463 cider liquid Recipes

boneless ham , fully cooked, apple cider, brown sugar , firmly packed, country-style dijon mustard, honey, liquid smoke, apple (red, green , and yellow apple slices)

sparkling apple cider (martinelli s), butterscotch schnapps

st. louis ribs 1 rack, soak, sugar, salt, water to cover, sugar 1 cup, paprika 4 tbsp, black pepper 1 tsp, lawrys seasoned salt 3 tsp, molasses powder 2 tbsp ( i found powdered molasses on line, waiting for it to arrive) see ingredients for substitution., baste, ketchup 1/2 cup, brown sugar 1/4 cup, chili sauce 1/4 cup found near the ketchup in the store ., apple cider 1/4 cup, liquid smoke 1/4 cup, lemon juice 3 tsp, molasses 1/4 cup. substitute for powder. watch your end cooking time as the sugar will want to burn easily. but it gives the nice char effect and taste., pic of the slab is the prime cut of ribs. i personally think they are better than baby back ribs. st. louis have way more meat. i stand to be corrected but st. louis ribs are the section of ribs you see in the pics. you pay more but you don tsp get the brisket or top part of the whole rib cage. there is a flap of meat on the back side to cut off. the ribs you see ready to be marinated are like the fillet mignon of the rib. geez these taste so good i can tsp hardly wait to cook two sides today for the 4th. marinating since last night. i am killing myself writing this.

cider vinegar, sugar, bottled barbecue sauce, water, mayonnaise, mustard powder, liquid red pepper seasoning, shredded cabbage, shredded carrots (3 medium size carrots)

cider vinegar, worcestershire sauce, lemon juice, brown sugar, dry mustard, liquid smoke, garlic powder, cayenne, salt, accent seasoning, catsup, tomato puree

cider vinegar, liquid honey, soy sauce, garlic cloves, minced

cider vinegar, ketchup, brown sugar, liquid smoke, chili-garlic sauce, cumin, salt

apple cider, cinnamon sticks, broken, whole allspice, sugar, liquid pectin , 1 pouch

cider vinegar, sugar, mustard seed , black peppercorns, coriander seed, fennel seed, and guindilla pepper, fresh thyme, fresh dill, garlic

hickory smoked bacon , cut into 1-inch pieces, sweet onions, diced, jalapeno peppers, de-seeded , de-veined, diced, ground beef, apple cider, liquid smoke, liquid smoke, cumin, bay leaf, salt, cayenne pepper, chili powder, garlic powder, red kidney beans, drained, diced tomatoes with juice, tomato paste (1 1/2 small cans), cortland apples

ham steak, thickly sliced, apple cider, brown sugar , packed, dijon mustard, honey, liquid smoke

fresh pressed apple cider (625 ml), cinnamon stick, 4-inches (10 cm ), granulated sugar, liquid fruit pectin (1 pouch)

cider apple butter (or your own ), ketchup, prepared mustard, worcestershire sauce, liquid smoke, red pepper flakes, coarse kosher salt, fresh ground pepper, chopped onion, apple cider vinegar, minced garlic, brown sugar, paprika

cider vinegar, braggs liquid aminos, water, mustard powder, onion powder, ground ginger, garlic powder, pepper, cinnamon, sugar (i didn tsp use it) (optional)

cider vinegar, water, salt, poultry seasoning, garlic powder, black pepper, white pepper, liquid smoke, extra virgin olive oil, chicken pieces, skin on

cider vinegar, coarse grain mustard, garlic cloves, pressed, lime , juice of, lemon , juice of, brown sugar , packed, salt, black pepper, vegetable oil, liquid smoke, skinless chicken breasts

cider vinegar, water, liquid honey, pickling spices, pickling salt, garlic cloves, halved, jalapeno pepper, seeded and thinly sliced