82114 clam really cook Recipes

clams, undrained, cooked shrimp (can use canned or raw ) frugal cooks note: use a half-lb of shrimp, & cut each into 2 or 3 pieces before adding them to the chowder., cream of chicken soup, cream of potato soup, garlic (powder or minced ), minced or dried onion, milk, half & half, black pepper, celery, creole seasoning (mesquite seasoning works beautifully too. cajun would be good .), frozen corn, frozen scallops (optional), frozen fish fillets (opt.) (no need to thaw - or put everything else in 1st, by then it s thawed enough to cut into pieces)

butter, garlic, minced, dry white wine, dried oregano, dried parsley, crushed red pepper flakes (optional), clams in shell , scrubbed

egg, all-purpose flour, milk, minced clams, salt, ground black pepper, minced onion, minced green bell pepper (optional), vegetable oil

clams in shells, unsalted soda crackers, crushed, garlic powder, parsley, butter, lemon juice (optional), hot pepper sauce (optional)

clams in shell , scrubbed, green bell pepper, red bell pepper, red onion, italian-style dry bread crumbs, garlic, peeled, sea salt, freshly ground black pepper, dried oregano, crushed, butter, bacon , cut into 1 inch pieces

minced clams, drained, baking mix, egg, beaten, vegetable oil

butter, chopped pimento peppers, chopped shallots, ground black pepper, seasoning salt to taste, bacon, clams

clams in shell , scrubbed, extra virgin olive oil, garlic, minced, white wine, butter, chopped fresh parsley

chopped onion, garlic, peeled and diced potatoes, diced celery, salt, ground black pepper, minced clams, drained with juice reserved, half-and-half cream, white sugar, butter, melted, all-purpose flour

butter, stalks celery, chopped, onion, chopped, all-purpose flour, minced clams, drained with juice reserved, potatoes, peeled and cubed, evaporated milk, dried thyme, salt and pepper to taste

uncooked white rice, water, minced red onion, garlic, minced, butter, minced clams, corn, lemon juice, tomato sauce, chopped fresh basil, salt and pepper to taste, water, heavy cream

linguine pasta, butter, chopped garlic, fresh mushrooms, sliced, chopped clams with juice, chopped fresh parsley, salt, ground white pepper, grated parmesan cheese

pie shell, partially baked, soft-shell clams, eggs, light cream, freshly grated nutmeg, salt, white pepper, bacon, minced onion

olive oil, butter, garlic, crushed, tomatoes, diced, chopped fresh parsley, minced clams , with juice, linguine pasta, freshly grated parmesan cheese

onion, chardonnay, littleneck clams, clam juice, bay leaf, butter, bacon, red potato diced, celery, red pepper, flour, water, half and half, milk, chiles, thyme

dozen littleneck clams, in the shell, diced tomato, chopped green onion, chopped fresh basil, chopped garlic, olive oil, black pepper, cooked tri-color pasta

dozen small littleneck clams, salt, olive oil, crushed red pepper flakes, chopped onion, garlic cloves, chopped, fresh diced plum tomatoes, fresh ground pepper, dried oregano, bay leaf, dry white wine, fresh parsley, finely chopped, cooked ham, coarsely chopped (1/2 cup)

olive oil, chopped pancetta or bacon, chopped scallions, dozen cherrystone clams, rinsed and picked over to remove those with broken shells or those that are opened, vermouth or dry white wine, reduced-sodium chicken broth, divided, salt and freshly ground black pepper, rice, regular or instant , cooked according to package directions, freshly chopped parsley leaves, garlic toast , recipe follows, baguette, olive oil, garlic clove, peeled and cut in 1/2