149 chutney pork Recipes

granny smith apples, peeled, cored and diced into 1/4-to-1/2-inch pieces, onion, finely chopped, apple juice, apple cider vinegar, maple syrup, chopped fresh thyme, kosher salt and freshly ground black pepper, shredded smoked mozzarella (8 oz), sliced pancetta, finely diced, granny smith apple, peeled, cored and shredded, garlic, minced, chopped fresh flat-leaf parsley, chopped fresh thyme, kosher salt, freshly ground black pepper, ground pork, vegetable oil cooking spray, olive oil, for drizzling, soft burger buns, halved, suggestion : lettuce leaves and sliced tomatoes

butter, divided, sugar, lemon juice , a wedge, balsamic vinegar, stalks rhubarb, trimmed and chopped , about 1/2 lb yield, handful golden raisins, extra-virgin olive oil , 2 turns of the pan, boneless, center cut pork loin chops, salt and pepper, all-purpose flour, sherry, chicken or beef stock, strawberry , blackberry or raspberry all-fruit preserves (recommended: polaner)

fresh or frozen cranberries, sugar, water, salt, ground cinnamon, onion, chopped, tart apple, peeled and cubed, pear, peeled and cubed, raisins, lemon juice, grated lemon peel, chopped walnuts, cooked pork chops or roast turkey or chicken

cider vinegar, salt, garlic powder, dried basil, crushed red pepper flakes, bone-in pork chops, frozen black cherries, thawed, water, white sugar, chopped fresh mint

pork sausages (uk style), prepared gravy (homemade or from a packet), prepared fruit chutney

pork chops , trimmed of excess fat, mango chutney, granny smith apple, peeled,cored and thinly sliced, seriously sharp cheddar cheese, grated

lean ground beef, ground pork or 1/2 lb ground veal, onion, chopped, salt and pepper, to taste, homemade or prepared chutney, hearty white bread, homemade or prepared barbecue sauce

links sausages (beef, chicken, lamb or pork sausages), oil, onions, garlic cloves, grated fresh ginger, carrots, quartered , then cut into 1/2 in chunks, potatoes, diced, curry powder, tomato paste, fruit chutney, applesauce, chicken stock, coconut milk, frozen peas (optional), salt and pepper, fresh coriander (to garnish )

firm ripe peaches, tomato, red onion, minced fresh ginger, salt (or to taste), vegetable oil, curry powder, sugar, lime juice, scallions, trimmed (use white and pale green part only), chopped fresh thyme, salt, allspice, black pepper, fresh lime juice, molasses (not blackstrap), hot sauce (tabasco is good, or to taste), pork tenderloin, vegetable oil , for basting

vegetable shortening, for frying, pork chops, bone-in, 1/2-inch thick, salt and freshly ground black pepper, for seasoning, plus 1/2 tsp pepper, eggs, water, cayenne pepper, all-purpose flour, cornstarch, chunky pear chutney , recipe follows, butter, bartlett pears, peeled and cored , cut into 1-inch pieces, cider vinegar, raw cane sugar, golden raisins, jalapeno pepper, minced, fresh ginger, minced, pink peppercorns, smoked paprika, hot paprika, allspice, salt

gin, dry vermouth, sugar, kosher salt, rosemary, bay leaves, coriander seeds, center-cut tsp-bone pork chops (1 inch thick; 4 1/2 lb total ), red onion, chopped, white wine vinegar, mustard seeds, grated ginger, red pepper flakes, plums, pitted and chopped into 1/2-inch pieces, dijon mustard, freshly ground pepper

chicken stock, frozen concentrated granny smith apple juice, tightly packed dark brown sugar, whole black peppercorns, salt, maple syrup, prepared horseradish, drained, ancho chile powder, ancho chile powder, pasilla chile powder, chopped garlic, center cut pork loin (9 bones ), unsalted butter, coarsely chopped red onion, minced jalapeno, diced ginger, oranges , zest removed and finely sliced, flesh cut into segments, fresh orange juice, red wine vinegar, light brown sugar, honey, granny smith apples, peeled, cored, halved and thinly sliced, chopped cilantro, diced red pepper, salt and freshly ground pepper

canned chipotle chiles in adobo 1/4 cup bottled major grey s chutney, bottled major grey s chutney, fresh orange juice, fresh lime juice, ears corn, vine-ripened tomatoes (about 3 medium), radishes, drained canned black beans, pork tenderloin, heads frisee (french curly endive; about 1/2 lb total)

chopped cooked ham, hot ground pork sausage, egg, lightly beaten, lightly packed soft, fresh breadcrumbs (about 2 sandwich bread slices), fully cooked bacon slices, wooden picks

pork sausage links, onion (chopped ), peach slices, chutney ( mrs balls hot if you have a south african shop near you), tomato ketchup, hp steak sauce, water

butter, divided, lean boneless double pork loin roast , tied, all-purpose flour, cracked pepper, dijon mustard, ground ginger, brown sugar, whole-berry cranberry sauce, brown sugar, cider vinegar, ground cinnamon, cornstarch, water

unsalted butter, chopped vidalia onion, chopped shiitake mushroom, fresh finely chopped ginger, apple cider vinegar, fresh ground pepper, kosher salt, garlic powder, water, fresh orange juice