126951 cinnamon raisin swirl bread lightened version Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, divided, eggs, lightly beaten, butter, softened, salt, king arthur unbleached all-purpose flour, ground cinnamon

milk, room temperature, butter, softened, honey, brown sugar, egg, room temperature, salt, ground cinnamon, bread flour, bread machine yeast, raisins

water, butter or 1 1/2 tbsp margarine, sugar, cinnamon, salt, bread flour, bread machine yeast or 3/4 tsp fast rising yeast, raisins

milk, milk, butter or 1 tbsp margarine, bread flour, brown sugar, ground cinnamon, salt (we used kosher , no added iodine), active dry yeast or 1 tsp bread machine yeast, dark raisin

water, butter, softened, bread flour, sugar, salt, ground cinnamon, bread machine yeast, raisins

cubed cinnamon raisin bread, milk, eggs, white sugar, vanilla extract, softened butter, cut into chunks, ground cinnamon

water, butter, bread flour, sugar, salt, cinnamon, yeast, raisins

water, margarine, flour, sugar, salt, cinnamon, yeast, raisins

bread flour , plus, instant yeast, salt, cinnamon, water, hot 120-130 degrees, honey, sugar-free maple syrup, raisins, oil, wheat flour, oatmeal

warm water, milk, shortening, salt, bread flour, white sugar, active dry yeast, raisins, butter, softened, brown sugar, ground cinnamon, butter, melted

egg, powdered milk, warm water, softened butter, sugar, salt, bread flour, dry active yeast, raisins, sugar, cinnamon

flour, whole wheat bread flour, chickpea flour, oat bran, psyllium husks, stevia , baking blend ( blend for baking, or sugar), nutmeg, instant yeast, whey protein , isolate, water, vanilla, maple syrup, canola oil, salt, raisins , soaked in hot water for 10 minutes and drained, brown sugar, caramel flavoured stevia (or 1 tbsp brown sugar), cinnamon, tapioca starch, egg, beaten with, egg white

water at room temperature, margarine or butter, sugar, salt, bread flour, yeast, raisins, cinnamon

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, egg, uncooked malt-o-meal cereal, sugar, salt, king arthur unbleached all-purpose flour, egg white, lightly beaten, sugar, ground cinnamon

water, butter or margarine, softened, gold medal better for bread flour, sugar, salt, ground cinnamon, bread machine yeast, raisins

cinnamon raisin bread, sliced, eggs, milk, sugar, divided, vanilla extract, granny smith apples, peeled, cored, and thinly sliced, golden raisins (sultanas) (optional), ground cinnamon, ground nutmeg, unsalted butter, cut into small pieces, heavy cream

bread flour, brown rice flour, ground cinnamon, ground nutmeg, fine sea salt, warm water (100 to 110 degrees f), active dry yeast, unsalted butter, at room temperature, sugar, eggs, at room temperature, chopped walnuts, raisins, butter, for greasing the loaf pan, flour, for dusting the loaf pan, be found in health food and gourmet stores, special equipment : 8 1/4 by 4 1/2-inch nonstick loaf pan (such as baker s secret)

bread flour, plus more for dusting, whole-wheat flour, nonfat dry milk, egg, canola oil, plus more for brushing, honey, salt, instant dry yeast, raisins, ground cinnamon, dark brown sugar