9587 ciabatta stack beet spread Recipes
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beets (about 6 medium), trimmed, peeled, cut into 1 pieces and5 Morebeets (about 6 medium), trimmed, peeled, cut into 1 pieces, carrots (about 4 large), trimmed, peeled, cut into 1 pieces, gala or empire apple (about 8 oz), cored, cut into 1 pieces, granny smith apple (about 8 oz), cored, cut into 1 pieces, fresh ginger, peeled, chopped into 1 pieces, fresh lemon juice6 ingredients
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beets, trimmed and scrubbed, vegetable or chicken broth and6 Morebeets, trimmed and scrubbed, vegetable or chicken broth, apple juice, unsalted butter, granny smith apples, peeled, cored, and sliced, fresh lemon juice , or to taste (from 1 large lemon), salt and freshly ground black pepper, to taste, creme fraiche, for garnish , optional8 ingredients
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Beet, Chickpea, and Almond Dip
beets, chickpeas, olive oil, garlic cloves and2 Morebeets, chickpeas, olive oil, garlic cloves, red wine vinegar, almonds6 ingredients -
Beet, Cucumber, and Sweet Onion Salad with Dijon-Honey Dressing
beets, trimmed and6 Morebeets, trimmed, english hothouse cucumber, unpeeled, cut into 1/4-inch-thick rounds, sweet onion (such as maui or vidalia), halved lengthwise, thinly sliced, honey, apple cider vinegar, dijon mustard, corn oil7 ingredients
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