754 clam cream cream Recipes

clams ., milk ., cream, onion ., butter ., flour ., salt ., pepper ., few gratings nutmeg ., whites 2 eggs .

margarine, onion, chopped, new england clam chowder, minced clams, condensed cream of potato soup, half-and-half cream

minced clams, drained, cream cheese, worcestershire sauce, onion, scraped, egg white, well beaten

minced clams , with juice, cream cheese, at room temperature (2 eight oz boxes), bacon, butter, jalapeno, minced (seeded and membrane removed), diced red bell pepper, diced celery, minced garlic cloves, minced green onion , save tops for garnish, lemon , juice of, hot sauce (a few drops), fresh ground black pepper, ritz cracker, to serve

olive oil, butter, onion, diced finely, leek, cleaned and sliced thinly, potato, diced finely, red pepper, diced, stalk celery, diced, garlic cloves, crushed, baby clams , with juice, creamed corn, whole corn (or grilled fresh corn on the cob kernels removed is really good!), clam broth, milk, light cream, salt and pepper, old bay seasoning

clams, in the shell, clam juice or fish stock, recipe follows, fresh thyme, leaves only , roughly chopped 1/2 tsp freshly ground black pepper, heavy cream, salt to taste

butter, bacon, chopped, yellow onion, chopped, celery ribs, chopped, bay leaves, garlic cloves, minced, thyme, chicken stock (or equivalent of bouillion and less water), russet potatoes, cubed, corn, reserved clam juice , from the canned clams, canned clams, heavy cream (half and half for you dieters), chopped tomato (optional)

fresh angel-hair pasta, garlic cloves, minced, olive oil, clam juice, cherrystone clams , scrubbed, whipping cream, chopped fresh parsley

clams, bacon, cubed potatoes, chopped onion, milk, light cream ( half and half), flour, worchestire sauce, sugar

dozen chowder clams, bottled clam juice, bacon, minced, onion, diced, all-purpose flour, potatoes, peeled and diced, heavy cream or 3 cups half-and-half, dry sherry, salt , to taste, fresh ground black pepper , to taste, tabasco sauce , to taste, worcestershire sauce , to taste, oyster crackers or saltine crackers, as needed

bacon (slice or chop into small pieces), cubed potatoes (peeled ), chopped onion, chicken broth, fresh frozen corn, butter, flour, light cream (half and half), baby clams (drained ), salt, ground black pepper, fresh parsley (optional), cayenne pepper (optional) or 1/8 tsp seafood seasoning (optional)

minced clams, drained, cream cheese, softened, lemon juice, worcestershire sauce, chili sauce, hot sauce, salt & pepper, to taste, paprika, for garnish

littleneck clams, white wine or 1 cup water, butter, bacon, chopped into small pieces, onion, chopped, stalks celery, minced, garlic cloves, minced, carrot, diced finely, flour, clam juice (from steaming clams and bottled juice), baby clams, light cream, heavy cream, potatoes, boiled, peeled, and diced, frozen peas, white pepper, dried thyme, shredded cheddar cheese, hot pepper sauce, scallion, thinly sliced (to garnish )

clams, minced or 6 1/2 oz , drained, cream cheese, softened, hot sauce, lemon juice, worcestershire sauce, clam juice, chili sauce, onion juice

butter, white onions, diced, stalks celery, sliced thin, all-purpose flour, clam base * or clam juice, potatoes (idaho or russet), peeled and cut into 1/4-inch cubes, fresh chopped clams, heavy cream, chopped fresh dill, salt and freshly ground black pepper, a few dashes of your favorite hot sauce, crusty bread , for serving, found at your local seafood market, look for fresh from your local seafood market, or use high-quality frozen clams

butter, onion, diced, clams, drained, new england clam chowder, cream of potato soup, half-and-half cream

cream cheese, room temperature, sour cream, fresh lemon juice, chopped clams, drained, clam juice , reserved, chopped fresh chives

bacon, diced, carrots, thinly sliced, celery ribs, thinly sliced, onion, chopped, green pepper, chopped, garlic clove, minced and pressed, red potatoes, cut in 1/2 inch cubes, clam juice, chopped clams, bay leaf, hot pepper sauce, pepper, worcestershire sauce, thyme leaves, whipping cream (half & half), salt