21699 chris homemade yeast Recipes

milk , lukewarm, sugar, salt, yeast, eggs, beaten, shortening (soft ), flour

all-purpose flour, divided, active dry yeast (rapid rise), milk, sugar, butter flavor shortening, egg, salt, butter (for dipping the rolls)

yeast or 1 (1/4 oz) package, warm water, sugar, salt, flour (approximately )

yeast, sugar, water, sugar, salt, water, oil, vinegar, flour (white , whole wheat or a mix of each), wheat germ (optional)

yeast, white lily bread flour, milk, sugar, salt, butter or 6 tbsp margarine, egg, slightly beaten

yeast, sugar, salt, water (not boiling ), olive oil, flour, cornmeal (optional)

yeast, warm water (110 degrees f), all-purpose flour , sifted, sugar, milk, rose water (can substitute with 1 1/2 tbsp vanilla extract), butter, egg yolks

yeast (2-4 tsp), sugar, flour (or more ), garlic salt, garlic powder, extra virgin olive oil, warm water

in small bowl combine the following, yeast (2 tsp), warm water, sugar, milk, oil, honey, salt, eggs (beaten ), flour

homemade cornbread, cubed, homemade biscuits, cubed, butter, melted, celery, chopped, onion, chopped, eggs, well beaten, chicken stock , equal to cornbread, poultry seasoning, to taste, at least 1/2 tsp, salt and pepper, to taste

bread flour, salt, sugar, butter, sliced, egg, instant yeast, warm water (about 105 degrees ), butter, melted, your favorite honey

dry yeast, warm water (105o to 115o), scalded milk, warm water (105o to 115o), sugar, butter or margarine, shortening, salt, all-purpose flour, butter or margarine, melted

active dry yeast, warm milk, sprite, cubed butter, eggs, sugar, salt, flour

yeast, warm water, ground ginger, sugar, sugar, water, lemons, water

yeast, sugar, salt, shortening, eggs (at room temperature ), warm milk, flour

homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine

homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided