1623 cibar lounge lee Recipes

  • Lee Bros Sweet Potato Buttermilk Pie
    sweet potato buttermilk pie and
    11 More
    sweet potato buttermilk pie, sweet potatoes (about 2 medium potatoes), peeled and chopped into 1/2-inch dice, unsalted butter, melted, fresh lemon juice, freshly grated nutmeg, ground cinnamon, kosher salt, eggs, separated, sugar, all-purpose flour, whole or lowfat buttermilk (preferably whole ), sweet pie crust , prebaked
    1 hour , 12 ingredients
  • Duchin Lounge Hot Buttered Rum
    dark brown sugar, unsalted butter, room temperature, honey and
    7 More
    dark brown sugar, unsalted butter, room temperature, honey, ground cinnamon, ground nutmeg, salt, spiced rum, boiling water, cinnamon sticks, for garnish
    10 min, 10 ingredients
  • Stir-Fried Chicken in Black Bean Sauce
    boneless chicken thighs, cut into bite size pieces (with ... and
    7 More
    boneless chicken thighs, cut into bite size pieces (with skin ), shallots, peeled and slightly flattened, garlic cloves, thinly sliced, black bean sauce (lee kum kee), minced ginger and shallot sauce (lee kum kee), vegetable oil (for frying ), white pepper, thai fragrant rice
    35 min, 8 ingredients
  • Spicy Hoisin Beef
    flank steaks, sliced, salt, ginger powder and
    8 More
    flank steaks, sliced, salt, ginger powder, granulated garlic , and onion mix, cornstarch, oil, sweet onion, sliced, chili paste with garlic, lee kum kee brand, hoisin sauce , lee kum kee brand, water, chives, 1inch sliced
    30 min, 11 ingredients
  • Chicken Samla (Cambodian Chicken Curry)
    sliced peeled fresh ginger and
    17 More
    sliced peeled fresh ginger, chopped peeled fresh lemongrass, shrimp sauce (such as lee kum kee) or shrimp paste, rice wine vinegar, grated lime rind, salt, crushed red pepper, ground turmeric, garlic cloves, halved, shallots, peeled and quartered, chicken drumsticks, skinned, chicken thighs, skinned, fat-free , less-sodium chicken broth, light coconut milk, sugar, fresh lime juice, lime wedges (optional)
    18 ingredients
  • Robert E. Lee's Orange Pie
    unbaked pie crust, egg yolks, beaten, white sugar and
    7 More
    unbaked pie crust, egg yolks, beaten, white sugar, all-purpose flour, butter, melted, grated orange zest, orange juice, egg whites, white sugar, orange, sliced in rounds
    1 hour , 10 ingredients
  • Lee Family Orange Pie Lee Family Orange Pie
    eggs, divided, sugar, all-purpose flour and
    6 More
    eggs, divided, sugar, all-purpose flour, butter or margarine, melted, grated orange rind, orange juice, unbaked (9-inch) pastry shell, sugar, orange slices (optional)
    9 ingredients
  • Lee's Roasted Potatoes Lee's Roasted Potatoes
    russet potatoes, butter and
    1 More
    russet potatoes, butter, salt and pepper or seasoning (lawry s)
    3 ingredients
  • Hpno-Blue Lounge Lizard Hpno-Blue Lounge Lizard
    hpnotiq liqueur, super premium tequila, sour mix
    2 min, 3 ingredients
  • Showboat Cocktail Lounge Meat Marinade Showboat Cocktail Lounge Meat Marinade
    salad oil, worcestershire sauce, soy sauce, lemon juice and
    9 More
    salad oil, worcestershire sauce, soy sauce, lemon juice, burgundy wine, vinegar, salt, garlic clove, crushed, dried parsley flakes, fresh ground pepper, dry mustard, grated fresh ginger, sugar
    24 hour 5 min, 13 ingredients
  • Lizard Lounge Iced Tea Lizard Lounge Iced Tea
    apple cider, herbal tea bags
    10 min, 2 ingredients
  • Chicken Samlá (Cambodian Chicken Curry) Chicken Samlá (Cambodian Chicken Curry)
    fresh ginger, thinly sliced peeled and
    17 More
    fresh ginger, thinly sliced peeled, fresh lemongrass, chopped peeled, shrimp sauce (such as lee kum kee) or 1 1/2 tbsp shrimp paste, rice wine vinegar, grated lime rind, salt, crushed red pepper flakes, ground turmeric, garlic cloves, halved, shallots, peeled and quartered, skinless chicken drumsticks, skinned, skinless chicken thighs, skinned, reduced-sodium fat-free chicken broth, light coconut milk, sugar, fresh lime juice, lime wedge (optional)
    1 hour 15 min, 18 ingredients
  • Filet Mignon a La Empress Filet Mignon a La Empress
    prime filet of beef and
    8 More
    prime filet of beef, oyster sauce (lee kum kee, old vintage) or 4 tbsp soy sauce, can be substituted, chopped garlic, fresh ground black pepper , to taste, fresh lemon juice, sugar, olive oil, sesame oil, green beans (blanched ) or 10 sugar snap peas (blanched)
    40 min, 9 ingredients
  • Punchy Korean Style Mapo Tofu Punchy Korean Style Mapo Tofu
    ground beef or 1 lb turkey, yellow onion, chopped, miso and
    4 More
    ground beef or 1 lb turkey, yellow onion, chopped, miso, chinese oyster sauce , preferably lee kum kee brand (find in the international food aisle or in any asian grocery), firm tofu , cut into small bite-sized cubes, hot sauce (preferably sriracha brand) (optional), cooked short-grain rice (korean or japanese)
    30 min, 7 ingredients
  • Salt & Pepper Chicken Skewers With Stir-Fried Bok Choy Salt & Pepper Chicken Skewers With Stir-Fried Bok Choy
    chicken thigh fillets, cut into 2cm pieces and
    14 More
    chicken thigh fillets, cut into 2cm pieces, red capsicum, halved , deseeded, cut into 2cm pieces, spring onions, ends trimmed, cut into wedges, flaked sea salt, szechuan peppercorns, crushed, fresh ground black pepper, chinese five spice powder, peanut oil, garlic cloves, crushed, grated fresh ginger, baby bok choy, ends trimmed , quartered lengthways, lee kum kee panda oyster sauce, lee kum kee premium soy sauce, steamed jasmine rice, to serve, lee kum kee oyster sauce, extra, to serve
    35 min, 15 ingredients
  • Black Bean Paste With Chilies Black Bean Paste With Chilies
    preserved black beans, oil and
    9 More
    preserved black beans, oil, black bean paste , lee kum kee brand, chili-garlic sauce , lee kum kee brand, brown bean sauce, oil, shaoxing wine, oyster sauce, dried garlic , pieces, dried ginger, small cubes, dried onion, small cubes
    15 min, 11 ingredients
  • Shangri-Lee Lobster with Crispy Spinach (Sandra Lee) Shangri-Lee Lobster with Crispy Spinach (Sandra Lee)
    reduced-sodium chicken broth, golden curry sauce mix and
    10 More
    reduced-sodium chicken broth, golden curry sauce mix, unsweetened coconut milk, applesauce, vegetable oil, fresh spinach leaves, washed and dried, salt, lemon and herb-flavored rice, uncooked lobster tails, shells removed, seafood seasoning, butter, olive oil
    40 min, 12 ingredients
  • Shangri-Lee Lobster with Crispy Spinach (Sandra Lee) Shangri-Lee Lobster with Crispy Spinach (Sandra Lee)
    reduced-sodium chicken broth, golden curry sauce mix and
    10 More
    reduced-sodium chicken broth, golden curry sauce mix, unsweetened coconut milk, applesauce, vegetable oil, fresh spinach leaves, washed and dried, salt, lemon and herb-flavored rice, uncooked lobster tails, shells removed, seafood seasoning, butter, olive oil
    50 min, 12 ingredients




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