7 pork medallions with and chutney Recipes

  • Pork Medallions With Apple-Apricot Chutney
    pork tenderloin , cut into 8 equal pieces and pounded 1/4... and
    14 More
    pork tenderloin , cut into 8 equal pieces and pounded 1/4-inch thick, salt, fresh coarse ground black pepper, extra virgin olive oil, sliced scallions, chutney, diced yellow onion, chopped peeled granny smith apples (about 2 medium), chopped dried apricot , plus, chopped dried apricots, apple cider vinegar, ground ginger, dry mustard, apple juice , plus, apple juice
    30 min, 15 ingredients
  • Mango Chutney  & Pork Medallions
    pork tenderloin, boneless, butter, whipping cream and
    5 More
    pork tenderloin, boneless, butter, whipping cream, mango chutney, chopped finely, salt, pepper, steamed rice, green onion, thinly sliced
    20 min, 8 ingredients
  • Pork Medallions with Nectarine-Cranberry Chutney
    butter, divided, chopped onion and
    10 More
    butter, divided, chopped onion, chopped nectarine (about 3 nectarines), sweetened dried cranberries, balsamic vinegar, salt, ground cinnamon, pork tenderloin, trimmed, salt, freshly ground black pepper
    12 ingredients
  • Pork Medallions With Ginger Pears and Chutney Pork Medallions With Ginger Pears and Chutney
    pork tenderloin , cut into 1-inch slices, salt (to taste) and
    8 More
    pork tenderloin , cut into 1-inch slices, salt (to taste), fresh coarse ground black pepper, canola oil, pears, peeled, cored, and cut into chunks, grated peeled fresh ginger, garlic clove, minced, mango chutney, low sodium chicken broth, chopped fresh thyme
    1 hour , 10 ingredients
  • Pan-Seared Pork Medallions with Persimmon-Cranberry Chutney Pan-Seared Pork Medallions with Persimmon-Cranberry Chutney
    riesling or other dry white wine and
    12 More
    riesling or other dry white wine, fat-free , less-sodium chicken broth, fresh orange juice, sugar, cinnamon sticks, canola oil, pork tenderloins, trimmed and cut into 16 (1-inch-thick) slices, salt, divided, black pepper, divided, coarsely chopped peeled ripe fuyu persimmon (about 2), fresh cranberries, butter
    13 ingredients




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