578 chunky with cream cheese Recipes

brown sugar, chilled light butter, chunky applesauce, apple butter, egg whites, egg, all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, raisins, cream cheese icing, chopped pecans, toasted

cream cheese, softened, sour cream, light, crushed pineapple, well drained, mango chutney

cream cheese, softened, white sugar, egg, semisweet chocolate chips, butter, semisweet chocolate chips, white sugar, eggs, all-purpose flour, baking powder, salt

cream cheese, softened, shredded cheddar cheese, green onion, sliced, red bell pepper, chopped, ripe olives, chopped, flour tortillas, thick & chunky salsa

cream cheese, very soft, salted butter, at room temp, confectioners sugar , sifted, good pinch sea salt, good quality vanilla extract, smooth peanut butter (not all natural ), handful of salty peanuts , rough chop

cream cheese, softened, mayonnaise, ground cumin, whole kernel corn, drained, chopped green onions, chopped ripe olives, jalapeno peppers, seeded and chopped, tortilla chip scoops

cream cheese, butter, softened, powdered sugar, maraschino cherries, drained and chopped, chopped pecans, toasted, sweetened flaked coconut

onion, diced, butter, condensed cream of chicken soup, condensed cream of mushroom soup, condensed cream of celery soup, chopped frozen broccoli, thawed, chunk chicken, drained, processed cheese, cubed, sliced mushrooms, drained, milk

cream cheese, softened, butter or 2 tbsp margarine, softened, parmesan cheese, grated, pesto sauce, sliced muenster cheese (9 1 oz slices) or 9 oz mozzarella cheese, divided (9 1 oz slices), sun-dried tomatoes packed in oil, drained and chopped, chunky spaghetti sauce or 2 cups marinara sauce

whole kernel corn, drained, sliced olives, drained, ranch dressing mix, fat free cream cheese, low-fat cream cheese, chopped mild green chilies, drained, red bell pepper, chopped

red potatoes (cubed with skins on ), onion, salt and pepper, sour cream, cream of mushroom soup, cream of chicken soup, evaporated milk, bacon (cooked crisp and crumbled), bacon grease, parsley flakes, instant mashed potatoes (for thickening), shredded cheese (we use cheddar)

cream cheese, chunky blue cheese dressing, buffalo wing sauce

cream cheese, softened, shredded cheddar cheese, diced green chilies, green onions, sliced, red bell pepper, chopped, ripe olives, chopped, soft taco-size flour tortillas, salsa, thick & chunky for accompaniment

refrigerated crescent dinner roll, cream cheese, softened, mayonnaise, salsa (thick and chunky), dried dill, onion, peeled and chopped, green bell pepper, seeded and chopped, carrot, peeled and chopped fine, mushroom, rinsed and chopped, black olives (chopped or sliced ), cheddar cheese, grated

russet potatoes (about 4 lb total ), cut into 1/2-inch pieces, whipping cream, sun-dried tomatoes packed in oil, drained, minced, minced shallots, minced garlic, prepared pesto, white pepper, grated mozzarella cheese (about 6 oz), grated jarlsberg cheese (about 5 oz)

pace medium chunky salsa, philadelphia cream cheese, tennessee pride : country hot sausage, tostitos scoops

fresh spinach, water chestnuts, drained, green onions, sliced in 1/8-inch pieces, sour cream, mayonnaise or 8 oz whipped cream cheese, celery salt, seasoning salt, parsley, fresh or dried

russet potatoes (peeled and cut into half inch cubes ), garlic cloves (finely chopped ), chicken stock (i used homemade but store bought should work just as well, use low sodium if possible), instant potato flakes (used to reach final consistency, more then 1 cup may be required), cheddar cheese (shredded and optional), sour cream, low-fat milk, salt & pepper