22426 citrus spice loin Recipes

boneless pork loin roast (3 lb), garlic powder, dried thyme, ground ginger, pepper, vegetable oil, chicken broth, sugar, lemon juice, soy sauce, grated orange peel, cornstarch, orange juice

vegetable oil, loin pork chops (1 inch thick ), salt and pepper to taste, paprika, apple jelly, orange juice, lemon juice, ground mustard, ground ginger, orange slices, lemon slices

vegetable oil, thick) boneless top loin (new york strip) steaks (about 1 lb each), spice rub for beef, frozen french fries, garlic cloves, thinly sliced lengthwise

vegetable oil, boneless pork loin steaks , trimmed of excess fat, salt and pepper, light brown sugar, tomato paste, pineapple , rings in juice, drained, but juice reserved, chili powder, chinese five spice powder, cilantro leaf, to serve, dark soy sauce

boneless center-cut loin pork chops (about 3/4 inch thick ), pumpkin pie spice, freshly ground black pepper, salt, divided, butternut squash (about 1 1/4 lb), refrigerated prechopped onion, water, chopped fresh mint

infused four citrus vodka (or any other citrus-flavored vodka)1, orange or blood- juice, prosecco, garnish: citrus peels and slices

water, sugar, peel from 2 oranges, peel from 1 lemon, cinnamon sticks

currants, brandy, scant 2 cups / 240 g all-purpose flour, best-quality cocoa powder, baking powder, baking soda, ground cinnamon , allspice, ginger, and nutmeg, salt, good-quality dark chocolate, coarsely grated, unsalted butter, at room temperature, superfine sugar, vanilla extract, grated lemon zest, grated orange zest, free-range egg, diced candied citrus peel, freshly squeezed lemon juice, sugar

salmon fillets, skin removed, orange marmalade, green onions, sliced (1/4 cup), garlic clove, minced, dry white wine, fresh ginger, grated, dijon-style mustard, cayenne pepper, five-spice powder, sliced almonds, toasted

ground coffee, lemon peel, orange peel, cold water, brown sugar

water, sugar, oranges , zest of, cut in strips, lemon , zest of, cut in strips, cinnamon sticks

egg white, salt, ground cumin, orange, juiced and zested, paprika (choose a flavorful spanish smoked hot or sweet), blanched almonds (brown skins removed )

ground cumin, salt, fresh ground pepper, boneless pork loin , cut into 2x1/2-inch strips, vegetable oil, garlic cloves, minced, chicken broth, orange juice, cider vinegar, brown sugar, carrots, sliced, cornstarch, green onion, sliced, egg noodles, cooked, drained

veal loin (approx . 8 oz each) or 6 rib chops, well trimmed, cut 1 inch thick (approx. 8 oz each), salt, lime peel, grated, mint sprig, mango, peeled, seeded , cut into 1/2-inch pieces, prepared low-fat salsa, red onion, minced, fresh lime juice

boneless pork loin roast (3 lb), garlic powder, dried thyme, ground ginger, pepper, vegetable oil, chicken broth, sugar, lemon juice, soy sauce, grated orange peel, cornstarch, orange juice

olive oil, orange juice, lime juice, garlic cloves, minced, chopped onion, ground black pepper, ground cumin, salt, ground ginger, nutmeg, cinnamon, chili powder

water, pearl tapioca, cardamom pods, honey, lemon juice, frozen orange juice concentrate, thawed, tia maria (optional)

any rice, salt & freshly ground black pepper, extra virgin olive oil (or up to 1/4 cup), citrus juice (or more to taste, including lemon, lime, orange, tangerine, grapefruit or a combination), citrus zest, grated, sugar or 1 tbsp honey, citrus fruit (chopped , or whole segments if small), red onions or 1/2 large mild white onion, minced, fresh mint (chopped ), parmesan cheese (grated, (or more ), almonds (optional) or pecans, chopped (optional)