233 ciabatta extra Recipes
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ciabatta , loaf, onion, diced, garlic cloves, minced and8 Moreciabatta , loaf, onion, diced, garlic cloves, minced, extra virgin olive oil, eggs, vegetable stock, almond milk or 1/2 cup coconut milk, etc, fresh tomatoes, chopped, sun-dried tomatoes packed in oil, chopped, fresh herb (i used parsley, basil & thyme), salt & pepper40 min, 11 ingredients
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ciabatta rolls , halved horizontally and8 Moreciabatta rolls , halved horizontally, extra-virgin olive oil, divided, plus more for drizzling, whole grain mustard, fontina cheese, shredded, divided, sliced white mushrooms, chopped shallots, garlic cloves, pressed, shredded roast chicken, baby spinach9 ingredients
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extra-virgin olive oil, dried italian herb mixture and17 Moreextra-virgin olive oil, dried italian herb mixture, crushed red pepper, balsamic vinegar, sliced eggplant, sliced zucchini, sliced yellow squash, sliced red or yellow bell pepper, sliced red onion, sea salt, baked ciabatta loaf, olive oil cooking spray, garlic cloves, smashed, grated gruyere cheese, grated parmesan or romano cheese, minced fresh parsley, cayenne pepper, dry mustard55 min, 19 ingredients
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Warm Cheese and Portabella Salad Focaccia Sandwichesextra-virgin olive oil, fresh lemon juice and9 Moreextra-virgin olive oil, fresh lemon juice, minced fresh marjoram, kosher salt, minced garlic, freshly ground black pepper, portabella mushroom (1/4 lb.), sliced 1/4 in. thick, yellow or green zucchini , very thinly sliced lengthwise, preferably with a mandoline, plain or herb focaccia or ciabatta bread, cut in 4 pieces, teleme * or brie cheese, at room temperature, lightly packed radish or onion sprouts, sunflower sprouts, pea shoots, or micro greens11 ingredients
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Sun-Dried Tomato Pesto, Red Onion, and Fontina Paniniciabatta rolls, sun-dried tomato pesto ( ), salt and5 Moreciabatta rolls, sun-dried tomato pesto ( ), salt, fresh ground black pepper, pickled onion ( s), baby arugula, roughly chopped, italian fontina, sliced, extra virgin olive oil19 min, 8 ingredients
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Skirt Steak With Arugula Salad (Food Network Kitchens)extra-virgin olive oil, plus more for drizzling and9 Moreextra-virgin olive oil, plus more for drizzling, ciabatta rolls , cut into cubes (about 5 cups), garlic, finely chopped, kosher salt and freshly ground pepper, sliced radishes, tomatoes, halved, fresh basil leaves, chopped, capers , plus 2 tbsp brine from the jar, skirt steak, baby arugula30 min, 10 ingredients
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Grilled Bread (Pane alla Grillia) (Giada De Laurentiis)ciabatta bread, extra-virgin olive oil, garlic and2 Moreciabatta bread, extra-virgin olive oil, garlic, tomato , halved crosswise, salt and freshly ground black pepper16 min, 5 ingredients
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Turkey-Pancetta Roulade Sandwiches (Food Network Kitchens)extra-virgin olive oil, plus more for drizzling and13 Moreextra-virgin olive oil, plus more for drizzling, shallot, finely chopped, garlic, finely chopped, fennel seeds, chopped, chopped fresh rosemary, chopped fresh thyme, red pepper flakes, kosher salt, skin-on, boneless turkey breast (about 2 lb), freshly ground pepper, pancetta (about 2 oz), chopped fresh parsley, ciabatta rolls, split, sharp provolone, thinly sliced (optional)2 hour , 14 ingredients
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Grilled Marinated Artichoke Heart, Ham, and Provolone Paniniextra-virgin olive oil, divided, balsamic vinegar and8 Moreextra-virgin olive oil, divided, balsamic vinegar, minced fresh oregano leaves or 1 tsp dried oregano, minced garlic, salt, fresh ground black pepper, ciabatta or 12 slices other rustic italian white bread, thinly sliced, sliced provolone cheese, marinated artichoke hearts, drained and sliced, sliced genoa salami20 min, 10 ingredients
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Ham, Cheddar, and Apple Butter Open-Faced Sandwiches (Or Pizza)ciabatta rolls , halved horizontally (or 6 slices country... and6 Moreciabatta rolls , halved horizontally (or 6 slices country-style bread), olive oil, apple butter, dijon mustard, black forest ham, thinly sliced (i ended up with smoked turkey, and used less than half this amount), white cheddar cheese , extra sharp, sliced (can use non-white and adjust amount to taste), chives, chopped (optional)20 min, 7 ingredients
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Spinach, Apple, and Cheese Panini Sandwiches With Caramelized Onextra virgin olive oil and5 Moreextra virgin olive oil, sliced yellow onion (or about 1/2 a large onion), ambrosia apple, thinly sliced and tossed with juice of 1 lime, spinach leaves, stems removed, low-fat swiss cheese, thinly sliced into 4 slices, whole wheat sourdough bread or 4 ciabatta rolls22 min, 6 ingredients
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Bruschetta with Shrimp, Tarragon and Arugula (Giada De Laurentiis)ciabatta bread, trimmed and cut into 14 (1/2-inch thick) ... and13 Moreciabatta bread, trimmed and cut into 14 (1/2-inch thick) slices, olive oil, for drizzling, garlic clove, halved, olive oil, shallots, thinly sliced, garlic, chopped, extra-large shrimp, peeled and deveined, kosher salt and freshly ground black pepper, roma tomatoes, chopped, white wine, low-sodium chicken stock, chopped fresh tarragon leaves, arugula, chopped, mascarpone cheese, at room temperature35 min, 14 ingredients
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Grilled Chicken with Charred Lemon and Heirloom Tomatoes (Scott Conant)extra-virgin olive oil, plus more for brushing and12 Moreextra-virgin olive oil, plus more for brushing, worcestershire sauce, crushed red pepper flakes, onions, sliced into 1/2-inch-thick rounds, scallions , roots trimmed, lemon, sliced, whole chickens, 2 1/2 to 3 lb each, cut into 8 pieces, salt and freshly ground black pepper, chopped fresh parsley, red wine vinegar, anchovies, well rinsed, finely chopped , optional, ciabatta bread, very ripe heirloom tomatoes or juicy beefsteak tomatoes, cut into wedges1 hour , 13 ingredients
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Grilled Prosciutto, Soppressata, and Mozzarella Panini (Emeril Lagasse)extra-virgin olive oil, balsamic vinegar and8 Moreextra-virgin olive oil, balsamic vinegar, minced fresh oregano leaves , or 1 tsp dried oregano, minced garlic, salt, freshly ground black pepper, ciabatta bread , or other rustic italian white bread, thinly sliced, sliced mozzarella, sliced prosciutto, sliced soppressata18 min, 10 ingredients
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Grilled Marinated Artichoke Heart, Ham, and Provolone Panini (Emeril Lagasse)extra-virgin olive oil, divided, balsamic vinegar and8 Moreextra-virgin olive oil, divided, balsamic vinegar, minced fresh oregano leaves , or 1 tsp dried oregano, minced garlic, salt, freshly ground black pepper, ciabatta bread , or other rustic italian white bread, thinly sliced, sliced provolone, marinated artichoke hearts, drained and sliced, sliced genoa salami25 min, 10 ingredients
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Grilled Chicken Sandwich with Grilled Mushroom Vinaigrette (Michael Chiarello)ciabatta loaves and10 Moreciabatta loaves, extra-virgin olive oil plus more for brushing bread, salt and freshly ground black pepper, mixed fresh mushrooms such as shiitake , morel, chanterelle, and domestic, chopped fresh thyme leaves, divided, minced garlic, minced shallot, sherry vinegar, chopped fresh flat-leaf parsley, boneless, skinless chicken breast halves, arugula or watercress30 min, 11 ingredients
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