46905 citrus marinated chuck roast Recipes
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onion, sliced, green pepper, sliced, celery rib, chopped and13 Moreonion, sliced, green pepper, sliced, celery rib, chopped, boneless beef chuck roast (2 to 3 lb), italian stewed tomatoes, beef broth, ketchup, brown sugar, worcestershire sauce, prepared mustard, garlic cloves, minced, soy sauce, pepper, crushed red pepper flakes, cornstarch, cold water5 hour 20 min, 16 ingredients
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boneless pork sirloin roast (3 to 4 lb), dried oregano and12 Moreboneless pork sirloin roast (3 to 4 lb), dried oregano, ground ginger, pepper, onions, cut into thin wedges, orange juice, divided, sugar, white grapefruit juice, steak sauce, reduced-sodium soy sauce, grated orange peel, salt, cornstarch, hot cooked egg noodles8 hour 25 min, 14 ingredients
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lemons, halved, limes, halved, orange, halved and15 Morelemons, halved, limes, halved, orange, halved, crushed red pepper, unpeeled, large fresh shrimp, fresh orange juice, grapefruit juice, pineapple juice, fresh lemon juice, fresh lime juice, lemon, sliced, orange, sliced, lime, sliced, grapefruit, sliced, dried crushed red pepper, lettuce leaves, louis sauce, garnish: citrus fruit slices40 min, 18 ingredients
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chuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast and13 Morechuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, flour (to dust meat and to thicken gravy as needed), salt, pepper3 hour 20 min, 14 ingredients
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Chuck Bourguignoinechuck roast, bacon, cooked,crumbled, water and7 Morechuck roast, bacon, cooked,crumbled, water, dry red wine , burgundy, garlic, minced, bay leaf, beef broth, carrots, cut in half, mushroom, flour2 hour 20 min, 10 ingredients
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Blue Ribbon Beef Roastchuck roast or 3 -5 lbs cross, pabst blue ribbon beer and5 Morechuck roast or 3 -5 lbs cross, pabst blue ribbon beer, water, white onion, chopped, garlic cloves, minced, fresh ground pepper, paprika7 hour , 7 ingredients
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Roasting Pork Shoulder and Beef Chuckvegetable oil, salt, freshly ground black pepper and2 Morevegetable oil, salt, freshly ground black pepper, boneless pork shoulder roast, boneless beef chuck roast8 min, 5 ingredients
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Roasting Pork Shoulder and Beef Chuckvegetable oil, salt, freshly ground black pepper and2 Morevegetable oil, salt, freshly ground black pepper, boneless pork shoulder roast, boneless beef chuck roast5 ingredients
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Rich Braised Chuck Pot Roastchuck roast, bacon grease, dry red wine and4 Morechuck roast, bacon grease, dry red wine, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves36 min, 8 ingredients
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Rich Braised Chuck Pot Roast in the Crock Potchuck roast, bacon grease, dry red wine and7 Morechuck roast, bacon grease, dry red wine, diced tomatoes , i like hunt s brand, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves, red potatoes, quartered, celery ribs, sliced10 hour 20 min, 11 ingredients
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Chuck Wagon Pot Roastboneless chuck roast, pepper, all-purpose flour and9 Moreboneless chuck roast, pepper, all-purpose flour, bacon drippings, onion, sliced and separated into rings, beef broth, coffee, carrots, scraped and cut into 2-inch pieces, potatoes, peeled and quartered, salt, divided, water, all-purpose flour12 ingredients
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Bavarian Pot Roast for Ecwchuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast and14 Morechuck roast or 5 lbs rump roast or 5 lbs sirloin tip roast, canola oil, cinnamon, sugar, vinegar , apple cider, water, beer, tomato sauce, yellow onion, chopped, bay leaf, salt, carrots, potatoes, flour with salt and pepper to dust meat, flour , to thicken as needed3 hour 30 min, 15 ingredients
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Garlic & Onions Pot Roastchuck roast (or any suitable beef roast for braising) or ... and10 Morechuck roast (or any suitable beef roast for braising) or 3 -4 lbs cross-rib roasts (or any suitable beef roast for braising), onions , rough-chopped, celery ribs, sliced, garlic cloves, peeled, diced tomatoes (stewed or fire roasted whole, chopped work fine, too), red wine, beef broth, bay leaf, dried thyme, ground black pepper (3 grinds), salt8 hour 29 min, 11 ingredients
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