch dice, olive oil, garlic, finely chopped (1 tbsp), onion (10 oz), cut into 1/2-inch dice, stalks celery (4 oz), cut into 1/3-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, carrots (4 oz), cut into 1/2-inch dice, dried bay leaves, dried oregano, crushed red-pepper flakes, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 1/2-inch dice, clam broth, diced clams (reserved from clam broth recipe), whole peeled tomatoes in juice, cut into 1/2-inch dice, chopped flat-leaf parsley, coarse salt and freshly ground black pepper

pesto olive oil (i had it so i used it plain is fine), stalks celery diced, sweet onion diced, garlic minced, diced carrot, yellow bell peper diced, fresh parsely chopped, fresh basil chopped, spears gerties finest pickled asparagas, potatoe cubed, cooked turkey bacon chopped, diced tomatoes with liquid, clamato juice coctail, clam juice, baby clams with liquid, white wine, tabasco, worstershire sauce, white pepper, old bay seasoning

salt pork, chopped into small pieces, onion, chopped, clam juice, potato, diced, paprika, canned tomato puree, chopped quahogs or 1 1/2 quarts clams, water , as needed, salt & pepper, old bay seasoning, pilot cracker

linguine, olive oil, chopped garlic, red chile flakes, diced tomatoes, clam juice, clams in the shell , scrubbed and rinsed, kosher salt, pepper, chopped flat-leaf parsley, parmesan cheese

onion, carrot, celery rib (i peel off the threads ), green bell pepper, cored , seeds and ribs removed, lean bacon (80 g, 1/4 cup finely chopped ), butter, flour, baby clams, drained , reserving the liquor, clam juice or 3/4 cup water, approximately, low-fat milk (2%), potato, cut into small dice, tomatoes, worcestershire sauce, thyme, tabasco sauce, salt & freshly ground black pepper

olive oil, garlic cloves, cut finely, fresh parsley, cut and chopped, basil, oregano, onion, chopped, minced clams (reserve juice), chopped clams (, reserve juice ), clam juice, cooked tomatoes, water, bay leaves, old bay seasoning, salt and pepper, potatoes, peeled and cut into chunks

diced bacon (about 3 slices; 3 oz. total ), olive oil, fresh chanterelle or common mushrooms, rinsed, tough stem ends trimmed, and cut into 3/4-inch chunks (see notes), garlic, peeled and thinly sliced, unsalted butter or margarine, dry white wine, tomatoes, rinsed, stemmed, and cut in half , or 3 firm-ripe roma tomatoes (about 10 oz. total), rinsed, cored, seeded, and diced, pitted calamata or oil-cured black olives (see notes), in. long) fresh thyme, rinsed, clams in shells , suitable for steaming, well scrubbed under cool running water, lemon (about 4 oz.), rinsed and cut lengthwise into 6 wedges

bacon, chopped onion, chopped celery, clam juice, stewed tomatoes, dried thyme, minced clams

bacon , 1/2-inch pieces, onion, chopped, carrots, sliced, stalks celery, sliced, bay leaf, red pepper flakes, crushed, tarragon, peeled tomatoes, quartered, canned clam juice, potatoes, peeled and cubed, fresh parsley, chopped, clams, chopped

olive oil, chopped onion, bottled minced garlic (about 2 cloves), chopped peeled baking potato (about 1 lb), water, dried oregano, black pepper, diced tomatoes, undrained, clam juice, chopped clams, undrained, chopped fresh parsley

extra virgin olive oil, cracked peppercorn bacon, white skinned potatoes, peeled, cut into 1 inch cubes, onion, chopped, celery stalk, chopped, canned diced green chilies, jalapeno chili, seeded, chopped, garlic cloves, minced, lemon juice, lemon , zested, dried oregano, ground cumin, diced tomatoes with juice, frozen white corn kernels, clam juice, littleneck clams, chopped fresh cilantro

onion, chopped fine, ribs of celery, chopped fine, carrots, chopped fine, garlic clove, minced, olive oil, canned crushed tomatoes, bottled clam juice, water, dried hot red pepper flakes , or to taste, kielbasa (polish smoked sausage), cut diagonally into 1/4-inch-thick pieces, hard-shelled clams , such as littlenecks, cleaned (procedure follows), minced fresh parsley leaves

diced bacon, onion, chopped, water, carrots, chopped, minced clams, clam juice, potatoes, peeled and cubed, kosher salt, stewed tomatoes, ground black pepper, stalks celery, chopped, ketchup, whole milk, dry potato flakes