1030 cinnamon sugar butter peaches Recipes

butter or 1/2 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, sliced fresh peaches, frozen orange juice concentrate, thawed, vanilla extract

peach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.

dumplings, sugar, flour, cinnamon, butter, melted, refrigerated pie crust, softened, fresh peaches, peeled, cut in half and pitted, egg white, sugar, sauce, sugar, cornstarch, peach nectar, peach schnapps or additional peach nectar, grated orange peel

peach slices in syrup (heavy or light syrup), fresh blueberries (optional), baking mix (recommended ( bisquick), sugar, ground cinnamon, baking mix (bisquick), sugar, butter, melted, milk, cinnamon sugar (1/4 cup sugar combined with 2 tsp ground cinnamon, store in an empty spice shaker jar, shake w)

unbaked pie shells, sugar, cornstarch, drained canned peaches, peach syrup, cinnamon red cinnamon candies, butter

tender pie crust dough disks, egg white, beaten to blend, sugar, divided, scant ) ground cinnamon, salt, firm but ripe peaches, peeled, halved, pitted, each half cut into 3 wedges, fresh lemon juice, water, unsalted butter, whipping cream, all purpose flour, egg yolk, beaten to blend with 2 tsp water (glaze), sugar mixed with 1/4 tsp ground cinnamon (cinnamon sugar)

ice cream, refrigerated pie dough, sugar, ground cinnamon, chopped peeled peaches, divided (about 2 medium peaches), fat-free sweetened condensed milk, peach schnapps, fresh lemon juice, salt, sugar, water, light-colored corn syrup, salt, half-and-half, butter, softened, bourbon

frozen sliced peaches (approx. 2 1/2 lb, sliced ), lemon juice (2 tbsp), white sugar (granulated ), salt, flour (no need to sift), cinnamon, melted butter (1 stick, 1/4 lb.), flour (no need to sift), white sugar (granulated ), baking powder, cinnamon, salt, softened butter, eggs, beaten

chopped pecans, brown sugar, all-purpose flour, melted butter, ground cinnamon, all-purpose flour, sugar, baking powder, ground cinnamon, salt, butter, melted, milk, egg, frozen sliced peaches, thawed and diced, paper baking cups, vegetable oil cooking spray

chopped pecans, brown sugar, all-purpose flour, melted butter, ground cinnamon, all-purpose flour, granulated sugar, baking powder, ground cinnamon, salt, butter, melted, milk, egg, frozen sliced peaches, thawed and diced, paper baking cups, vegetable cooking spray

butter, self rising flour, sugar, milk, peaches in heavy syrup, cinnamon, nutmeg

sugar, eggs, well beaten (egg substitute may be used), flour, butter, cinnamon, sliced fresh peach, unbaked pie shells

peach, water, sugar, cinnamon, cornstarch, butter, eggs, flour, sour cream, lemon zest, milk, salt

peaches, sugar or more to taste, cinnamon, butter, take out 1 cup of juice for the topping, bisquick, egg, cinnamon, juice from peach filling, topping if you don tsp have bisquick, flour, milk (or juice from peaches), baking powder, sugar, cinnamon, egg

diced peeled peaches (about 2 3/4 lb), granulated sugar, cornstarch, peach schnapps (optional), ground cinnamon, grated lemon rind, fresh lemon juice, all-purpose flour, oats, brown sugar, butter or stick margarine, melted, vegetable oil, ground cinnamon

refrigerated piecrusts, frozen sliced peaches, thawed and divided or 4 ripe peaches, peeled and sliced, sugar, butter, melted, ground cinnamon