376 ciabatta bread Recipes
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day-old herb focaccia bread or 9 oz ciabatta or 9 oz fren... and11 Moreday-old herb focaccia bread or 9 oz ciabatta or 9 oz french bread (about 1 1/4 cups), vine-ripened tomatoes, extra virgin olive oil, red bell peppers or 4 yellow bell peppers or 4 orange bell peppers (or combination), cucumbers (1 small to medium), red onion, finely chopped, canned anchovy fillets, drained and chopped (optional), capers , in brine,rinsed and patted dry with paper towels, red wine vinegar , about, balsamic vinegar , about, salt and pepper, fresh basil leaf, to garnish55 min, 12 ingredients
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quick-rising yeast, white bread flour, water and10 Morequick-rising yeast, white bread flour, water, quick-rising yeast, white bread flour, caster sugar, extra virgin olive oil, salt, water, green pitted olives in brine, oregano (dried ), chili flakes (dried ), fresh ground black pepper15 hour , 13 ingredients
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ciabatta or other dense crusty italian bread (not sourdou... and7 Moreciabatta or other dense crusty italian bread (not sourdough), sliced in 1/2 inch slices, extra virgin olive oil, red wine vinegar, tomato halves (or diced whole es), green onions, chopped, garlic, minced, salt and coarsely ground black pepper, roughly chopped fresh basil leaves8 ingredients
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Cheddar and Scallion Bread (Giada De Laurentiis)sharp cheddar cheese, shredded or coarsely grated and5 Moresharp cheddar cheese, shredded or coarsely grated, butter, at room temperature, scallions, finely chopped, garlic, chopped, kosher salt and freshly ground black pepper, ciabatta bread , cut in half horizontally15 min, 6 ingredients
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Via Quadronno Panini (Emeril Lagasse)ciabatta bread sliced into 4 (3-inch thick ) slices (can ... and4 Moreciabatta bread sliced into 4 (3-inch thick ) slices (can be substituted with crusty, italian bread ), brie cheese, sliced into 8 pieces, speck, sliced paper -thin (can be substituted with prosciutto)12 min, 5 ingredients
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Taleggio and Pear Panini (Giada De Laurentiis)ciabatta bread (or 8 slices country bread), olive oil and6 Moreciabatta bread (or 8 slices country bread), olive oil, taleggio cheese or brie, sliced, pears , apples or peaches, cored and cut into 1/4-inch wedges, honey, salt, freshly ground black pepper, arugula or spinach20 min, 8 ingredients
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Ciabatta Bread for ABMdry yeast (not quick rising) and8 Moredry yeast (not quick rising), water (105 degrees f to 115 degrees f, or more), unbleached all-purpose flour, salt, lora brody s sourdough bread enhancer (or homemade dough enhancer see below) (optional), olive oil, lecithin granules, vitamin cup powder, ginger, ground21 min, 9 ingredients
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