13 citrus rosemary roasted Recipes

  • Citrus-Rosemary Roasted Chicken
    grated onion, minced fresh rosemary, minced fresh marjoram and
    10 More
    grated onion, minced fresh rosemary, minced fresh marjoram, garlic cloves, minced, grated grapefruit peel, salt, divided, pepper, divided, roasting chicken (6 to 7 lb), onion, cut into wedges, pink grapefruit, cut into wedges, fresh rosemary sprigs, fresh marjoram sprigs, olive oil
    30 min, 13 ingredients
  • Citrus Pork Roast
    grapefruit, oranges, lemons, olive oil and
    4 More
    grapefruit, oranges, lemons, olive oil, dried rosemary, crushed, salt , optional, garlic cloves, minced, boneless pork loin roast (5 lb), trimmed
    10 min, 8 ingredients
  • Whole Roasted Turkey with Citrus Rosemary Salt (Michael Chiarello)
    fresh rosemary leaves, chopped, lemon zest, coarse salt and
    16 More
    fresh rosemary leaves, chopped, lemon zest, coarse salt, whole turkeys, whole onions, peeled, carrots, cut in half, celery stalks, cut in half, chicken stock or broth, extra-virgin olive oil, divided, fresh rosemary, lemons, halved, carrots , halved lengthwise, celery stalks, butter, all-purpose flour, butter, all-purpose flour, chicken broth, salt and freshly ground black pepper
    3 hour 25 min, 19 ingredients
  • Roasted Citrus & Herb Turkey
    turkey (14 to 16 lb), butter, softened, salt, pepper and
    8 More
    turkey (14 to 16 lb), butter, softened, salt, pepper, onion, quartered, lemon, quartered, orange, quartered, fresh rosemary sprigs, fresh sage, chicken broth, divided, king arthur unbleached all-purpose flour, citrus fruits and herb sprigs, optional
    30 min, 13 ingredients
  • Roasted Potatoes with Citrus-Spiked Tapenade
    yukon gold potatoes, cubed, red potatoes, halved and
    13 More
    yukon gold potatoes, cubed, red potatoes, halved, olive oil, divided, chopped fresh rosemary, salt, freshly ground black pepper, chopped pitted manzanilla (or green ) olives, chopped pitted kalamata olives, anchovy paste, garlic clove, minced, grated orange rind, grated lemon rind, fresh lemon juice, fresh rosemary sprig (optional)
    15 ingredients
  • Citrus marinated olives
    olive oil, balsamic vinegar, grated orange zest and
    7 More
    olive oil, balsamic vinegar, grated orange zest, grated lemon , zest of, chopped fresh rosemary leaf, fennel seed, crushed, drained pitted kalamata olive, drained pitted gaeta olive, sliced roasted red pepper, orange wedges or lemon wedge, if desired
    1 min, 10 ingredients
  • Roasted Citrus Turkey Breast
    frozen bone-in turkey breast (4-5 lb) and
    7 More
    frozen bone-in turkey breast (4-5 lb), parsley, finely chopped, fresh thyme, finely chopped, fresh rosemary, finely chopped, fresh ground black pepper, paprika, oranges, lemon
    22 min, 8 ingredients
  • Roast Goose with Citrus and Herbs Roast Goose with Citrus and Herbs
    goose, thawed if frozen, chopped fresh thyme and
    5 More
    goose, thawed if frozen, chopped fresh thyme, chopped fresh rosemary, salt, pepper, orange, cut into 6 wedges, lime, cut into 6 wedges
    1 hour 10 min, 7 ingredients
  • Citrus and Herb Roast Turkey Breast Citrus and Herb Roast Turkey Breast
    turkey breast (bone-in ), salt, fresh ground pepper and
    8 More
    turkey breast (bone-in ), salt, fresh ground pepper, butter, softened, chopped fresh rosemary, chopped fresh sage, oranges, thinly sliced, lemons, thinly sliced, vegetable oil cooking spray, onion, quartered, riesling wine
    22 min, 11 ingredients
  • Roasted Asparagus With Hazelnut-Citrus Aioli Roasted Asparagus With Hazelnut-Citrus Aioli
    fresh asparagus, trimmed and
    6 More
    fresh asparagus, trimmed, olive-oil based mayonnaise (read *note), minced garlic, grated minneola tangelo zest or 1/2 tsp orange zest, fresh minneola tangelo juice or 2 tbsp orange juice, coarsely chopped hazelnuts or 2 tbsp sliced almonds, toasted, fresh parsley (rosemary or oregano can be substituted, herb is my contribution) (optional)
    17 min, 7 ingredients
  • Barbecued Lamb Chops with Citrus and Fire-Roasted Artichokes (Mario Batali) Barbecued Lamb Chops with Citrus and Fire-Roasted Artichokes (Mario Batali)
    artichokes, split in half, racks of lamb and
    8 More
    artichokes, split in half, racks of lamb, chopped fresh rosemary, virgin olive oil , plus 3 tablespoons, red onion , sliced into 1/4-inch thick half moons, sugar, juice and zest of 3 lemons, 3 oranges and 3 limes, red wine vinegar, oranges , 3 lemons and 3 limes, segmented, italian parsley, finely chopped
    50 min, 10 ingredients




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