104 cidre brittany france Recipes

frying chicken, cut into 8 pieces (split breast and discard back pieces, or use for stock), granny smith apples, lemon juice, unsalted butter, yellow onion, peeled and finely chopped, stalk celery, finely chopped, all-purpose flour, calvados, hard alcoholic cider, creme fraiche, salt and pepper

pumpkin, honey, orange juice, egg yolks, milk, piment, cinnamon, cream, cidre, sugar, nutmeg, cinnamon, apple, juice of 1/2 a lemon, cornstarch

margarine, onion, chopped, red bell pepper, chopped, garlic, chopped, ground paprika, caraway seed, dried marjoram, pork tenderloin , cut into thin strips, water, tomato paste, cube beef bouillon, crumbled, sauerkraut

cranberry juice (sweetened ), fresca soda (diet , sprite or 7-up work too), white wine (i use riesling)

butter, room temperature, cream cheese, room temperature, parmesan cheese, grated, garlic cloves, minced, dried oregano, dried parsley, dried thyme, dried dill weed, dried basil, ground black pepper

unsalted butter, onion, diced small, white rice, chicken broth, water, peas

tomatoes , medium-size, boneless skinless chicken breasts, fresh tarragon leaves, olive oil, lemon , juice of, salt , to taste, pepper , to taste, cayenne , to taste, dijon mustard (or whole-grain mustard)

unsalted butter, cut into small cubes, fresh apricot, ripe, halved, pitted, granulated sugar

scallops, shrimp, mushrooms, butter, flour, water, dry white wine, olive oil, drop olive oil, drop lemon, big shallot, bay leaf, sour cream, dry breadcrumbs, salt and pepper

mayonnaise, fresh chives (chopped ), fresh basil (chopped ), fresh parsley (chopped ), eggs (hard-boiled & peeled ), tomatoes (medium-size & ripe ), salt & pepper (to taste), lettuce (or mixed greens to serve )

milk, cake yeast, sugar, shortening, salt, egg, flour, water , lukewarm

powdered sugar, cocoa, butter, velveeta cheese (i use food club cheezy does it), vanilla, nuts (optional)

chopped cooked chicken, chopped celery, sliced green onion, hard-boiled eggs, chopped, mayonnaise, sweet pickle relish, sauce, cavender all purpose greek seasoning, garlic powder

cake flour, bicarbonate of soda, dried ginger, cinnamon and mixed spice, butter, molasses or black treacle, light corn syrup, honey, light or dark muscovado sugar, milk, chopped preserved stem ginger or 1 tbsp grated fresh ginger, free-range eggs, lightly beaten

water, dry active yeast, lukewarm milk, flour, white, sugar, teasp salt, egg, oil, butter, softened, nuts - pecans or walnuts (optional), butter, softened, brown sugar, cinnamon, corn syrup, dark

potatoes, bell pepper , dinced, salt and pepper, butter, flour, milk, roll garlic cheese, roll jalapeno cheese

light brown sugar, butter or margarine, evaporated milk, salt, baking soda

cold water, fish bones, rinsed, celery tops, leek, shredded, onion, chopped, bay leaf, white peppercorns, thyme, potatoes, peeled and stored in cold water to cover, butter, freshly ground white pepper, warm milk, dill, finely chopped, parsley, finely chopped, paprika, flour , sifted, cider, scallops, clarified butter, button mushrooms, drained, lemon, juiced, paprika, grated parmesan cheese