51812 christmas cake rum balls Recipes
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cocoa powder, sugar (150g) and4 Morecocoa powder, sugar (150g), vanilla wafers, crushed (crush vanilla biscuits and use if you dont get vanilla wafers, 300g), dark corn syrup or 4 tbsp golden syrup, dark rum (more or less , depending on personal tastes), extra cocoa or ground chocolate, to roll the rum balls in30 min, 6 ingredients
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plain sweet biscuits (cookies, crushed finely) and8 Moreplain sweet biscuits (cookies, crushed finely), butter (4 oz, melted ), cocoa powder, icing sugar (powdered sugar), desiccated coconut, rum (or essence), chopped walnuts (chopped finely), sultana (chopped finely), coconut (for rolling )25 min, 9 ingredients
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Caribbean Sunset Rum Fruit Cakeself-rising flour (*or 3 cup. all purpose flour, 1/2 tsp.... and15 Moreself-rising flour (*or 3 cup. all purpose flour, 1/2 tsp. soda, 2 tsp. baking powder and dash of salt blended together), unsalted margarine or 1 1/2 cups butter, granulated sugar, pure vanilla extract, eggs, grated lime zest (grated pulp and rind ), heavy whipping cream, dark rum, tropical trail mix (chop dried banana chips into smaller pieces), dried cherries, chopped dried apricot, coarsely chopped pecan halves, walnut chips, coarsely chopped almonds, powdered sugar , for dusting cake, rum for sprinkling cake (optional)1 hour 35 min, 16 ingredients
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Easy Cheerio(R) Coconut Rum Ballshoney-nut toasted oat cereal (such as honey nut cheerios) and7 Morehoney-nut toasted oat cereal (such as honey nut cheerios), sugar, plus more for dusting, crushed cashews, crushed almonds, shredded coconut, unsweetened cocoa powder, dark rum , or more as needed, light corn syrup30 min, 8 ingredients
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