54134 cider doughnuts not fried Recipes

light mayonnaise, cider vinegar, crushed garlic cloves, chopped fresh dill (or dried ), skinless chicken breast half, cooked, crumbled feta cheese, red bell pepper, chopped

strong brewed coffee, cider vinegar, water, salted butter, dark molasses, real maple syrup, brown sugar (optional), powdered dry mustard, garlic cloves, minced, kosher salt, cayenne pepper, liquid smoke (optional), black pepper, fresh ground, dried thyme, dried rosemary, brandy, good quality, kahlua (optional), red kidney beans, drained, pinto beans, drained, sweet onion, thinly sliced

fresh jalapeno peppers, seeded and coarsely chopped, use more jalapeno if hotter jelly is desired, green bell peppers, coarsely chopped, sugar, apple cider vinegar, liquid fruit pectin

eggs, ice, low-fat cottage cheese, tb dijon mustard, cider vinegar, tb prepared horsradish, tb sweet pickle relish, salt and pepperto taste, fresh chives to garnish, smoked paprika,to garnish

cider vinegar, honey, salt, ground ginger, vegetable oil, red pepper, diced, chicken thighs cut in 1/4 inch strips, green cabbage, shredded, brown rice, green onions

cider vinegar, granulated sugar, red onion, thinly sliced, unsalted butter, all-purpose flour, dry mustard, guinness extra stout (without foam), water, brown sugar, worcestershire sauce, eggs, thick slices peasant bread (preferably sourdough), extra-sharp white cheddar, grated, watercress , coarse stems discarded, extra-virgin olive oil

vegetable oil, corn tortillas, all-purpose flour, salt, beer (not dark ), cod fillet, cut into 3- by 1-inch strips, accompaniments: shredded lettuce , sour cream, avocado slices, chopped or sliced radish, red or green salsa, and lime wedges

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), cut into 1/2-inch pieces, baking powder, salt, egg, lightly beaten, ice water, unsulfured dried apples (2 cups), unfiltered apple cider, water, light brown sugar, grated lemon zest, cinnamon, vegetable oil, confectioners sugar for dusting

drained stewed tomatoes (from a 14-oz can), strong brewed coffee, chopped onion, garlic cloves, chopped, chopped canned chipotle chiles in adobo, vegetable oil, chopped bittersweet chocolate (not unsweetened ), eggs, sliced avocado

sauerkraut (not canned), rinsed and drained well (2 3/4 cups), eggs, lightly beaten, all-purpose flour, chopped scallion greens, salt, black pepper, vegetable oil, smoked beef and pork kielbasa, cut crosswise into 1/2-inch slices, warm applesauce

fresh spinach, washed and torn, hard-boiled eggs, chopped, sliced water chestnuts, bean sprouts, bacon, chopped, vegetable oil (canola or other light oil), cider vinegar, onion, chopped small, granulated sugar, worcestershire sauce, salt, catsup

diced zucchini, diced bell pepper, diced onion, apple cider vinegar, brown sugar, lemon juice, salt

rotini pasta, cooked and allowed to cool, tuna (packed in water and drained well), red onion, chopped fine (or sliced thin), cucumber, chopped (fine or large your choice ), tomato (seeded and chopped ), mayonnaise, milk, cider vinegar, salt, minced garlic

pork roast, onion, sliced, sweet and smoky dry rub seasonings, applesauce, water, cider vinegar, salt and pepper, barbecue sauce (sweet baby rays is my favorite), hamburger bun

baked beans, drained, dijon mustard, molasses, onion, minced, ketchup, hot sauce (or cider vinegar), bacon, chopped

mexican queso fresco or mild feta cheese, broken into small pieces, half-and-half, bottled aji amarillo puree (available at kitchenmarket.com), garlic clove, peeled and smashed, black pepper, fresh yuca (cassava) or 1 1/2 lb frozen peeled yuca (not thawed), vegetable oil, salt, garnish: fresh lime wedges (preferably key limes)

active dry yeast (2 1/4 tsp), warm water (105-115of), salt, unbleached all-purpose flour , plus additional for kneading and dusting, olive oil, olive oil, garlic cloves, 2 crushed and 3 minced, tomatoes, halved, seeded, and finely chopped, salt, black pepper, fresh mozzarella (not unsalted), cut into 1/4-inch dice, grated parmigiano-reggiano (1/2 cup), chopped fresh basil or loosely packed small whole basil leaves

lemon, halved, baby artichokes, olive oil, salt, cider vinegar, coarse-grain mustar, sugar, black pepper, chopped fresh dill, asparagus, trimmed and very thinly sliced on a long diagonal, mesclun or other delicate salad greens, matzo meal, salt, black pepper, eggs, skinless boneless chicken breast halves, vegetable oil or a combination of vegetable and olive oil