28179 cider pot cooker england Recipes
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boneless chuck roast, garlic cloves, crushed, oil and11 Moreboneless chuck roast, garlic cloves, crushed, oil, onion, peeled and chopped, beef broth (i ll substitute chicken broth), tomato paste, water, brown sugar, dry mustard, sweet paprika, lemon juice, cider vinegar, worcestershire sauce, chopped parsley (optional)1 hour 15 min, 14 ingredients
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pot roast, flour (or as much as needed to dust roast) and13 Morepot roast, flour (or as much as needed to dust roast), garlic powder (more or less to taste), cream of mushroom soup, water, beef bouillon, onion powder, parsley flakes, celery seed, paprika, pepper, worcestershire sauce, red wine, potatoes, cut in chunks, carrots, cut in chunks8 hour 15 min, 15 ingredients
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pot roast or 4 lbs chuck roast or 4 lbs bottom round stea... and11 Morepot roast or 4 lbs chuck roast or 4 lbs bottom round steaks, vegetable oil, bottled barbecue sauce, cider vinegar, chicken broth or 1/2 cup beef broth, light brown sugar, bottled mustard, worcestershire sauce, chili powder or 1 tbsp dried ancho chile powder, onion, chopped, garlic, minced, dried thyme4 hour 30 min, 12 ingredients
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onions, cut into 1/2-inch wedges (2 cups) and12 Moreonions, cut into 1/2-inch wedges (2 cups), boneless beef chuck roast, cut into 1-inch cubes, dry red wine or 1 1/2 cups beef broth, tomato paste, balsamic vinegar or 1/3 cup cider vinegar, cinnamon sticks, dried rosemary, crushed, ground allspice, salt, crushed red pepper flakes, butternut squash, peeled, seeded and cut into 1 1/2-inch pieces (about 4 1/2 cups), granny smith apples, cored and cut into 1/2-inch wedges, hot cooked couscous2 hour 40 min, 13 ingredients
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pork tenderloins, well-trimmed and cut into large chunks ... and11 Morepork tenderloins, well-trimmed and cut into large chunks (about 2 1/2 lb), ground fennel or fennel pollen, kosher salt and freshly ground black pepper, flour , for dredging, extra-virgin olive oil, butter, onions, cut into thin wedges, root end attached, macintosh apples, peeled and chopped, fresh bay leaves, a few sprigs fresh sage, very thinly sliced, calvados, chicken stock or cloudy apple cider40 min, 12 ingredients
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Cider Vinegar Barbecue Sauce
cider vinegar, brown sugar, ketchup, hot sauce and5 Morecider vinegar, brown sugar, ketchup, hot sauce, browning sauce, salt, onion powder, pepper, worcestershire sauce10 min, 9 ingredients -
Cider Vinaigrette
cider vinegar, garlic clove, pressed, dijon mustard, sugar and1 Morecider vinegar, garlic clove, pressed, dijon mustard, sugar, olive oil5 ingredients -
Cider Vinegar Barbecue Sauce
cider vinegar, brown sugar, ketchup, hot sauce and5 Morecider vinegar, brown sugar, ketchup, hot sauce, browning and seasoning sauce, salt, onion powder, pepper, worcestershire sauce9 ingredients -
Super Easy Slow Cooker Pot Roast
pot roast, potatoes, peeled and quartered and3 Morepot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup8 hour 12 min, 5 ingredients -
German-Style Pot Roast - Crock Pot
cider vinegar, ketchup, chopped onion, chopped garlic and4 Morecider vinegar, ketchup, chopped onion, chopped garlic, beef broth, gingersnap cookies, brown gravy mix, boneless beef chuck roast or 2 -3 lbs boneless bottom round roast10 hour 5 min, 8 ingredients -
Texas BBQ Pot Roast
pot roast (about 4 lb), such as bottom round or chuck and12 Morepot roast (about 4 lb), such as bottom round or chuck, vegetable oil, bottled barbecue sauce, cider vinegar, chicken or beef broth, light-brown sugar, bottled mustard, worcestershire sauce, chili powder, onion (1/2 lb), chopped, garlic, crushed, dried thyme, rolls4 hour 30 min, 13 ingredients -
Cider Simmered Beef - Crock Pot
salad oil or 2 tsp olive oil, beef eye round, trimmed and12 Moresalad oil or 2 tsp olive oil, beef eye round, trimmed, onions , cut into eights, celery rib, thinly sliced, garlic cloves, smashed, ground allspice, ground ginger, pepper, apple cider or 1 cup juice, molasses, cold water, cornstarch , blended with the water, salt, parsley, chopped10 hour 16 min, 14 ingredients -
Pot Roasted Guinea Fowl With Calvados Cream and Apples
free range guinea fowl (plump), butter, calvados and8 Morefree range guinea fowl (plump), butter, calvados, shallots (peeled and finely chopped ), garlic clove (chopped ), apples (medium sized unpeeled), dry cider, sage (chopped , plus a few extra left whole), double cream (or creme fraiche), salt, pepper21 min, 11 ingredients -
Pot Roast Complete
onions, brown sugar, soy sauce, cider vinegar, bay leaves and6 Moreonions, brown sugar, soy sauce, cider vinegar, bay leaves, garlic cloves, minced, grated ginger, julienne cut carrot, sliced mushrooms, fresh spinach leaves or 20 oz frozen spinach, defrosted, cornstarch6 hour 15 min, 12 ingredients
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