43176 cider glazed loin sandwich pesto Recipes

salmon fillets (4 oz each), olive oil, smoked paprika, honey, garlic clove, minced, salt, pepper, crushed red pepper flakes, fresh baby spinach, shredded carrot, chopped red onion, olive oil, cider vinegar, chopped shallot, dijon mustard

cider vinegar, salt, pepper, red onion, sliced paper thin, firm avocados, cut in thin wedges, flour tortillas, baby spring greens, genoa salami, sliced thin and cut into thin strips, dark spicy mustard, balsamic vinegar, mayonnaise

cider vinegar, sugar, coleslaw mix, salt & fresh ground pepper, mayonnaise, dijon mustard, hearty rye bread, swiss cheese (about 1/2 lb), corned beef, thinly sliced, unsalted butter, melted

cider vinegar, water, salt, divided, sugar, thyme sprig, yellow summer squash, very thinly sliced, canola mayonnaise, smoked paprika, ground red pepper, bottled roasted red bell peppers, rinsed and drained, blanched almonds, toasted, skinless, boneless chicken breast cutlets, freshly ground black pepper, focaccia rolls, halved and toasted, arugula

cider vinegar, sugar, canola oil, dijon mustard, celery seed, mustard seed, salt, pepper, shredded green cabbage, shredded cabbage, carrot, shredded, pork tenderloin, barbecue sauce, kaiser rolls, split

ready made pizza crust, pesto, ricotta cheese, grated romano cheese, tomatoes, sliced, grated parmesan cheese

cream cheese, pesto, chopped fresh chives, chopped fresh cilantro

baking mix (such as bisquick ), or as needed, water , or as needed, cheddar cheese, shredded, prepared pesto

vegetable oil, egg, lightly beaten, shredded cheddar cheese, salt and pepper to taste, pesto

olive oil, garlic, finely chopped, skinless, boneless chicken breast halves - cut into strips, fresh spinach leaves, dry alfredo sauce mix, pesto, dry penne pasta, grated romano cheese

bow tie pasta, olive oil, garlic, minced, boneless skinless chicken breasts, cut into bite-size pieces, crushed red pepper flakes to taste, oil-packed sun-dried tomatoes, drained and cut into strips, pesto sauce

linguine pasta, olive oil, onion, chopped, garlic, sliced, butter, all-purpose flour, milk, salt, pepper, grated romano cheese, prepared basil pesto, cooked shrimp, peeled and deveined, mushrooms, chopped, roma (plum ) tomato, diced

pesto basil sauce, pre-baked pizza crust, cooked chicken breast strips, artichoke hearts, drained, shredded fontina cheese

cider vinegar, vegetable oil, granulated sugar, garlic clove, minced, cayenne pepper, salt and pepper, to taste, english cucumber, chopped fresh dill or 1 tbsp parsley

cucumbers, sliced, pickling salt, divided, water, water, garlic cloves, coarsely chopped, red pepper flakes, black peppercorns, fresh dill, heads (or use a few sprigs of fresh dill in each jar instead), cider vinegar

cider vinegar, sugar, red pepper flakes, coleslaw mix, salt & pepper, non-fat mayonnaise, pulled pork thawed, worchestershire sauce, hamburger buns

glaze, pomegranate molasses, heaping tbsp prepared horseradish, drained, dijon mustard, salt and pepper, quail, quail , deboned, salt and pepper, glaze, spicy glazed walnuts, sugar, water, cayenne, toasted walnuts