69737 chorizo corn currant dressing Recipes

corn bread stuffing cubes, onion, finely chopped, celery rib, finely chopped, cream-style corn, water, butter, melted, spicy brown mustard

all-purpose flour (about 1 cup), low-fat buttermilk, yellow cornmeal, sugar, unsalted butter, melted, baking powder, eggs, lightly beaten, shredded reduced-fat sharp cheddar cheese, jalapeno pepper, halved, olive oil, mexican chorizo, casing removed and crumbled, diced red bell pepper (1 large), sliced green onions, cubed french bread baguette (crusts removed ), chopped fresh cilantro, egg whites, lightly beaten, fat-free , lower-sodium chicken broth, lime, cut into wedges

all-purpose flour, sugar, butter, softened, eggs, fat-free buttermilk, all-purpose flour, blue cornmeal, baking powder, baking soda, salt, fat-free , less-sodium chicken broth, olive oil, chopped onion, frozen corn kernels, thawed, bottled roasted red bell peppers, drained and chopped, cubed french bread (about 8 oz), chopped green onions

water, butter, corn bread stuffing mix, bacon strips, diced, chopped celery, chopped green onions, coarsely chopped pecans, salt, pepper

water, divided, seafood seasoning, uncooked medium shrimp, peeled and deveined, onion, chopped, celery rib, chopped, chopped green pepper, green onions, chopped, butter, cubed, crumbled corn bread, seasoned salt, garlic powder, black, white and cayenne pepper, celery leaves , optional

coarsely crumbled corn bread, hard-cooked eggs, chopped, green pepper, finely chopped, onion, finely chopped, celery ribs, finely chopped, turkey giblets, finely chopped, garlic cloves, minced, poultry seasoning, salt, pepper, eggs, lightly beaten, chicken broth

chorizo sausage, red onion, fresh corn kernels, corn tortillas

corn tortillas, sliced into 1/2 inch strips, vegetable oil (for frying - about 1 cup) or corn oil (for frying- about 1 cup), chorizo sausage (pork or beef), eggs, bell pepper, chopped, onion, chopped, garlic cloves, chopped, salsa (or green chili, or enchilada sauce- whatever you like), queso fresco, for garnish, cilantro , fchopped, for garnish

poblano chiles, chorizo, casing removed, fresh corn kernels (from about 3 ears ), reduced-sodium chicken broth, heavy whipping cream, red red onion, sliced basil leaves, lime wedges

firm white sandwich bread (about 1 lb), olive oil, ears corn, spanish chorizo (about 3 links ), onion, celery ribs, unsalted butter, coarsely crumbled salted tortilla chips, dried currants, chopped fresh flat-leafed parsley leaves, dried rubbed sage, water

corn muffin mix, fat-free milk, turkey breakfast sausage, chopped onion (about 2 medium), chopped celery (about 5 stalks ), white bread cubes, toasted, rubbed sage, pepper, fat-free , less-sodium chicken broth, egg substitute

corn bread/muffin mix, tube (7-1/2 oz) refrigerated buttermilk biscuits, onions, chopped, celery ribs with leaves, chopped, butter, salt, pepper, curry powder, dried basil, dried thyme, chicken broth, water, egg substitute

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, milk, egg, unsalted butter, melted and cooled, unsalted butter, chopped onions, spanish chorizo (dry-cured spiced sausage), casing removed and sausage coarsely chopped (about 1 1/2 cups packed; see cooks notes), fresh, or thawed frozen, corn kernels (1 10-oz package), dried sage, salt, freshly ground black pepper, coarsely chopped flat-leaf parsley, turkey stock or reduced-sodium chicken broth

chunks stale , dry corn bread (use your favorite recipe; see headnote), stale , dry firm-textured white bread, cut into 1/2- inch cubes (see headnote), coarsely chopped toasted pecans (see note above), coarsely chopped parsley, hickory-smoked bacon , each slice cut crosswise into strips 1/2 inch wide, butter, melted , or 1 cup bacon drippings or vegetable oil, very large yellow onions, coarsely chopped, celery ribs, trimmed and coarsely chopped (include a few leaves), rubbed sage, dried leaf thyme, crumbled, chicken broth or stock, extra-large eggs, well beaten, salt, black pepper

coarsely crumbled corn bread, white bread, toasted and torn into small pieces, hard-cooked eggs, chopped, chopped celery, chopped onion, shucked oysters, drained and chopped or 2 cans (8 oz each) whole oysters, drained and chopped, egg substitute, poultry seasoning, turkey or chicken broth

chopped celery, chopped onions, butter, coarsely crumbled corn bread, soft bread crumbs, rubbed sage, poultry seasoning, eggs, lightly beaten, chicken broth

ears of corn, husked, chorizo, peeled and thickly sliced, unsalted butter, 1 stick melted, sweet onion, minced (2 cups), celery ribs, finely diced (1 1/2 cups), garlic cloves, minced, poblano chiles or 3 large jalapenos, seeded and finely diced, chopped thyme, crispy skillet corn bread, coarsely crumbled (13 cups), rich turkey stock or low-sodium chicken broth, salt and freshly ground pepper, ancho chiles, seeded, garlic cloves, smashed, unsalted butter, salt and freshly ground pepper, fresh 18-lb turkey, at room temperature, rich turkey stock or low-sodium broth, all-purpose flour

chorizo sausage links, chopped (4-inch each), black beans, rinsed and drained, frozen whole corn, thawed, cumin, ground, cilantro pesto sauce (see below ), flour tortillas (8 inch size), shredded mexican blend cheese, fresh cilantro, stems removed, fresh lime juice, olive oil, garlic clove, salt, water