1520 chuletas ternera con aceitunas Recipes

spaghetti (or linguini), chicken breasts (more or less ), sazon goya con culantro y achiote, ketchup, margarine, hispanic sour cream (such as la perfecta or sula)

rice, water, olive oil, tomato paste, sofrito sauce, green pigeon peas, undrained, sazon goya con culantro y achiote (to taste), oregano, cilantro, salt (to taste)

green spanish olives in brine , pimiento stuffed, rinsed, black spanish olives in brine, rinsed, broiled and peeled sweet peppers, sliced thinly, lemon slices, fresh thyme, bay leaf, dried red chili, fennel seed, coriander seed, cracked slightly, extra virgin olive oil

chicken strips, salsa con queso , cheetos, buttermilk, egg, cornstarch, salt, pepper

flour, pork chops, olive oil, chicken broth, onion, chopped, garlic cloves, red wine or 1/2 cup white wine, tomato paste, pepper, lime juice

ancho chiles, lightly toasted, stemmed, and seeded, cumin seeds, dried oregano, crumbled, dried thyme, crumbled, i tbsp salt, garlic, mild white vinegar, thick shoulder pork chops, i small piece porkfat or up to i tbsp lard, apple tamarind sauce, i cup sour cream, jicama pancakes, tamarind pulp (available in asian and indian markets), honey, i tbsp grated fresh ginger, salt, mcintosh apples, peeled, cored, and cut into 3/4-inch dice

spanish olives, drained , reserving liquid, and lightly crushed, olive oil (preferably spanish), garlic cloves, lightly crushed and peeled, thyme

garlic cloves, thinly sliced, white vinegar or 2 tbsp lemon juice, black olives, cured (the wrinkled ones), fresh parsley, minced, dried red chili pepper flakes, coriander seeds, crushed, cumin seeds, crushed, olive oil

pitted black olives, canned and undrained, garlic cloves, peeled and minced, red wine vinegar, lemon juice, paprika

spanish olives, drained and slightly crushed, ground cumin, dried oregano, crushed dried rosemary, dried thyme, bay leaves, fennel seed, garlic cloves, lightly crushed and peeled, vinegar, anchovy fillets (optional)

light kidney beans, drained and rinsed (can use low-sodium ), salsa (mild or medium), chili powder, cumin, salt , to taste (optional), shredded cheddar cheese (can use lows-fat ), sour cream (can use fat-free), chives or 2 tbsp green onions

sour cream, extra virgin olive oil, milk, ground cinnamon, lemon juice or 1 tsp lime juice, fresh cilantro, fresh parsley, rice wine vinegar (i used roasted garlic flavored), salt, black pepper

plain flour, yellow cornmeal, sugar, baking powder, salt, eggs, milk, cooking oil

thick) loin pork chops (about 4 lb), fine sea or kosher salt and freshly ground black pepper, eggs, all-purpose flour, seasoned bread crumbs, canola or vegetable oil, spicy pineapple vinegar , recipe follows, ripe pineapples, spanish onion, thinly sliced, smashed fresh oregano leaves, black peppercorns, garlic cloves, crushed, habanero peppers or chile peppers of choice, stems removed, peppers coarsely chopped, cider vinegar , or as needed, salt , or as needed

mixed cracked green olives, garlic cloves, crushed with a garlic press, grated tangerine zest, fresh tangerine juice, lemon slices, cut in half and seeded, sherry wine vinegar, preferably aged, extra virgin olive oil, bay leaves, dried chili , such as arbol, crumbled (to taste), ground cumin

veal leg, hard boiled eggs, halved, freshly ground salt, freshly ground pepper, cooked ham , each about 1/8 lb, dijon mustard, thick white asparagus tips, cooked, flour, clarified butter, eggs, freshly grated parmesan cheese, worcestershire sauce, fresh parsley, finely chopped, butter

pork loin, trimmed and cut into 1/2 inch cutlets, red chile sauce marinade , recipe follows, your favorite ready -to-serve red chile sauce,(recommended: cervantes red chile sauce), cilantro

chopped red onion, chopped cilantro, chopped parsley, red wine vinegar, olive oil, turkey breast