127117 chorizo monterey jack sun tomatoes Recipes
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all-purpose flour, baking powder, sea salt, pepper and18 Moreall-purpose flour, baking powder, sea salt, pepper, unsalted butter, grated sharp cheddar cheese, egg, beaten, water, monterey jack cheese, grated, cheddar cheese, grated, eggs, beaten, garlic cloves, mashed, heavy cream, fresh rosemary, chopped, sea salt, pepper, tomatoes, tomatoes, peeled, seeded & chopped, almonds, chopped, panko breadcrumbs, bacon, 3/4 cooked & most of fat drained, reynolds wrap foil1 hour 10 min, 23 ingredients
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bread rounds or 25 slices rye cocktail and8 Morebread rounds or 25 slices rye cocktail, grated cheddar cheese , jarlsberg or 1 cup monterey jack cheese, green onions, finely chopped, green pepper, finely chopped, mayonnaise, garlic salt, cayenne pepper, tomatoes, sliced, cooked bacon, crumbled20 min, 9 ingredients
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tomatoes, ripe but firm and11 Moretomatoes, ripe but firm, corn kernel, fresh (or frozen and thawed ), fresh jalapeno pepper, minced (2 tsp.), scallion, chopped, red pepper, minced, fresh basil leaves, chopped (or 1 tbsp. dried ), cilantro, chopped, monterey jack cheese, shredded, salt, black pepper , to taste, yellow cornmeal, unsalted butter40 min, 12 ingredients
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diced tomatoes (canned is ok) and11 Morediced tomatoes (canned is ok), green onion, diced (green and white parts ), salt, pepper, dried thyme, dried basil, shredded colby-monterey jack cheese or 1 cup cheddar cheese, mayonnaise (no miracle whip!), biscuit dough , 10ct country style, egg yolk (approx ), dried parsley (approx ), butter, melted30 min, 12 ingredients
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pie shell , pre-baked 5 minutes and11 Morepie shell , pre-baked 5 minutes, tomatoes, cored,seeded and cut into thick slices, olive oil, garlic, minced, onion, finely chopped, grated parmesan cheese, eggs, whole milk, grated fontina or 1/2 cup monterey jack cheese, chopped fresh basil, chopped parsley, chopped chives50 min, 12 ingredients
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refrigerated ready-to-use pie crust (or use your favorite... and9 Morerefrigerated ready-to-use pie crust (or use your favorite pie dough recipe), leeks , root ends trimmed, tops cut so about 1 in pale green remains, olive oil, divided, minced garlic, minced fresh oregano leaves, salt, pepper, italian seasoned breadcrumbs, mexican-style shredded monterey jack and cheddar cheese blend, tomatoes, each cut in 12 wedges (about 1 1/4 lb)1 hour 10 min, 10 ingredients
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Tomato, Olive, Pancetta & Fontina Frittataeggs, flour, black pepper and7 Moreeggs, flour, black pepper, italian seasoning (or 1 tsp good seasons italian salad dressing mix ), fontina cheese, shredded (or cheddar or monterey jack), olives, sliced and pitted, green onion (thinly sliced ), tomato (fresh , chopped and seeded), pancetta (or canadian bacon or ham), cooking spray (pam olive oil cooking spray )32 min, 10 ingredients
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Baked Tomatoes Filled with Egg, Bacon, and Scallionstomatoes (about 1 1/2 lb), a 1/2-inch slice cut from the ... and7 Moretomatoes (about 1 1/2 lb), a 1/2-inch slice cut from the stem end of each and is carded and the pulp scooped out, lean bacon, unsalted butter, melted, eggs, beaten lightly, dijon-style mustard, scallions, sliced thin, shredded fresh basil leaves plus basil sprigs for garnish, monterey jack8 ingredients
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Tomato Macaroni Casserolecooked elbow macaroni, diced tomatoes, drained and3 Morecooked elbow macaroni, diced tomatoes, drained, diced tomatoes and green chilies, undrained, shredded colby-monterey jack cheese, divided, bacon strips, cooked and crumbled15 min, 5 ingredients
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Tomato, Basil and Cheese Strataitalian bread, cubed, butter, melted and10 Moreitalian bread, cubed, butter, melted, swiss cheese, shredded, monterey jack cheese, shredded, eggs, milk, white wine, scallions, finely chopped, mustard (dijon ), black pepper, roma tomatoes, sliced, basil1 hour 20 min, 12 ingredients
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