103 chuck casserole Recipes

ground chuck, onion, diced, head green cabbage (about 6 cups coarsely sliced ), carrots, thinly sliced (about 1/8 to 1/4 inch thick ), kosher salt, cajun seasoning mix (can be found with my recipes on my profile page. or equivalent ingredients.), sugar, beef broth (14 1/2 oz.), condensed tomato soup (10 3/4 oz.)

ground chuck, crushed tomatoes, water, velveeta macaroni shells and cheese, prepared per package directions, lipton onion soup mix

salt, plain yellow cornmeal, montreal brand steak seasoning, sharp cheddar cheese, ground chuck, chopped onion, zucchini , cut in half lengthwise and sliced (about 2 cups), olive oil, petite diced tomatoes, drained, tomato paste, chopped fresh flat-leaf parsley

salt, plain yellow cornmeal, montreal steak seasoning, shredded sharp cheddar cheese, divided, ground chuck, chopped onion, zucchini , cut in half lengthwise and sliced (about 2 cups), olive oil, petite diced tomatoes, drained, tomato paste, chopped fresh flat-leaf parsley

olive oil, ground beef chuck, onions, chopped, garlic, chopped, stalks celery, chopped, carrots, chopped, ground cinnamon, dried basil, dried oregano, salt and ground black pepper to taste, frozen chopped spinach, thawed and drained, italian-style diced tomatoes, shredded sharp cheddar cheese, elbow macaroni, spaghetti

ground chuck beef, refrigerated buttermilk biscuits, pizza sauce, chopped green pepper (optional), chopped onion (optional), mushroom stems and pieces, drained (optional), sliced pepperoni, shredded mozzarella cheese, shredded cheddar cheese, pam cooking spray, pyrex baking dish

beef (chuck cut into 5mm thick slices), bacon, cut into cubes (thick slices), onions, roughly diced (mirepoix), garlic cloves, bouquet garni (bay leaf, parsley, thyme), belgian strong brown ale , beer, beef stock, red wine vinegar, butter, olive oil, french bread , baguette, brown sugar, dijon mustard, salt, pepper

chopped onion, chopped green pepper, lean ground beef, mild chili beans , in sauce, barbecue sauce, salt, corn muffin mix, mexican-style corn, drained

butter, melted and separated, ground chuck, elbow macaroni, salt & pepper, butter, melted, milk, eggs, parmesan cheese

ground chuck, salt (adjust for your taste), green bell pepper, diced, red bell pepper, diced, mexican cornbread mix, eggs, milk, cream-style corn, grated cheddar cheese

cooked broccoli, cooked rice, cream of mushroom soup (prepared with milk), cheese whiz, browned ground chuck

lean ground chuck, evaporated milk, cream of mushroom soup, onion, chopped, green chilies, chopped, red enchilada sauce, velveeta cheese, shredded, corn tortillas , cut into strips

olive oil (not extra-virgin), or vegetable oil, onions, roughly chopped, carrots , cut on the diagonal to give slanted oval slices, flour, salt and freshly ground black pepper, dried sage leaves, ground allspice, stewing or chuck steak, diced, orange , zested and juiced, stout, water, bay leaves

macaroni noodles, olive oil, ground chuck, chopped onion, ketchup, spice brown mustard, black pepper, dried oregano, dried parsley

lean beef chuck, olive oil, onions, finely chopped, carrot , sliced into coins, yeast extract (i use vegemite) or 1 tsp vegetable stock cube (vegemite is not gluten-free, if this is important, substitute it), boiling water, tomato paste, potatoes, diced, celery, chopped , including leaves if fresh, button mushrooms, washed and halved if large, bay leaves, ground black pepper, salt (optional), fresh parsley, to garnish

ground chuck, onion, diced, bell pepper, diced, sliced mushrooms, drained, cream of mushroom soup, french-fried onions, egg noodles, cooked and drained, salt and pepper

crabmeat, white bread, crusts removed, dry mustard, salt, pepper, worcestershire sauce, mayonnaise, half-and-half cream